Kushiyaki Bistro Gaburi Noge Ichibangai
串焼き。ビストロガブリ 野毛一番街店
3.22
（1 reviews）JPY 3,500
Izakaya
Yokohama-shi Naka-ku, Kanagawa, Japan
Reservations
Reservation agent service not available
Cuisine
Budget
JPY 3,500
Hours
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and iD), and QR code payment available(PayPay)
Reservation agent service not available
Number of requests for resumption: 0 requests
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A hidden gem serving innovative skewers and French oden
Kushiyaki Bistro Gaburi Noge Ichibangai is a cozy bistro that offers creatively seasoned skewers and French oden. The originality of the menu, reminiscent of rustic French cuisine, shines through, showcasing a dedication to quality in every dish. With warm hospitality and a comfortable atmosphere, it's a place you'll want to visit again and again.
Highlights
Ratings
3.22（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Short Course! All-you-can-drink Sparkling! 5 courses with 1.5h of free-flowing drinks!
5 dishes from appetizers to main course! Sparkling Wine] [Lemon Sour] Standard Plan!
JPY 3,500
[Weekday Limited GABURI Enjoyment Course] 9 dishes including famous truffle radish! All-you-can-drink 2H included
From appetizer to main course, this course is filled with Gabelli's popular items! In addition, you can enjoy all-you-can-drink plan with about 40 kinds of drinks such as [Sparkling Wine], [Specialty! Ume High," "Lemon Sour," and about 40 other beverages are included in this very satisfying plan!
JPY 4,000
Specialty! Wagyu Beef Skewers Gobble Luxury Course 10 items [All you can drink for 2.5 hours] 3 carefully selected skewers, wagyu beef skewers, truffle radish, draft beer, and all you can drink sparkling wine! This is a luxurious and satisfying plan! This plan is also popular among foreign customers.
From appetizers to Japanese beef skewers and dessert, this course is packed with Gabelli's most popular items!
JPY 5,000
New Specialty Course - 10 dishes [All-you-can-drink 2H] 2 carefully selected skewers of your choice, specialty truffle radish, draft beer, and all-you-can-drink sparkling wine! Standard but very satisfying!
This course is filled with Gabri's popular items from appetizers to main courses where you can enjoy new specialties!
JPY 4,000
All-you-can-drink 1 hour ￥1,000
This is a convenient plan where you reserve only all-you-can-drink and order dishes a la carte on the day of the event. We ask that each person order one dish.
JPY 1,000
Snacks
Ufo Mayo 2 pieces
A classic of Paris bistro with a curry flavor in a gabu style
JPY 429
Spicy Peanuts
JPY 429
Plum Shiso Menma
JPY 429
Shingen Chicken Liver Pâté
JPY 539
Crab Salad Coleslaw
JPY 429
Anchovy Cucumber
JPY 429
Mascarpone with Fig and Sweetened Red Beans
JPY 649
Smoked Daikon Taramasalata
Potato salad with mentaiko and smoked daikon
JPY 539
Deep-fried Taro
JPY 539
Chrysanthemum Greens and Salted Seaweed Salad
JPY 649
Truffle Scented French Fries
JPY 539
Utsunomiya Ham Katsu
JPY 539
Fragrant Green Onion Sauce Tuna Carpaccio
JPY 649
Karasumi Lotus Root
Deep-fried lotus root topped with plenty of karasumi
JPY 748
Fried Oysters with Perilla Tartare (3 pieces)
Add 1 piece for 220 yen including tax
JPY 748
Shingen Chicken Breast Aburi
JPY 649
GABURI Skewered Dishes
Specialty! Wagyu Skewers!
Using A4 rank or higher black-haired Wagyu beef! Finished simply with fresh pepper!
JPY 539
Supreme Liver
Only the liver selected and procured on the day is used. We are closed on days without procurement and on holidays.
JPY 165
Peach
JPY 275
Upper Gizzard
JPY 253
Uehatsu
JPY 253
Rum - Cajun Spice -
JPY 418
Kawa - Extra Garlic with Green Onions -
JPY 308
Bonjiri - Enchanting Spice Salt -
JPY 253
Soft Bone Tsukune - Cheddar Cheese -
JPY 308
Soft-boiled quail eggs - Smoked soy sauce marinated
JPY 275
Grilled Cheese with Olive Oil and British Rock Salt
JPY 275
shishito
JPY 308
shiitake
JPY 418
French Oden
This oden is simmered in a chicken broth base and finished with a sauce that incorporates French elements! We offer a unique and unparalleled flavor!
Specialty Truffle Daikon (Truffle Sauce)
JPY 429
Hanpen (Omar Lobster Bisque)
JPY 385
Stuffed Cabbage with Black Pepper and Parmesan
JPY 308
Potato with Gorgonzola Cream
JPY 363
Onion with Olive Oil and British Rock Salt
JPY 242
Egg - Tapenade Sauce -
JPY 198
Sime
Grilled Rice Balls with Truffle and Mushroom Pilaf
JPY 418
Grilled Rice Ball Tea Soup
JPY 528
Today's Ice Cream
Please ask the staff for details
JPY 418
Drink
Draft Beer
JPY 638
Mega Jug
JPY 1,188
Gulping Sparkling White
JPY 550
Gabu Nomi Sparkling Red
JPY 549
Cabernet Sauvignon Glass
JPY 429
Cabernet Sauvignon Bottle
JPY 2,178
Chardonnay Glass
JPY 429
Chardonnay Bottle
JPY 2,178
Highball
JPY 429
Highball Ginger
JPY 473
Highball Cola
JPY 473
Sangria
JPY 539
Lemon Sour
JPY 473
Grapefruit Sour
JPY 473
Tomato Sour
JPY 473
Original! Ume Highball
JPY 473
Shikuwasa Sour
JPY 473
Oolong Highball
JPY 429
Green Tea Highball
JPY 429
Kuro Kirishima
JPY 495
Iichiko
JPY 495
Coca-Cola
JPY 319
Ginger Ale
JPY 319
Orange Juice
JPY 319
Grapefruit Juice
JPY 319
Oolong tea
JPY 319
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kushiyaki Bistro Gaburi Noge Ichibangai
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
12:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
16:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
16:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
16:00~24:00
(L.O.23:30)
Accepts reservations
Friday
16:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
12:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
12:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 3,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and iD), and QR code payment available(PayPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
February 26, 2018
Restaurant details
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