Kobe Yakiniku Ooyama
神戸焼肉 大山
3.77
（1 reviews）JPY 18,000
Yakiniku
Fukuoka-shi Chuo-ku, Fukuoka, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 18,000
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.41km from Tennjinnminami station0.53km from Nakasukawabata station0.53km from Kushida Shrine station0.55km from Fukuoka (Tenjin) station0.61km from Tennjinn station0.68km from Watanabedoori station0.96km from Gionn station0.97km from Yakuinn station1.00km from Gofukumachi station
Seating Options
Counter
Facilities
No parking
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, Rakuten Edy, nanaco, WAON, iD, QUICPay)
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：Real-time reservation
：Request
：No available seats
：Closed
A counter-style yakiniku restaurant to enjoy the luxury of Kobe beef
Kobe Yakiniku Ooyama is a high-end yakiniku restaurant located in Nishinakasu, offering a luxurious space to savor Kobe beef and Ota beef. The skilled chefs cut the meat right in front of you, serving it in a simple yet refined manner that is exquisite. Enjoy the ultimate yakiniku experience in a calm and chic atmosphere without any pretense.
Ratings
3.77（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.9
Service
4.9
Ambience
4.9
Value
5
Abroad User ratings3.81(1 review)
Food
4.90
Service
4.90
Ambience
4.90
Value
5.00
Reviews
Menu
Food
Drink
Courses
13-course menu
JPY 12,100
To be chosen on the day
JPY 0
Kobe Yakiniku VIP Course
JPY 24,200
All-you-can-drink (90 minutes)
JPY 3,300
Chef's SP Course
JPY 8,800
Assorted Platter
Kobe Assorted Red Meat Platter
3 types (the meat selection will change daily.)
JPY 4,290
Salt System
Thick Cut Upper Tongue Salt
JPY 3,850
Thinly Sliced Beef Tongue Salt
JPY 3,080
Tare System
Chateaubriand
JPY 16,500
Rib Roast
JPY 4,400
Hiré
JPY 3,850
Today's Red Meat
JPY 3,850
Limited Quantity Wagyu Harami
JPY 3,850
Kobe Ota Beef Sirloin Large Grilled Tantan Egg
JPY 2,530
Hormone
Giara
JPY 990
Upper Mino
JPY 990
Maruchou
JPY 990
Green Chili Sundried
Recommended with the wrapped vegetable set
JPY 330
Appetizer
Napa Cabbage Kimchi
JPY 550
Oikimuchi
JPY 660
Bean Sprout Namul
JPY 550
Spinach Namul
JPY 550
Korean Style Salad
JPY 880
Perilla Leaf Pickle
JPY 660
One Dish Cuisine
White Beef Tripe Sashimi
JPY 1,100
Chapchae
JPY 1,100
Cannonball Vinegar Dish
JPY 1,320
Today's Fe
JPY 1,320
Phantom Liver Grill
JPY 1,320
Kobe Beef Salt Yukke
JPY 1,980
Kobe Beef Aburi Yukke
JPY 1,980
Kobe Ota Beef Tataki
JPY 2,200
Mini Sirloin Sukiyaki
JPY 2,750
Braised Beef Tail
JPY 3,080
Rice Dishes
Tail soup and egg soup can be changed to gukbap
Tail Soup
JPY 1,320
Tail Yukgaejang Soup
JPY 1,540
Ginseng Chicken Soup (Large)
JPY 2,750
Ginseng Chicken Soup (Small)
JPY 1,650
Abalone Porridge
JPY 2,200
Egg Soup
JPY 550
Wakame Soup
JPY 550
Rice Large
JPY 440
During Meal
JPY 330
Rice Small
JPY 220
Today's Clay Pot
JPY 3,850
Noodle Type
Cold Noodles
JPY 1,100
Dessert
Fluffy Shaved Ice
JPY 1,100
Vanilla Ice Cream
JPY 440
Jin Soda
A refreshing blend of aromas and flavors, using three traditional Japanese ingredients: yuzu, green tea, and ginger, which harmonize well with everyday meals and cater to the Japanese palate.
Green Gin Soda
Aroma, flavor, refreshing
JPY 605
Highball
Kaku bottle is a whiskey that is well-balanced with bourbon barrel original spirits from Yamazaki and Hakushu distilleries, characterized by a sweet aroma, rich body, and dry finish. Its deliciousness is further enhanced when made into a highball.
Kaku Highball
Aroma, flavor, refreshing
JPY 605
Premium Highball
Suntory Chita Fragrant Highball
JPY 1,320
Yamazaki Premium Highball
JPY 1,650
Hakushu Forest Fragrant Highball
JPY 1,650
Beer
Fragrant Ale
God Foam The Premium Malt's
JPY 650
Asahi Super Dry
Medium bottle
JPY 780
Ooru Furi
Non-alcoholic beer taste beverage
JPY 495
Plum Wine
Yamazaki Plum Wine
Please choose from Yamazaki Distillery aged plum wine blend on the rocks, with water, or with soda.
JPY 660
Chuhai
Black Oolong Highball
JPY 605
Hige Tea High
JPY 605
Oolong High
JPY 495
Green Tea High
JPY 495
Jasmine High
JPY 495
Makgeolli
Fresh Makgeolli
Glass... 550 yen Bottle... 1,980 yen
Market value (please ask)
Korean Ginseng Wine
Korean Ginseng Wine
JPY 968
Tequila
Cuervo
JPY 550
Shochu
Please refer to the separate sheet. Please choose from on the rocks, with water, or with soda.
Yarabu
(Wheat)
JPY 550
Kurokirishima
(Sweet Potato)
JPY 550
Hakuyakushiro
(Rice)
JPY 550
Soft Drink
Black Oolong Tea
JPY 450
Calpis
JPY 450
Hige Tea
JPY 450
Calpis Soda
JPY 450
Oolong Tea
JPY 400
Sparkling Water
JPY 400
Green Tea
JPY 400
Coca-Cola
JPY 400
Jasmine Tea
JPY 400
Orange Juice
JPY 400
Ginger Ale
Sweet/Spicy
JPY 300
■■
Remarks
We charge a 5% table charge fee.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kobe Yakiniku Ooyama
Japanese
神戸焼肉 大山
Korean
고베야끼니쿠 오오야마
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.41km from Tennjinnminami station0.53km from Nakasukawabata station0.53km from Kushida Shrine station0.55km from Fukuoka (Tenjin) station0.61km from Tennjinn station0.68km from Watanabedoori station0.96km from Gionn station0.97km from Yakuinn station1.00km from Gofukumachi station
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 18,000
Seating Options
Counter
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, Rakuten Edy, nanaco, WAON, iD, QUICPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
September 20, 2024
Restaurant details
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