Narutoya
なるとや
3.28
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
Closed
Monday
17:00~23:30
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:30
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:30
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:30
(L.O.22:30)
Accepts reservations
Friday
17:00~24:00
(L.O.22:30)
Accepts reservations
Saturday
Closed
Public holiday
Closed
Nearby stations
0.04km from Tamatsukuri station0.74km from Morinomiya station0.99km from Tsuruhashi station1.16km from Imazato station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA and Master), Electronic money accepted, and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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5 | 6 | 7 | 8 | 9 | 10 | 11 |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
:Real-time reservation
:Request
:No available seats
:Closed
A casual space to enjoy creative cuisine and obanzai
Narutoya is a perfect spot for dinner with friends, offering creative dishes that incorporate elements of Japanese cuisine, along with handmade obanzai that captivate visitors. The recent renovation has created a spacious environment, where a lively proprietress warmly welcomes guests in a cozy atmosphere. Conveniently located in front of Tamatsukuri Station, it's a wonderful place to relax and enjoy until just before the last train.
Highlights
Ratings
3.28(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
All-you-can-drink course】Master's recommendation 6,000 yen course
JPY 6,600
All-you-can-drink course】Master's recommendation 5,000 yen course
JPY 5,500
To be chosen on the day
JPY 0
◇ Handmade Side Dishes ◇ Starting from 200 yen
The side dishes handmade by the proprietress start from 200 yen ♪ For details, please ask the proprietress ♪
Spinach and Chirimenjako Ohitashi
Market value (please ask)
Bean Sprout Namul
Market value (please ask)
Eggplant and Onion and Bell Pepper in Gochujang Stew
Market value (please ask)
Lotus Root Kinpira
Market value (please ask)
Gobō no Kinpira
Market value (please ask)
Tofu with Egg
Market value (please ask)
Bird Meat with Cartilage Ball
Market value (please ask)
Imo Salad
Market value (please ask)
Jade String Stew
Market value (please ask)
Boiled Potato Ball
Market value (please ask)
Broccoli and Carrot Salad
Market value (please ask)
Turnip and Red Daikon with Yuzu Sweet Vinegar
Market value (please ask)
Footwear and Bamboo Shoots Stew
Market value (please ask)
Spa Salad
Market value (please ask)
Bird Minced Meat Ball Ankake
Market value (please ask)
Simmered Sea Bream Roe
Market value (please ask)
Pork Trotters
Market value (please ask)
◇ Pot ◇
Yosenabe
JPY 780
Kimchi Hot Pot
JPY 780
Seafood!!
Mackerel Sashimi
JPY 380
Raw Bluefin Tuna
JPY 480
Akashi Live Octopus
JPY 480
Toro Salmon
JPY 480
Hiramasa
JPY 480
Anglerfish Liver Ponzu
JPY 480
Live Shrimp Tempura
JPY 450
Fried Oysters
JPY 480
Shrimp Fry
JPY 480
Grilled Surume Squid
JPY 400
Kinki Grill
JPY 780
Grilled Sanma
JPY 400
Grilled Barracuda
JPY 400
Ikaazuri Grill
JPY 400
Standard Menu
Oden Mori Ai
JPY 480
Oden Single Item 100 Yen and Up
Fried / Konjac / Chikuwa / Hiraten / Goboten / Daikon Ume Yaki / Egg / Mince / Fried Mochi / Bamboo Shoot / Muscle Meat
Market value (please ask)
Dote-yaki
JPY 300
Tajima Chicken Karaage
JPY 380
I Appeared on TV! Handmade Croquettes
Featured on 'Senobura' and 'Momoko's OH! Sore! Miyo!' these extra-large handmade croquettes♪ Made with homemade potato salad and plenty of eggs, they are exquisite!
JPY 350
Homemade Oil Sardines
JPY 380
Confit of Hinebird
JPY 480
Handmade Smoked Pork
JPY 480
Homemade Pickles
JPY 300
Iwashifurai
JPY 380
Ham Cutlet
JPY 380
Squid Tempura
JPY 400
Mezashi
JPY 300
Shishamo Mirin Dried Grill
JPY 380
Kugini
JPY 300
Jakko no Gomaai
JPY 300
Mentaiko
JPY 400
Morokyu
JPY 300
Heart Zoutare Grilled
JPY 480
Bone-in Kalbi with Sauce Grilled
JPY 680
Yam Imo Tanzaku
JPY 300
Squid Salted Fermented Paste
JPY 300
Firefly Squid Pickled in Soy Sauce
JPY 380
Chanja
JPY 380
Tomato
JPY 300
Obake Su Miso
JPY 380
Tsuyahime Brown Rice Grilled Rice Ball
JPY 350
Chicken Ramen for the Final Touch
JPY 300
◇ Beer ◇
Nama Jocky
Asahi Super Dry
JPY 380
Large Bottle Beer
JPY 480
Non-Alcoholic Beer
JPY 380
Shandy Gaff
JPY 380
◇ Premier Umeshu ◇
Mizore Ringo Umeshu
JPY 580
Hundred Year Plum Wine
JPY 580
Yuzu Sake
JPY 580
◇ Chuhai ◇
※ Gari Gari Kun included +50 yen
Chuhai Each
Lemon / Lime / Cassis / Calpis Ginger Ale / Yuzu / Plum / Tomato / Black Tea
JPY 380
Nachucon Chuhai
JPY 450
Whiskey
Highball
JPY 380
◇ Wine Glass ◇
Red and White Each
JPY 380
◇ Shochu ◇
Sweet Potato and Wheat Each
JPY 380
Kurokirishima
JPY 450
Red Hare
JPY 550
Treasure Mountain
JPY 550
San Yue
JPY 550
◇ Shochu Bottle Keep ◇
Sweet Potato and Wheat Each.
JPY 2,500
River of God
JPY 2,800
Sake
One Cup
JPY 350
Kubota
JPY 680
Tateyama Ginjo
JPY 780
Geese Wood
JPY 780
Little Left Gate Cold Storage
JPY 780
Seven Guns
JPY 780
Sake of the River Otter
JPY 980
Akiroka Mizuore Moyou Happoshu 4 Go
JPY 3,800
Soft Drink
Oolong Tea
JPY 200
Calpis
JPY 200
Cola
JPY 200
Ginger Ale
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Narutoya
Japanese
なるとや
Korean
나루토야
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.04km from Tamatsukuri station0.74km from Morinomiya station0.99km from Tsuruhashi station1.16km from Imazato station
Hours
Sunday
Closed
Monday
17:00~23:30
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:30
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:30
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:30
(L.O.22:30)
Accepts reservations
Friday
17:00~24:00
(L.O.22:30)
Accepts reservations
Saturday
Closed
Public holiday
Closed
Budget
JPY 4,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA and Master), Electronic money accepted, and QR code payment available(PayPay)
Facilities
Parking lot
None 近隣にコインパーキングあり
Smoking
Smoking
Opening date
Unknown
Restaurant details
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