Gion Meat Cuisine Oka
祇園 肉料理おか
3.35
（4 reviews）JPY 14,000JPY 36,000
Steakhouse
Kyoto-shi Higashiyama-ku, Kyoto, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000JPY 36,000
Hours
Address
Nearby stations
0.20km from Gion Shijo station0.42km from Kyoto Kawaramachi station0.64km from Sannjoukeihann station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Notes
<Available time for reservation>
Lunch: 12:00
Dinner: Part1,16:00 Part2,19:00
*It will start all at once. Please come to the store with time to spare. ▶Please note that we may not be able to meet your request for seat selection.
▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
▶All seats are non-smoking.
▶Please refrain from visiting children under the age of 12.
▶If you would like to reserve a private room, please contact the store directly.
Cancellation policy is as follows.
On the day: 100%
2 days before: 50%
7 days before: 30%
Contact by phone: 050-3627-5403
A hidden gem restaurant to enjoy aged meat and seasonal ingredients
In a traditional Kyoto townhouse full of charm, you can savor adult-oriented meat dishes that maximize the flavor of aged meat. The unique style of chef Oka, a meat grilling specialist, beautifully harmonizes with seasonal ingredients. Enjoy a luxurious moment in a homely atmosphere, and take pleasure in a blissful time at this perfect riverside location.
Ratings
3.35（4 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Antipasto 前菜
Morning Harvest Vegetable Salad with Homemade Fruit Dressing
JPY 980
Assorted Appetizers
JPY 1,500
Seasonal Vegetable Potage Soup
JPY 500
Assorted Cheese Platter
Recommended assorted cheese platter from Hokkaido, Rakueisha Okayama, Yoshida Ranch Ryuo, and Furukabu Ranch
JPY 1,500
Pasta・Risotto
Lobster with Tomato Cream Sauce
Pasta with a sauce made by simmering half a lobster tail.
JPY 2,080
Wagyu Beef Tendon Ragu Sauce
Pasta slowly simmered with aged beef tendon meat
JPY 1,680
Seasonal Vegetable Spaghettini
Pasta made with an abundance of seasonal vegetables. Please choose from tomato, oil, or cream sauce.
JPY 1,480
Seasonal Vegetable Risotto
Risotto made with an abundance of seasonal vegetables. Please choose from tomato, oil, or cream sauce.
JPY 1,480
Meat Cuisine
Enjoy hearty charcoal-grilled dishes made from premium ingredients such as Omi beef and 40-day dry-aged beef, crafted by the trusted meat artisan Mr. Shinbo.
40-Day Dry-Aged Beef Ribeye
Aged for 40 days in a dedicated aging room, this beef features a unique nutty aroma and offers a long finish to enjoy.
JPY 3,000
Hokkaido Free-range Wild Beef Jibif
Cattle raised through natural forest grazing certified by organic JAS from Komatani Ranch in Yomitan-cho, Hokkaido. Enjoy the wild flavor that comes from the firm texture of the meat.
Market value (please ask)
Ainou Natural Pork
Pork with excellent flavor of fat raised with love by students of Ainou Gakuen in Mie Prefecture.
JPY 1,800
Okayama Brown Swiss
Yoshida Ranch's Brown Swiss is characterized by its natural richness and long-lasting flavor.
JPY 2,300
Omi Beef Hanging Aged Uchihira
Omi beef, raised with love, is hung in the refrigerator and moisture-adjusted.
JPY 2,500
Dolce
Seasonal Dessert
JPY 750
About
Restaurant name
Gion Meat Cuisine Oka
Notes
<Available time for reservation>
Lunch: 12:00
Dinner: Part1,16:00 Part2,19:00
*It will start all at once. Please come to the store with time to spare. ▶Please note that we may not be able to meet your request for seat selection.
▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
▶All seats are non-smoking.
▶Please refrain from visiting children under the age of 12.
▶If you would like to reserve a private room, please contact the store directly.
Cancellation policy is as follows.
On the day: 100%
2 days before: 50%
7 days before: 30%
Contact by phone: 050-3627-5403
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.20km from Gion Shijo station0.42km from Kyoto Kawaramachi station0.64km from Sannjoukeihann station
Hours
Sunday
12:00~15:00
(L.O.14:30)
Accepts reservations
16:00~18:30
(L.O.18:00)
Accepts reservations
19:00~22:30
(L.O.22:00)
Accepts reservations
Monday
16:00~18:30
(L.O.18:00)
Accepts reservations
19:00~22:30
(L.O.22:00)
Accepts reservations
Tuesday
Closed
Wednesday
16:00~18:30
(L.O.18:00)
Accepts reservations
19:00~22:30
(L.O.22:00)
Accepts reservations
Thursday
16:00~18:30
(L.O.18:00)
Accepts reservations
19:00~22:30
(L.O.22:00)
Accepts reservations
Friday
16:00~18:30
(L.O.18:00)
Accepts reservations
19:00~22:30
(L.O.22:00)
Accepts reservations
Saturday
12:00~15:00
(L.O.14:30)
Accepts reservations
16:00~18:30
(L.O.18:00)
Accepts reservations
19:00~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000JPY 36,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
November 10, 2021
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