Monja Tsukushiya Juuhachibanchi

The flavor that the owner arrived at after much trial and error!! This is the origin of Tsukushiya!

Includes pork, fresh squid, fresh shrimp, and scallops! This is the popular No. 1 BIG size!

Thick monja with added sauce!!

Ramen!? No, it's Monja!

Tsukushiya Original! Hidden fans are rapidly increasing!

For cheese lovers, it's melting cheese and Camembert!!

Light! Adding miso is also GOOD!!

Wow! Wasabi!? But it's really delicious!

Crispy with Baby Star added on top!!!

For those who love a spicy and rich flavor!!

Fresh squid, sliced squid, squid tentacles, and squid ink! Jet black monja!!

For those who love rich flavors!! Contains beef offal, garlic chives, and garlic!!

A dish that seems like it should exist, with crunchy asparagus included!!

Full of spices Mexican!!

The classic Monja!! Served with shiso for aroma

Rich monja batter with mentaiko, fresh squid, soba, and black monja with squid ink!!

Mentaiko, cheese, fresh squid, and plenty of shiso! It looks like a beautiful flower from above!

Baby star, cheese, fresh shrimp, sausage, and green pepper included! From above, it looks like a big bang! It's fireworks!

Autumn eggplant, curry, pork, scallops, and Baby Star included! Appetite of autumn!! It's the season of art!!

Pork, kimchi, long green onions, and garlic chives included! Warm and cozy kimchi hot pot!!

Okonomiyaki and Takoyaki combined!?

Baked Potato with Cheese / Baked Potato with Salty Butter / Hanpen with Cheese / Mochi with Cheese Wrapped in Pork / Grilled Pork with Garlic Chives / Asparagus Wrapped in Pork / Enoki Mushroom Wrapped in Pork Skewers

Squid Butter / Whole Grilled Surume Squid in Foil / Butter Grilled Sea Snail / Assorted Sausages

Aomori and Hokkaido products, varies by season.

We offer a total of 7 types including cucumber, daikon, komatsuna, shredded squid, quail eggs, pickled shallots, and napa cabbage!! Our recommendation is a 3-item combination for 900 yen! Feel free to choose your favorite combination!!

Cucumber, Daikon, Turnip, Carrot, etc.

Simmering every day!

This is a broth made from high-quality dried bonito from our proud bonito shop!

We have prepared the highest rank!! Sorry if sold out!! Please come early!

Please enjoy it with Tosa vinegar and ginger!!