Dan's Kitchen
團'sキッチン
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A tranquil space to enjoy the charm of Japanese-Western fusion
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Menu
The price shown is the cancellation fee. If you come to the restaurant, there is no charge for your table. For same-day cancellations, we charge 3,000 yen per person.
・[Appetizers] • [Beef Steak or Beef Cutlet] ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.
・[Appetizers] • [Choose 3 Fried Dishes] *Please select your fried dishes from the options below. ・Seasonal Cream Croquettes ・Chicken Cutlet with Tomato Sauce ・Seasonal Vegetable Assortment ・Pork and Cheese Mille-feuille ・Deep-Fried Shrimp with Shibazuke and Tartar Sauce ・Fried Fish with Shibazuke and Tartar Sauce ・Karaage (Fried Chicken) • [Hamburger Steak] ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.
- Appetizer - Seasonal gratin or simmered beef tendon and konnyaku - Demi-glace hamburger steak - Salad - Soup - Rice - Dessert Please note that the menu may change depending on ingredient availability and the season.
Choose 3 Fried Items You may choose the fried items from the list below. - Seasonal cream croquette - Chicken cutlet with tomato sauce - Seasonal vegetable special deep-fry - Pork and cheese mille-feuille - Fried shrimp with shibazuke tartar sauce - Fried fish with shibazuke tartar sauce - Fried chicken (karaage) Demi-glace hamburger steak Salad Soup Rice Dessert Please note that menu items may change depending on ingredient availability and the season.
This is our signature 14-course menu. An all-you-can-drink option can be added for an additional 2,200 yen. Please inquire at the store if you wish to have it.
Appetizers - Choice of 3 fried items * Fried items can be chosen from the list below: - Seasonal cream croquette - Chicken cutlet with tomato sauce - Assorted seasonal vegetable fritters - Pork and cheese mille-feuille - Fried shrimp with shibazuke tartar sauce - Fried fish with shibazuke tartar sauce - Chicken karaage (Japanese-style fried chicken) - Gratin or simmered beef tendon - Salad - Soup - Rice - Dessert Please note that menu items may vary depending on ingredient availability and the season.
・[Appetizers] • [Pork Steak or Pork Cutlet] ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.
- Appetizer - Choose 3 Fried Items * You may choose the fried items from the list below: * Seasonal cream croquette * Chicken cutlet with tomato sauce * Seasonal vegetable tempura-style fritter * Pork and cheese mille-feuille * Fried shrimp with shibazuke tartar sauce * Fried fish with shibazuke tartar sauce * Fried chicken - Gratin - Hamburger steak - Tan-moto stew (beef tongue stew) - Salad - Soup - Rice - Dessert Note: Menu contents may change depending on ingredient procurement and the season. Please understand in advance.
- Three hors d'oeuvres - Demi-glace hamburger steak Can be changed to beef tongue stew for an additional 300 yen. - Salad - Soup - Rice - Dessert Please note that the contents may change depending on ingredient availability and the season.
The price shown is the cancellation fee. If you come to the restaurant, there is no charge for your table. For same-day cancellations, we charge 3,000 yen per person.
・[Appetizers] • [Beef Steak or Beef Cutlet] ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.
・[Appetizers] • [Choose 3 Fried Dishes] *Please select your fried dishes from the options below. ・Seasonal Cream Croquettes ・Chicken Cutlet with Tomato Sauce ・Seasonal Vegetable Assortment ・Pork and Cheese Mille-feuille ・Deep-Fried Shrimp with Shibazuke and Tartar Sauce ・Deep-Fried Fish with Shibazuke and Tartar Sauce ・Karaage (Deep-Fried Chicken) • [Hamburger Steak] ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.
・[Appetizers] ・[Seasonal Gratin or Braised Beef Tendons with Corn] ・[Hamburger Steak with Demi-Glace Sauce] ・[Salad] ・[Soup] ・[Rice] *Please note that the menu is subject to change depending on ingredient availability and the season.
・[Choose 3 Fried Dishes] *Please select your fried dishes from the options below.* ・Seasonal Cream Croquettes ・Chicken Katsu with Tomato Sauce ・Seasonal Vegetable Assortment ・Pork and Cheese Mille-feuille ・Deep-Fried Shrimp with Shibazuke and Tartar Sauce ・Deep-Fried Fish with Shibazuke and Tartar Sauce ・Fried Chicken ・[Demiglace Hamburger Steak] ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.
・[Appetizers] ・[Choose 3 Fried Dishes] *Please select your fried dishes from the options below.* ・Seasonal Cream Croquettes ・Chicken Katsu with Tomato Sauce ・Seasonal Vegetable Tempura ・Pork and Cheese Mille-feuille ・Fried Shrimp with Shibazuke and Tartar Sauce ・Fried Fish with Shibazuke Pickles and Tartar Sauce ・Karaage (Fried Chicken) ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.
[Appetizers] • [Choose 3 Types of Fried Dishes] *Please select your fried dishes from the options below.* • Seasonal Cream Croquettes • Chicken Cutlet with Tomato Sauce • Seasonal Vegetable Fritters • Pork and Cheese Mille-feuille • Fried Shrimp with Shibazuke and Tartar Sauce ・Deep-Fried Fish with Shibazuke and Tartar Sauce ・Karaage (Japanese-Style Fried Chicken) ・【Gratin or Braised Beef Tendons】 ・【Salad】 ・【Soup】 ・【Rice】 ・【Dessert】 *Please note that the menu is subject to change depending on ingredient availability and the season.
Appetizer Pork steak or pork cutlet Salad Soup Rice Dessert Please note that menu items may vary depending on ingredient availability and the season.
・[Appetizers] • [Choose 3 Types of Fried Dishes] *Please select your fried dishes from the options below. ・Seasonal Cream Croquettes ・Chicken Cutlet with Tomato Sauce ・Seasonal Vegetable Assortment ・Pork and Cheese Mille-feuille ・Deep-Fried Shrimp with Shibazuke and Tartar Sauce ・Deep-Fried Fish with Shibazuke and Tartar Sauce ・Karaage (Deep-Fried Chicken) • [Gratin] • [Hamburger Steak] • [Beef Tongue Stew] ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.
・[3 Appetizers] ・[Hamburger Steak with Demi-Glace Sauce] You can upgrade this to beef tongue stew for an additional 300 yen. ・[Salad] ・[Soup] ・[Rice] ・[Dessert] *Please note that the menu is subject to change depending on ingredient availability and the season.

