Donabe Udon Nakaiyama
土鍋うどん♨なかい山
3.06
（1 reviews）JPY 1,500JPY 2,500
Udon
Osaka-shi Kita-ku, Osaka, Japan
Reservations
No reservations
Budget
JPY 1,500JPY 2,500
Hours
Sunday
12:00~24:00
(L.O.23:30)
Accepts reservations
Monday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Friday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
12:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
12:00~24:00
(L.O.23:30)
Accepts reservations
Address
Nearby stations
0.25km from Ougimachi station0.34km from Tennma station0.47km from Minamimorimachi station0.51km from Oosakatennmannguu station0.85km from Nakazakichou station0.87km from Sakuranomiya station0.95km from Tennjinnbashisujirokuchoume station1.12km from Naniwabashi station1.15km from Higashiumeda station
Facilities
No parking
An izakaya with a homely atmosphere and delicious dashi dishes
Just a few minutes' walk from Ougimachi Station, Nakaiyama is characterized by its welcoming atmosphere, making it a great spot for solo female visitors. The interior is adorned with unique art, and guests can enjoy events and live performances. The serious dashi prepared by owner Makoto Nakai, combined with the warm hospitality of his wife, creates a comfortable environment where you can feel special connections and new encounters. The menu is rich with dishes that pair perfectly with drinks, ensuring a fun time with regular customers.
Ratings
3.06（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.08(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Earthen Pot Udon Before, One Cup
Draft beer, sake, soft drinks available with a dish, please enjoy
Aoi Tsurugi
Local sake from the owner's hometown, Miki City, Hyogo Prefecture
Market value (please ask)
Clay Pot Udon
Choose your favorite flavor from 5 types of broth, and feel free to add toppings! If you have leftover broth, you can make a rice porridge!
Specialty! Clay Pot Udon
5 types of dashi plain, barley miso, red miso, spicy, curry
Market value (please ask)
Earthen Pot Udon [Plain]
Base of Nakai Mountain, basic udon broth
Market value (please ask)
Earthenware Pot Udon [Barley Miso]
Rich in sweetness and aroma, it seems to be high in dietary fiber without any clumps of barley koji.
Market value (please ask)
Earthenware Pot Udon [Red Miso]
A blend of red and white miso with a sharp and rich flavor
Market value (please ask)
Clay Pot Udon Curry
Thin broth curry broth stands out
Market value (please ask)
Earthen Pot Udon Piri Sso
Added a little bit of spiciness to barley miso
Market value (please ask)
Yaki Udon
Thick, chewy udon noodles finished with a sauce that contains dashi, offering a gentle and unending flavor.
Yaki Udon
Satisfying Yaki Udon
Market value (please ask)
Keema Curry
Tomato-based keema curry with plenty of ginger
Keema Curry Rice with Fried Egg
The rice goes well with 5-minute cooked rice curry.
Market value (please ask)
Fried Foods, A Dish
Please enjoy with udon, before the udon.
Mini Cream Croquette
The owner's love for cream croquettes ignited, resulting in a handmade, super simple croquette with only cream and no filling.
Market value (please ask)
Shishamo
When you feel like eating some fish
Market value (please ask)
Fried Egg & Shaw
The owner's love for fried eggs, made it a menu item that is cooked and eaten every day with Shaw added.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Donabe Udon Nakaiyama
Japanese
土鍋うどん♨なかい山
Korean
돈베우동 나카이야마
Reservations
No reservations
Phone number
Address
Nearby stations
0.25km from Ougimachi station0.34km from Tennma station0.47km from Minamimorimachi station0.51km from Oosakatennmannguu station0.85km from Nakazakichou station0.87km from Sakuranomiya station0.95km from Tennjinnbashisujirokuchoume station1.12km from Naniwabashi station1.15km from Higashiumeda station
Hours
Sunday
12:00~24:00
(L.O.23:30)
Accepts reservations
Monday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Friday
11:45~14:00
(L.O.13:30)
Accepts reservations
16:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
12:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
12:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 1,500JPY 2,500
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
May 28, 2012
Restaurant details
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