Kobe Beef Kichijo Yoshi Kyoto
神戸牛 吉祥吉 京都本店
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Enjoy Kobe Beef Teppanyaki with a View of Kyoto's Nightscape
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A full course meal featuring our signature dishes such as Kobe beef and seasonal Kyoto vegetables. Please use it for business entertainment, dinners, and important dinner parties. We grill our recommended "sirloin" for the meat. Please enjoy the "sweetness," "tenderness," and "aroma" unique to Kobe beef sirloin. Our course menu is also available for families with small children. Adult customers can order a course while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
A full course meal featuring our signature dishes such as Kobe beef and seasonal Kyoto vegetables. Please use it for business entertainment, dinners, and important dinner parties. We grill "fillet", a rare part of beef. Please enjoy the "tenderness" and "aroma" unique to Kobe beef filet. Our course menu is also available for families with small children. Adult customers can order a course while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
A full course meal featuring our signature dishes such as Kobe beef and seasonal Kyoto vegetables. Please use it for business entertainment, dinners, and important dinner parties. We grill "Chateaubriand", the thickest and rarest part of Kobe Beef fillet. Please enjoy the "tenderness" and "aroma" unique to Kobe beef chateaubriand. Our course menu is also available for families with small children. Adult customers can order a course while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
This is a full course meal that allows you to enjoy our signature dishes in a luxurious atmosphere. We use not only Kobe beef but also the world's three major delicacies. The steak is grilled "sirloin" which is our recommended part. Please enjoy the "sweetness", "tenderness", and "aroma" unique to Kobe beef sirloin. Our course menu is also available for families with small children. Adult customers can order a course while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
This is a full course meal that allows you to enjoy our signature dishes in a luxurious atmosphere. We use not only Kobe beef but also the world's three major delicacies. The steak is grilled "filet" which is our recommended part. We grill the "filet," which is one of the rarest parts of Kobe beef. Please enjoy the unique texture and the best flavor that melts in your mouth. Our course menu is also available for families with small children. Adult customers can order a course while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
This is a full course meal that allows you to enjoy our signature dishes in a luxurious atmosphere. We use not only Kobe beef but also the world's three major delicacies. We grill "Chateaubriand" which is the rarest part of Kobe beef. Please enjoy the unique texture and the best flavor as it melts in your mouth. Our course menu is also available for families with small children. Adult customers can order a course while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
This is a full course meal that allows you to enjoy our signature dishes in a luxurious atmosphere. This full course includes not only Kobe beef, but also the world's three greatest delicacies, lobster. The steak is grilled "sirloin" which is our recommended part. Please enjoy the "sweetness," "tenderness," and "aroma" unique to Kobe beef sirloin. Our course menu is also available for families with small children. Adult customers can order a course while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
This is a full course meal that allows you to enjoy our signature dishes in a luxurious atmosphere. This full course includes not only Kobe beef but also the world's three greatest delicacies, lobster. The meat is grilled fillet, which is a rare part of Kobe beef. Please enjoy the "tenderness" and "aroma" unique to Kobe beef filet. Our course menu is also available for families with small children. Adult customers can order a course while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
This is a full course meal that allows you to enjoy our signature dishes in a luxurious atmosphere. This full course includes not only Kobe beef but also the world's three greatest delicacies, lobster. The meat is grilled "Chateaubriand" which is the thickest and rarest part in the center of the filet. Please enjoy the "tenderness" and "aroma" unique to Kobe beef chateaubriand. Our course menu is also available for families with small children. Adult customers can order a course, while small children can order separately from the a la carte children's menu. We also have semi-private rooms with table seating and chairs for children, so please feel free to consult with us.
This is a short course for lunch time only, offering Teppanyaki Kobe Beef at a great price. The main course is prepared with the finest red meat that allows you to taste the meatiness of the beef. Our course menu is also available for families with small children. Adult customers can order a course, while small children can order separately from the a la carte children's menu. Please feel free to consult with us.
This is a short course for lunch time only, offering Teppanyaki Kobe Beef at a great price. The main course is prepared with the finest red meat that allows you to taste the meatiness of the beef. Our course menu is also available for families with small children. Adult customers can order a course, while small children can order separately from the a la carte children's menu. Please feel free to consult with us.
This is a short course for lunch time only, offering Teppanyaki Kobe Beef at a great price. The main course is prepared with the finest red meat that allows you to taste the meatiness of the beef. Our course menu is also available for families with small children. Adult customers can order a course, while small children can order separately from the a la carte children's menu. Please feel free to consult with us.
This lavish teppanyaki course features the exceptional marbling and sirloin of Kobe beef, along with teppanyaki-style abalone and Kyoto vegetables—all showcasing the finest seasonal ingredients. From appetizers to dessert, you’ll fully savor the rich flavor of Kobe beef and the tastes of the season. *Families with young children are most welcome to enjoy our course menus. Adults may order the course, while young children may order from our separate à la carte children’s menu. We also offer semi-private table seating and high chairs for children, so please feel free to ask us for assistance.
This lavish teppanyaki course features Kobe beef sirloin and filet, along with teppanyaki-style Ise lobster and Kyoto vegetables—all made with seasonal ingredients. You’ll be able to fully savor the rich flavors of both Kobe beef and Ise lobster. *Families with young children are most welcome to enjoy our course menus. Adults may order the course, while young children may order from our separate à la carte children’s menu. We also offer semi-private table seating and high chairs for children, so please feel free to ask us for assistance.
This lavish teppanyaki course features the exceptional marbling and sirloin of Kobe beef, along with teppanyaki-style Ise lobster and Kyoto vegetables—all showcasing the finest seasonal ingredients. From appetizers to dessert, you’ll fully savor the rich flavor of Kobe beef and the tastes of the season. *Families with young children are most welcome to enjoy our course menus. Adults may order the course, while young children may order from our separate à la carte children’s menu. We also offer semi-private table seating and high chairs for children, so please feel free to ask us for assistance.
This cut is located in the central part of the back of Kobe beef. It features a moderate amount of fat interspersed with lean meat, characterized by its fine marbling. During the reign of King Louis, this cut was served at banquets and was so delicious that it was the only cut to be awarded the title 'Sir.' You can enjoy its rich umami that melts in your mouth. 170g 29,700 yen 230g 39,820 yen 300g 51,700 yen
A steak selected from A5 rank Kobe beef, exclusively purchased by the Kichijoji Group, known for winning awards at competitions. The moderate marbling melts in your mouth. Enjoy the exquisite flavor that is rich yet not overwhelming. 180g 20,900 yen 300g 35,200 yen 450g 53,900 yen
Selected from the A5 rank Kobe beef, this steak features an even rarer cut of tender red meat. You can enjoy a steak that is red meat yet soft. 180g 17,830 yen 300g 29,590 yen 450g 44,330 yen
The chef selects a small portion of fine muscle fibers located deep within the A5 ranked Kobe beef, rather than on the surface. You can enjoy the natural sweetness, aroma, and exquisite texture of the lean meat. 180g 10,890 yen, 300g 17,270 yen, 450g 25,850 yen
This cut comes from the lower back of Kobe beef. It is a rare and high-quality cut, characterized by a light flavor with less fat and tenderness. Only about 8kg can be obtained from a single Kobe cow that has been raised for 32 months to reach 700kg. Enjoy the tenderness that can be torn apart with chopsticks without the need for a knife, along with its elegant supreme sweetness. 180g 45,870 yen 230g 62,040 yen 300g 79,200 yen
Among the rare fillets, the central part with the greatest thickness and quality is called Chateaubriand, making it the most rare cut. There is a story that François-René de Chateaubriand, a politician from 19th century France, used to order and eat only this cut due to its exceptional deliciousness. 170g 57,530 yen 230g 77,660 yen 300g 96,800 yen
This is Kobe Beef Sukiyaki prepared right in front of you by our skilled chef in a special sukiyaki room with a panoramic view of the streets of Kyoto. The A5 rank Kobe Beef 'sirloin' is sliced one piece at a time before your eyes and laid in the sukiyaki pot, where the sugar sprinkled on top gradually becomes transparent with heat. Our chef's special sauce is poured in as the Kobe Beef is cooked. You will experience the sweetness and aroma of the fat that can only be found in A5 rank Kobe Beef 'sirloin', the umami that seeps from the lean meat, and the tenderness that melts away in your mouth. Enjoy the unique sukiyaki that only Kobe Beef can offer, along with the stunning scenery and the skill of our chef and grill master.
This is Kobe Beef Sukiyaki, prepared in a special room with a view of the streets of Kyoto, where a skilled chef finishes the dish right in front of you. The A5 rank Kobe Beef, known for its marbled meat, is sliced one piece at a time and laid in the sukiyaki pot. As the sugar sprinkled on top gradually becomes transparent with heat, our chef's special sauce is poured over it while it cooks. You can experience the sweetness and aroma of the fat, as well as the umami that seeps from the lean meat, which are characteristics of A5 rank Kobe Beef. Enjoy this unique sukiyaki that you can only taste here, along with the stunning scenery and the chef's expertise.
Grilled seasonal vegetables using garniture, rice from Hachidaime Gibei, Kobe beef and onion soup
■ Seasonal appetizer using Kobe beef: Kobe beef roast beef and Kobe beef prosciutto with spring vegetable salad ■ Hot dish using Kobe beef: Kobe beef rolled cabbage finished on the iron plate with homemade tomato sauce ■ Garnish: Grilled vegetables using Kyoto vegetables ■ Rice from the eighth generation Gibei ■ Soup with Kobe beef and onions
You can change the rice in set A or B to Kobe Beef Garlic Rice.
You can change the rice in set A or set B to Kobe Beef Tendon Curry.
Ise lobster teppanyaki, garlic shrimp, scallop teppanyaki, or seasonal white fish teppanyaki, served as a platter of 3 varieties.
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