soba senobi

This new establishment offers hand-made soba made from Hokkaido-grown buckwheat flour in a beautifully renovated traditional house. The signature duck soba features a fragrant duck broth and chewy noodles that create a deep flavor, making it hard to put down your chopsticks. With delightful touches like dry ice presentations and a selection of 20 different teas, both the eyes and palate are treated to a feast. Guests can enjoy a leisurely soba experience while feeling the serene atmosphere of the quiet countryside.