Bib Gourmand in 2020
Obanzai Wasabi
おばんざい 和さび
3.05
（1 reviews）JPY 4,500
Kaiseki
Kyoto-shi Kita-ku, Kyoto, Japan
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
17:00~22:00
(L.O.21:00)
Accepts reservations
Monday
Closed
Tuesday
17:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
17:00~22:00
(L.O.21:00)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:00)
Accepts reservations
Friday
17:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned restaurant showcasing the tradition and creativity of Kyoto obanzai
Obanzai Wasabi is a highly regarded Kyoto obanzai restaurant that has earned a Bib Gourmand. The chef, who previously served as the head chef at a ryokan, offers dishes that highlight carefully selected seasonal ingredients. The interior provides a warm and inviting atmosphere, suitable for a variety of occasions. With a deep love for the ingredients and meticulous preparation, each visit promises a heartwarming experience through the beautifully crafted dishes.
Ratings
3.05（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.06(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Wasabi Special Tsumire Hot Pot Course
JPY 5,500
Seasonal Hot Pot Course
We offer seasonal hot pots.
JPY 7,000
Daily Special Menu [Sashimi]
Depending on the season, there are various types of sashimi available.
Today's Sashimi
１500
Market value (please ask)
Daily Special Menu [Grilled Items]
This is as of August 2020. The menu is an example.
Grilled Fish Belly
JPY 900
Grilled Shiitake
JPY 660
Grilled Squid Tentacles
JPY 770
Grilled Sweetfish (Summer Only)
JPY 880
Kamo Eggplant Steak (Summer Only)
Dengaku, Agedashi
JPY 800
Daily Special [Fried Dishes]
This is as of August 2020. The menu is an example.
Maitake Tempura
JPY 660
Fried Oyster
JPY 1,200
Chicken Tempura
JPY 1,100
Shrimp Yam Fried
JPY 770
Minofurai
JPY 1,100
Daily Special [Obanzai]
Jidori Nabe
JPY 660
Grilled Eel Liver Stew
JPY 600
Eel with Pepper Sauce
JPY 880
Daily Special [Today's Obanzai]
We offer obanzai using seasonal vegetables from Kyoto.
Hijiki
Market value (please ask)
Hirousu
JPY 600
Koya Tofu
JPY 600
Bai Bei
JPY 600
Bamboo Shoot Kinpira
JPY 600
Shishito Pepper Stew
JPY 600
Takuwan Zaitaku Nabe
JPY 600
Red Konjac
JPY 600
Daily Special Menu
This is as of August 2020. The menu is an example.
Specialty Garlic Muscle Hot Pot
JPY 1,200
Spicy Sausage
JPY 700
Edamame Ajillo
JPY 600
Angel Shrimp Seafood Fried Noodles
JPY 1,200
Mini Unadon
JPY 990
Noodle Soup
JPY 770
My Spice Curry
JPY 770
Obanzai
Today's Obanzai
Obanzai Assortment Large... 1210 yen Small... 770 yen
Market value (please ask)
Salad
Stamina Salad
JPY 1,100
Potato Salad
JPY 660
One Dish
Tempura of Young Sweetfish
JPY 800
Stir-fried Komatsuna and Bacon
JPY 880
Fried Chicken Tatsuta
JPY 880
Grilled Salted Chicken
JPY 1,210
Crab Gratin
JPY 760
Corn Butter Special
JPY 770
Shrimp and Vegetable Tempura
JPY 1,100
Sake Thief Cream Cheese
JPY 770
Chili Sauce Oil Sardine
JPY 880
Elevator
JPY 660
Manganji Pottery
JPY 660
Small Pot
Depending on the season, we offer various types such as Tetchiri, Suppon, Crab Hot Pot, and Yosenabe. Even for individual hot pots, we have options like Marunabe, Hamo Nabe, and Koi Nabe depending on the season.
Yudofu
Only in winter
JPY 880
Kyoto Water Vegetable Harihari Hot Pot
JPY 1,210
Jidori Nabe
JPY 1,430
つみれ鍋
冬季のみ
JPY 1,650
Rice and Noodles
Inaniwa Udon
JPY 1,100
Shinshu Soba
JPY 1,100
Rice Ball
JPY 660
Fried Rice
JPY 880
Fried Udon
JPY 700
Tamago Zousui
JPY 1,100
Torizousui
JPY 1,100
■■
Remarks
We also have plans for groups, private reservations, and all-you-can-drink options. The prices displayed are excluding tax.
Market value (please ask)
Beer
Draft Beer
JPY 600
Bottle Beer
JPY 600
Shochu
Barley and Sweet Potato Shochu
Water dilution, hot water dilution, on the rocks
JPY 540
Imo Sanmiyake Shochu
JPY 650
Barley Bottle
700ml
JPY 3,240
Imo Bottle
700ml
JPY 3,240
Miyake Shochu Bottle
900ml
JPY 4,320
Miyake Shochu One-Shot Bottle
JPY 7,560
Highball
JPY 650
Plum Wine on the Rocks
JPY 540
Plum Wine Soda Mix
JPY 650
Sake
Kamo Tsuru
JPY 980
Recommended Cold Sake This Month
From 860 yen
Market value (please ask)
Kan Ichigo
JPY 650
Wine
Glass Wine
JPY 650
White Wine Bottle
From 2,700 yen
Market value (please ask)
Red Wine Bottle
From 3,240 yen
Market value (please ask)
Sparkling Wine
JPY 3,240
Sour
Freshly Squeezed Lemon Sour
JPY 650
Plain Sour
JPY 430
Seasonal Sour
JPY 650
◇◇
Non-Alcoholic
JPY 430
Oolong Tea
JPY 320
Cola
JPY 320
Orange Juice
JPY 320
■■
Remarks
The displayed price includes tax.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Obanzai Wasabi
Japanese
おばんざい 和さび
Korean
오반자이 와사비
Reservations
Accepts reservations・Request reservation
Awards
Michelin Guide
Bib Gourmand in 2020
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~22:00
(L.O.21:00)
Accepts reservations
Monday
Closed
Tuesday
17:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
17:00~22:00
(L.O.21:00)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:00)
Accepts reservations
Friday
17:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None 近隣にコインパーキングがございます。
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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