Tori Ryori Izakaya TORIBIAN
鶏料理居酒屋 TORIBIAN
3.17
（1 reviews）JPY 1,000JPY 4,500
Izakaya
Taito-ku, Tokyo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 4,500
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
Power supply
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay, d Pay, Rakuten Pay, and au PAY)
An izakaya to enjoy unique chicken dishes and ramen
Toribian is an izakaya renowned for its exquisite yakitori and ramen, beloved by local regulars. Among the diverse chicken dishes, the chicken sashimi and yakitori come highly recommended, perfectly complemented by the special sudachi ponzu. The restaurant features karaoke facilities, creating a warm and inviting atmosphere. Located near Asakusabashi Station, this establishment offers a unique experience with rich ramen during the day and authentic chicken dishes at night.
Highlights
Ratings
3.17（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
1,500 Course
JPY 2,145
2,500 Course
JPY 3,245
3,500 course
JPY 3,905
Hot Pot Course
JPY 2,200
Sake
We carefully select all recommended sake from various prefectures that pair well with grilled chicken, whether sweet or dry.
Red Blackboard Menu
Recommended sake of the day in a drinkable size starting from 850 yen
Market value (please ask)
Beer
Suntory Draft
JPY 638
Kirin Ichiban Shibori
JPY 638
Killing Greens Free
JPY 605
Bottle Beer
Sapporo Red Star (Medium Bottle)
JPY 825
Asahi Super Dry (Medium Bottle)
JPY 825
Heartland
JPY 825
Ice Bound
Lemon Sour
JPY 495
Plum Sour
JPY 495
Lemon Tea
JPY 495
Sour
Raw Lemon Sour
JPY 550
Pickled Plum Sour
JPY 550
Vice Sour
JPY 495
Pinguressour
JPY 495
Shikuwasa Sour (100% Juice)
JPY 550
Calpis Sour
JPY 495
Oolong High
JPY 495
Raw Tea High
JPY 550
Barley Tea High
JPY 495
Hige Tea High
JPY 550
Unsweetened Black Tea High
JPY 550
Whiskey Highball
Kaku Highball
JPY 550
Coke High
JPY 550
Ginger High
JPY 550
Land
JPY 660
Jin
Emerald Gin Soda
JPY 550
Green Gin Soda (Lemon, Plum, Fresh Tea)
JPY 605
Plum Wine
Kishu Produced Nanko Plum Plum Wine (On the Rocks, Water, Soda)
JPY 605
Shochu
(On the rocks, hot water, water, soda)
Black Mist Island (Sweet Potato)
JPY 550
Kichijuro (Barley)
JPY 550
Torikai (Rice)
JPY 660
Shochu Bottle
Golden Palace
JPY 2,200
Black Mist Island (Sweet Potato)
JPY 3,850
Kichijuro (Barley)
JPY 4,950
Bottle Mixer
Mineral Water
JPY 330
Barley Tea
JPY 605
Raw Tea
JPY 660
Oolong Tea
JPY 605
Hige Tea
JPY 660
Unsweetened Black Tea
JPY 660
Sparkling Water
JPY 330
Cut Lemon
JPY 330
Large Plum Pickles
JPY 110
Wine
Glass Wine (Red/White)
JPY 550
Soft Drink
Cola
JPY 385
Ginger Ale
JPY 385
Calpis (Water, Soda)
JPY 385
Black Oolong Tea
JPY 385
Oolong Tea
JPY 385
Green Tea
JPY 385
Barley Tea
JPY 385
Hige Tea
JPY 385
Jasmine Tea
JPY 385
Yamazaki Water (Sparkling)
JPY 550
Grilled Skewers
Anko Yakitori (Thigh, Tenderloin, Tsukune)
The owner really wants to make this yakitori a specialty, and its name is 'Anko Yakitori.' It may seem like just yakitori with anko on top, but it is definitely recommended, especially the thigh, though opinions are divided.
JPY 385
Free-range Satsuma young chicken tender (wasabi, plum, spicy cod roe mayo)
JPY 418
Hinai Chicken Chicken Wings
JPY 385
Utagawa Style Recommended Tsukune (Egg Yolk Slight Rice Set)
JPY 418
Tsukune (Egg Yolk, Mentaiko Mayo, Sweet Sauce)
JPY 363
Skewers Free-range Chicken Chiba Prefecture Product
Seseri
JPY 275
Peach
JPY 275
Hatsu
JPY 275
Yagen Nankotsu
JPY 275
Bonjiri
JPY 275
Kawa
JPY 275
Gizzard
JPY 275
Liver (sometimes white liver)
JPY 275
Grilled Vegetables
Welsh onion
JPY 220
Shiitake
JPY 220
Shishito
JPY 220
Eggplant
JPY 220
Tomato
JPY 220
Avocado
JPY 220
One Dish
Chicken Gokai Grilled (sauce, salt) *until 9 PM (it will take a little time.)
JPY 880
Chicken Skewers (Thigh, Liver) 2 pieces
JPY 605
Chicken Neck Fried (Black Pepper)
JPY 550
Chicken Nanban
JPY 825
Grilled Chicken Skirt (Sauce, Salt, Ponzu)
JPY 605
Fried Chicken (Breast, Thigh)
JPY 825
Chicken Tempura (Mustard Soy Sauce)
JPY 660
Pickled Ginger Omelette
JPY 550
Spicy Cod Roe Mayonnaise Cucumber
JPY 550
Homemade Thick Fried Tofu
JPY 550
Homemade Nuka Pickles
JPY 660
Snacks Cabbage
JPY 550
Meal
Chicken Soba (Salt, Soy Sauce, Miso)
Large serving +150 yen
JPY 1,045
Chicken Soba with Roast Pork (Salt, Soy Sauce, Miso)
Large serving +150 yen
JPY 1,375
Dan Dan Noodles
Extra large serving +150 yen
JPY 1,100
New Tantanmen
Large serving + 150 yen
JPY 1,100
Oil Soba (Salt - Soy Sauce - Curry) *Boiling time approximately 10 minutes.
Hokkaido produced thick wheat noodles *Large serving +200 yen
JPY 880
Taiwanese Mazesoba - Boiling time approximately 10 minutes.
Thick noodles made with Hokkaido wheat - Large serving +200 yen
JPY 1,100
Sauce-less Dandan Noodles - Cooking time approximately 10 minutes.
Thick noodles made with Hokkaido wheat - Large serving +200 yen
JPY 968
Charcoal Grilled Chicken and Egg Rice Bowl
JPY 968
Fried Rice
JPY 968
Soboro Donburi
JPY 550
Tamago Kake Gohan (Can choose with or without chicken oil)
JPY 330
Chicken Broth Chazuke
JPY 660
Roast Pork Rice Bowl
JPY 660
Mentaiko Mayo Rice
JPY 550
Red Blackboard Menu
We have the recommended menu for the day. There are dishes from appetizers to noodle dishes for the finale.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tori Ryori Izakaya TORIBIAN
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Tuesday
11:30~13:00
(L.O.12:30)
Reservations Accepted
17:00~24:00
(L.O.23:30)
Reservations Accepted
Wednesday
11:30~13:00
(L.O.12:30)
Reservations Accepted
17:00~24:00
(L.O.23:30)
Reservations Accepted
Thursday
11:30~13:00
(L.O.12:30)
Reservations Accepted
17:00~24:00
(L.O.23:30)
Reservations Accepted
Friday
11:30~13:00
(L.O.12:30)
Reservations Accepted
17:00~24:00
(L.O.23:30)
Reservations Accepted
Saturday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Public holiday
Closed
Budget
JPY 1,000JPY 4,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
available
Smoking
Smoking
Opening date
June 1, 2015
Restaurant details
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