Dining Port Goryotsuru
ダイニング ポート 御料鶴
3.34
（0 reviews）JPY 2,500
Kaiseki
Narita-shi, Chiba, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Sunday
11:00~16:00
(L.O.15:00)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
Saturday
11:00~16:00
(L.O.15:30)
Accepts reservations
17:30~21:00
(L.O.20:30)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:30)
Accepts reservations
Address
Seating Options
Table Private Room
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card and WAON), and QR code payment available(PayPay)
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：Real-time reservation
：Request
：No available seats
：Closed
A luxurious experience in a modern space renovated from a traditional house
Dining Port Goryozuru is a restaurant located near Narita Airport, renovated from a traditional house, where you can feel the elegance of JAL. The interior features a simple yet warm modern design, and you can enjoy the graceful sight of airplanes from the windows. The dishes, made with carefully selected ingredients from the local Chiba Prefecture and their own farm, are all refined and flavorful.
Ratings
3.34（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Senba Beef and Local Vegetable Peanut Shabu-Shabu Set
Senba beef is a brand of beef from Chiba Prefecture, derived from the reading of 'Chiba'. Enjoy the shabu-shabu of Senba beef with local vegetables in a peanut sauce.
Senba Beef and Local Vegetable Peanut Shabu-Shabu Set
// New menu on September 6, 2025 //
JPY 2,500
Imperial Crane Small Bowl Set
Enjoy the seasonal deliciousness of products from nine municipalities on one tray.
Goryōzuru Small Bowl Set
The most popular dish at DINING PORT Goryōzuru is the 'Goryōzuru Small Bowl Set.' It is prepared mainly with fresh ingredients and traditional dishes from nine cities and towns adjacent to Narita City in Chiba Prefecture.
JPY 2,500
Genki Pork Fillet Cutlet Meal
Enjoy the fillet cutlet made from 'Genki Pork' produced in Tako Town, Katori District, Chiba Prefecture.
Genki Pork Fillet Cutlet Set
Please enjoy it with a small side dish.
JPY 2,500
Genki Pork Miso Marinade Plate
This plate features 'Genki Pork' produced in Tako Town, Katori District, Chiba Prefecture, marinated in miso made in the same district and then cooked at low temperature.
Genki Pork Marinated with Koji
The meat is tinged with pink, but it has been sufficiently cooked at low temperatures.
JPY 4,000
Chiba Prefecture Cut Steak Meal
This is a cut steak meal made with Senba (Chiba) beef. Enjoy it with seasonal vegetables.
Chiba Prefecture Sourced Senba Beef Cut Steak Meal
It's very filling!
JPY 4,000
Grilled Eel Hitsumabushi Set
Enjoy grilled eel served as hitsumabushi, along with tempura and grilled with white soy sauce.
Grilled Eel Hitsumabushi Set
You can enjoy eel in various ways.
JPY 4,000
Imperial Crane Seasonal Vegetable Plate
A meal that makes abundant use of seasonal vegetables. It does not contain any animal products such as meat or fish, making it recommended for vegans.
Imperial Crane Seasonal Vegetable Plate
The contents will change according to the seasonal vegetables.
JPY 2,500
JAL Special Original Beef Curry
This is a popular menu item in the JAL lounge. Please enjoy it!
JAL Special Original Beef Curry
Along with seasonal vegetables.
JPY 1,800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Dining Port Goryotsuru
Japanese
ダイニング ポート 御料鶴
Korean
다이닝 포트 고료즈루
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:00~16:00
(L.O.15:00)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
Saturday
11:00~16:00
(L.O.15:30)
Accepts reservations
17:30~21:00
(L.O.20:30)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:30)
Accepts reservations
Budget
JPY 2,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card and WAON), and QR code payment available(PayPay)
Facilities
Parking lot
available 36台
Smoking
Non-smoking
Opening date
March 6, 2020
Restaurant details
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