Byakkran
百卵 本店
3.07
(0 reviews)0
Reservations
No reservations
Cuisine
Budget
JPY 2,500
Hours
Sunday
17:00~29:00
Accepts reservations
Monday
17:00~29:00
Accepts reservations
Tuesday
17:00~29:00
Accepts reservations
Wednesday
17:00~29:00
Accepts reservations
Thursday
17:00~29:00
Accepts reservations
Friday
17:00~29:00
Accepts reservations
Saturday
17:00~29:00
Accepts reservations
Public holiday
17:00~29:00
Accepts reservations
Nearby stations
0.25km from Nipponnbashi station0.25km from Kinntetsunipponnbashi station0.58km from Nannba station0.61km from Nagahoribashi station0.63km from Osaka Namba station0.71km from Nannba station0.80km from Shinnsaibashi station0.94km from Matsuyamachi station0.96km from Yotsubashi station0.97km from Tanimachikyuuchoume station0.99km from Jeia Runannba station
Facilities
Parking lot available
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
A specialty restaurant for Kobe beef and egg over rice
Byakuran is a unique restaurant known for its roast beef bowl made with Kobe beef and egg over rice. Dishes featuring fresh eggs and luxurious Kobe beef offer customers a special taste experience. The interior has a relaxing atmosphere, and the window-side seats allow for a calm dining experience.
Ratings
3.07(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Blue Egg of Happiness [Forest Gem Egg] 1 pc
JPY 250
Miraculous White Yolk Egg [Kometama] 1 pc
JPY 300
Silky Egg [Yang Guifei] 1 pc
JPY 450
Orange Egg [King of Yolk] 1 pc
JPY 300
Kobe Jidori Eggs
JPY 150
Rice (Pesticide-free) S
JPY 200
Rice (Pesticide-free) M
JPY 300
Rice (Pesticide-free) L
JPY 400
Soup (Meat Sucking Style)
JPY 200
Mini Salad (Black Sesame Dressing & Yuzu Mayonnaise)
JPY 200
Pickles S
JPY 150
Pickles M
JPY 450
Homemade Sweet and Spicy Kimchi Free Service
JPY 0
Toppings (Seaweed Tsukudani, Shredded Dried Baby Sardines)
JPY 100
Topping (Shiofuki Konbu, Kyoto Shibazuke)
JPY 100
Topping (Kujou Negi Salt Sesame Oil)
JPY 150
Topping (Kimchi Natto, Flavored Nori, Awaji Produced)
JPY 200
Topping (Grated Yam and Tomato Cheese)
JPY 250
Topping (Squid Mentaiko and Umeboshi Made with 100% Kishu Ume)
JPY 300
Topping (Kobe beef simmered in soy sauce)
JPY 350
Orange Egg [King of Yolk] 1 pc
An egg carefully collected only during the most delicious period of the chicken.
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Byakkran
Japanese
百卵 本店
Korean
햇란 본점
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.25km from Nipponnbashi station0.25km from Kinntetsunipponnbashi station0.58km from Nannba station0.61km from Nagahoribashi station0.63km from Osaka Namba station0.71km from Nannba station0.80km from Shinnsaibashi station0.94km from Matsuyamachi station0.96km from Yotsubashi station0.97km from Tanimachikyuuchoume station0.99km from Jeia Runannba station
Hours
Sunday
17:00~29:00
Accepts reservations
Monday
17:00~29:00
Accepts reservations
Tuesday
17:00~29:00
Accepts reservations
Wednesday
17:00~29:00
Accepts reservations
Thursday
17:00~29:00
Accepts reservations
Friday
17:00~29:00
Accepts reservations
Saturday
17:00~29:00
Accepts reservations
Public holiday
17:00~29:00
Accepts reservations
Budget
JPY 2,500
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Facilities
Parking lot
available
Smoking
Unknown
Opening date
Unknown
Website
None
Restaurant details
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