Swimming Squid & Motsu Hot Pot Kyushu Cuisine Benkei Okayama Ekimae Branch
個室居酒屋 泳ぎイカ×もつ鍋 九州料理 弁慶 岡山駅前店
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A private room izakaya where you can fully enjoy Kyushu cuisine
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You can choose from "Motsunabe", "Pork Chige Nabe" or "Chicken Mizutaki Nabe". What a surprise! You will surely be satisfied with our "all-you-can-eat" motsu nabe, including "sashimi of fresh squid" and more! Full of Kyushu's specialties! This course includes all-you-can-drink for 2 hours, so it is recommended for parties such as drinking parties, farewell parties, welcome parties, etc. (*All-you-can-drink L.O. 30 minutes before)
A full course with a hearty main course of grilled young chicken on the Robata grill ◎As a stand-alone item, we also offer the popular fried Usa chicken and fried crab claws ◎Finish with Miyazaki's specialty, meat rolled rice balls! Enjoy the tastes of Kyushu! Not only for private parties, but also for dinner! Enjoy the taste of Kyushu! (*All-you-can-drink L.O. 30 minutes before) ☆All-you-can-drink upgrade is available for a fee!
For a luxurious banquet♪ A course that allows you to enjoy Kyushu's specialties and dishes that go well with local sake. You can enjoy our specialties to your heart's content, such as "sashimi of fresh squid", "beef sirloin" and "horse meat sashimi", which are cooked on our famous Robata grill. We recommend this restaurant for important business entertainment and banquets. All-you-can-drink L.O. 30 minutes prior to closing time.
Benkei's specialty "sashimi of squid", Miyazaki's specialty "Chicken Nanban", Shimonoseki's specialty "Fugu no Karaage", and "Beef Harami" for the main course. This course is designed to make you feel as if you are on a little trip to Kyushu. Perfect for farewell parties, welcome parties, and banquets. (*All-you-can-drink L.O. 30 minutes before) ☆All-you-can-drink upgrade is available for a fee.
Recommended for all kinds of banquets You can choose from three types of nabe courses: "Motsunabe", "Pork Chige Nabe" and "Chicken Mizutaki Nabe". 8 dishes including "Usa no Karaage", a popular Oita specialty at Benkei♪ Enjoy a full meal♪ Includes 120 minutes all-you-can-drink, perfect for a farewell party or a welcome party♪ (*All-you-can-drink L.O. 30 minutes before) ☆All-you-can-drink upgrade is available for a fee!
A luxurious course perfect for a sumptuous banquet. You can choose your favorite hot pot from among 4 kinds of hot pots, such as Benkei's popular hot pot with mentaiko (cod roe) and all-you-can-eat chicken in mizutaki (chicken stew). Recommended for a luxurious farewell party or welcome party★Would you like to have a relaxed talk with your family and friends over a pot of hot pot? All-you-can-drink L.O. 30 minutes before
Benkei Luxury Course" to enjoy Kyushu cuisine in its entirety! The "Benkei Luxury Course" is a sumptuous course that includes beef dice steak and the exquisite dishes that Benkei is proud to present to you! This is a luxurious course that includes a bowl of rice topped with eel, sashimi of squid, and yukke (horse meat). We have included specialties from all over Kyushu, including Kumamoto, Miyazaki, Oita, and Nagasaki. For family gatherings and large banquets♪ 250 kinds of all-you-can-drink drinks for 2 hours included! All-you-can-drink L.O. 30 minutes before
Pre-Moru + 250 kinds of all-you-can-drink for 2 hours】We will serve Benkei's specialty "sashimi of squid", Miyazaki's specialty "Chicken Nanban", Shimonoseki's specialty "Fugu no Karaage", and "Beef Harami" for the main course. This course is designed to make you feel as if you are on a little trip to Kyushu. Perfect for farewell parties, welcome parties, and banquets. (*All-you-can-drink L.O. 30 minutes before) ☆All-you-can-drink upgrade is available for a fee.
All-you-can-drink Premol + 250 kinds of drinks for 2 hours You can choose from "Motsu-nabe" or "Mizutaki" (chicken stew)! We are sure that you will be satisfied with our "All you can eat" motsu nabe, including "fresh squid sashimi" and more! Full of Kyushu's specialties! This course includes all-you-can-drink for 2 hours, and is recommended for parties such as drinking parties and year-end party previews. All-you-can-drink L.O. 30 minutes before
Choose your preferred broth♪ You can select from the popular 'Salt' and 'Soy Sauce' options◎ Benkei's motsunabe is full of volume!! A very popular dish regardless of the season♪ *Orders are accepted from two servings onward.
Hearty but healthy! A classic hot pot dish! *We accept orders starting from two servings.
Benkei's specialty!! A blissful trio created by Fukuoka's famous mentaiko, fragrant generous green onions, and plump motsu. *Orders are accepted from two servings.
Each
Homemade tartar sauce is exquisite!
Fried chicken from Usa, Oita! Enjoy the juicy meat that comes from the chicken!!
Bite-sized and easy to eat, refreshing and full of flavor. A local dish from Oita Prefecture.
Member 470 yen
A local dish from Kagoshima Prefecture. It seems to be a very popular menu item, competing with curry rice at local elementary schools...!
(Salmon, Ume Shiso, Mentaiko)
Each
Each
Oolong High, Yuzu, Calpis, Lemon, Lime, Shikuwasa, Grapefruit, Pomegranate, Melon, Kyoho, Kyoho Calpis, White Peach, White Peach Calpis, Mango, Mango Calpis, Orange, Orange Calpis, Apple, Apple Calpis, Kiwi, Kiwi Calpis
Yuzu, White Peach, Calpis, Grapefruit, Lemon, Orange, Lime, Kiwi, Shikuwasa, Apple, Kyoho Grape, Melon, Pomegranate
Rock, water split, soda split
On the rocks, with water, with soda
On the rocks, with water, with soda
Rock, water mix, soda mix
A junmai sake made using the sake-brewing rice 'Omachi' produced in Okayama Prefecture. It has a smooth and rich flavor with a crisp and slightly dry taste.
This is a honjozo sake made using Akebono rice from Okayama Prefecture. It has a slightly dry taste that is refreshing and does not become tiresome to drink.
Brewed with high-quality rice and water from Fukuoka Prefecture, it has a mellow and rich flavor.
2 Go / 980 yen
This sake has a refreshing acidity reminiscent of fresh fruit and a rich, full-bodied flavor.
A classic dry sake with a soft mouthfeel and a refined taste from Niigata Prefecture.
Kagoshima Prefecture, Nishishuzou. Made with yellow koji. The aroma at the moment of pouring into the glass is light, and the flavor when taken in is deep. Carefully polished selected 'Ougon Senkan' and brewed meticulously under low temperature management, it has opened up a new world of sweet potato shochu. (Serving suggestions → on the rocks, with water, with soda, with hot water)
From Hamada Shuzo in Kagoshima Prefecture, this shochu is slowly aged, making it smooth and easy to drink despite being a sweet potato shochu. Its rich and robust flavor is also a charm of this shochu. (Serving suggestions: on the rocks, with water, with soda, or with hot water)
Kagoshima Prefecture, Oguchi Sake Brewery uses traditional black koji for brewing, characterized by a vibrant aroma and a rich, mellow mouthfeel. (Serving suggestions → on the rocks, with water, with soda, with hot water)
《Kagoshima Prefecture, Oguchi Sake Brewery》Uses traditional black koji for koji making, characterized by a gorgeous aroma and a rich, mellow mouthfeel. (How to drink → on the rocks, with water, with soda, with hot water)
Kagoshima Prefecture, Hamada Shuzo. By skillfully combining steamed sweet potatoes and charcoal-grilled sweet potatoes in the distillation process, it creates a rich flavor that allows you to feel a 'toasty aroma and aftertaste' within a 'mellow richness.' (Serving suggestions: on the rocks, with water, with soda, or with hot water.)
The richness brewed by black koji has a smooth sweetness and a crisp finish. This is a genuine shochu made with over 90 years of tradition and exceptional techniques inherited from Kirishima Shuzo. (How to drink → on the rocks, with water, with soda, with hot water)
《Kagoshima Prefecture, Hamada Sake Brewery》Carefully selected barley is brewed with white koji, distilled under reduced pressure, and aged in oak barrels. Enjoy the subtle sweetness that can be felt behind the mild and smooth drinking experience of the barrel wood. (How to drink → on the rocks, with water, with soda, with hot water)
《Fukuoka Prefecture, Shinozaki Sake Brewery》It is finished as a uniquely rich aged shochu with a wonderful balance of amber aroma and flavor. (How to drink → on the rocks, with water, with soda, with hot water)
This is a bottle that fully encapsulates the charm of barley shochu, with a refined and brisk aroma and a rich flavor that is satisfying to drink. (How to drink → on the rocks, with water, with soda, with hot water)
《Saga Prefecture, Munemasa Sake Brewery》The aroma of barley nurtured by the warm climate of Saga's land is preserved as it is. (How to drink → on the rocks, with water, with soda, with hot water)
《Fukuoka Prefecture Beniohime Sake Brewery》 Please enjoy the deep flavor that produces a rich aroma of sesame, reminiscent of cognac, and the mellow taste that comes from aging. (How to drink → on the rocks, with water, with soda, with hot water)
《Kumamoto Prefecture, Yamato Ichi Sake Brewery》 A shochu made by fermenting traditional rice from Kumamoto with our unique alkaline spring water and fresh milk at the same time. It features a fruity and slightly sweet milk aroma, with a light and refreshing taste. (Serving suggestions → on the rocks, with water, with soda, or with hot water)
From Kagoshima Prefecture, Asahi Shuzo, it is characterized by a richness derived from the ingredients and a sharp aftertaste. (How to drink → on the rocks, with water, with soda, with hot water)
Each
Kitty, Kalimocho, Cardinal, Spritzer Rouge, Red Wine Cooler, Umeshu Red Wine, Operator, Kir, Spritzer, Beer Spritzer, Wine Cooler, Umeshu White Wine
Plum Wine, Apple Wine, Mandarin Wine, Peach Wine
Yuzu Umeshu, Kyoho Umeshu, Lemon Umeshu, White Peach Umeshu, Melon Umeshu, Shikuwasa Umeshu, Mango Umeshu, Apple Umeshu, Mandarin Umeshu, Pomegranate Umeshu, Calpis Umeshu, Kiwi Umeshu [On the rocks, Watered down, Hot water, Soda, Ginger]
[Liqueurs: Cassis, Vodka, Peach, Green Gin, Mango, Rum, Lychee, Red Grape (Akadama)] × [Soft Drinks: Coca-Cola, Ginger Ale, Orange Juice, Grapefruit Juice, Calpis Water, Calpis Soda, Oolong Tea]
[Liqueurs: Kyoho Grape, Orange, Cassis, Melon, Lychee, Yuzu, Pomegranate, White Peach, Apple, Mango] × [Soft Drinks: Coca-Cola, Ginger Ale, Orange Juice, Grapefruit Juice, Calpis Water, Calpis Soda, Oolong Tea]
Coca-Cola, Ginger Ale, Orange Juice, Grapefruit Juice, Calpis Water, Calpis Soda, Oolong Tea, Hot Oolong
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