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La Scala
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Classic Hollywood Italian Dining
Ratings
Reviews
Photos
Menu
Breaded and Fried Mozzarella Cheese with Marinara Sauce
Marinated Roasted Red Peppers with Anchovies
Thinly Sliced Parma Prosciutto with Cantaloupe Melon
Thinly Sliced Marinated Raw Beef with our Special Sauce, Capers & Pickles
Fresh Mozzarella served with Fresh Tomatoes, Basil & Extra Virgin Olive Oil
Toasted Italian Peasant Bread with Tomato, Garlic & Basil
Lettuce, Salami, Mozzarella Cheese & Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Turkey & Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Tuna & Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Grilled Chicken Breast & Marinated Garbanzo Beans
Seasonal Grilled Vegetables, Onion & Endive with a Creamy Basil Dressing
Mixed Baby Greens, Sliced Red & Yellow Peppers, Onion, Baked Garlic & Shaved Romano Cheese
Traditional dressing made with Pasteurized Egg & Anchovy Dressing with Croutons
Tuscan Tomato Salad with Cucumbers, Bell Peppers, Onion, Balsamic Vinegar, Toasted Peasant Bread (on Side)
Mixed Green Salad with Leon Dressing
Traditional Italian Soup
Puree of Vegetable Soup
Ask Server for selection
La Scala Traditional Meat Sauce (since 1956)
Served with Pomodoro Sauce
Marinara Sauce and Fresh Basil
Fresh Tomato Sauce with Fresh Basil
Manila Clams sautéed with White Wine & Garlic or Red Sauce
Fresh Chopped Roma Tomatoes, Garlic, Basil & Extra Virgin Olive Oil
Lobster Ravioli in a Brown Butter Sauce with Sage
Chicken and Ricotta Cheese Ravioli in Marinara Sauce
Spinach & Ricotta Cheese Ravioli in a Creamy Pink Sauce
Large Vegetable & Ricotta Cheese Ravioli with Checca Sauce
Spinach Pasta layered with Ground Beef, Boiled Eggs, Béchamel, Marinara & Mozzarella Cheese
Spinach Tagliatelle with Mushrooms and Marinara Sauce
Basil, Garlic, Olive Oil and Pine Nuts
Italian Sausage, Bell Peppers, Onions, and Marinara Sauce
Angel Hair Pasta with Fresh Vegetables and Marinara Sauce
Bacon, Onion and Mushrooms in a Cream Sauce
Prosciutto, Peas, Sweet Onion and Mushrooms in a Cream Sauce
Served with Lettuce, Tomato, Mayonnaise
Chicken, Roasted Red Peppers, Mozzarella Cheese, Lettuce, Tomato, Mayonnaise
Sliced Marinated Beef, Sautéed Onions, Mushrooms, Red Peppers & Melted Mozzarella Cheese on a Ciabatta Roll
Roasted Red Peppers, Mozzarella Cheese, Tomato Sauce & Fresh Basil
Mozzarella Cheese, Tomato Sauce & Fresh Basil
Mushrooms, Mozzarella Cheese, Tomato Sauce & Fresh Basil
Fresh Vegetables, Mozzarella Cheese, Tomato Sauce & Fresh Basil
Fresh Sautéed Spinach, Artichokes, Prosciutto, Mozzarella & Parmesan Cheese and Tomato Sauce
Three Toppings of Your Choice
Stuffed with Mozzarella & Ricotta Cheeses, Spinach, Mushrooms & Roasted Red Peppers
Baked Eggplant with Tomato Sauce, Mozzarella Cheese & Parmesan Cheese
Sautéed Chicken, Artichokes & Rosemary in a Balsamic Sauce. Choice of Spaghetti or Fresh Vegetables
Baked Half Chicken with Your Choice of Spaghetti Marinara or Fresh Vegetables
Chicken, Tomatoes, Mushrooms & Bell Peppers. Your Choice of Spaghetti Marinara or Fresh Vegetables
Breaded Chicken Breast, Mozzarella & Marinara Sauce. Choice of Spaghetti Marinara or Fresh Vegetables
Grilled Salmon, Checca Sauce, Roasted Red Peppers. Choice of Spaghetti Marinara or Fresh Vegetables
(served after 5:00 pm) 8 oz. Filet Mignon Served with Your Choice of Mashed Potatoes or Fresh Vegetables
Tea refills only
Sparkling
(Friday Nights) Served with Marinara Sauce
Served with Spaghetti Marinara or Vegetables
Tomatoes, Mushrooms, Capers, in a White Wine and Clam Sauce. Spaghetti Marinara or Vegetables
Tender pieces of Filet Mignon with Red and Green Peppers in a Brown Sauce
Mushroom and Ricotta Cheese Ravioli in a Pink Sauce
Marinara Sauce with Clam Juice and Garlic
Pumpkin Ravioli in a Brown Butter Sauce
Breaded and Fried Mozzarella Cheese with Marinara Sauce
Pan-Fried Crab Cakes with Mixed Greens & served with Lemon Zest Sour Cream
Thinly Sliced Parma Prosciutto & Melon
Seasonal Smoked Salmon, Capers, Sweet Onion with Toasted White Bread & Sour Cream
Fresh Mozzarella Cheese, Fresh Tomatoes, Basil with Extra Virgin Olive Oil Dressing
Classic Italian Soup
Puree Soup
Cannelloni Bean Soup with Prosciutto & Aromatic Extra Virgin Olive Oil
Soup of the Day
Lettuce, Salami, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Turkey, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Tuna, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Grilled Chicken Breast, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
Romaine Lettuce, Croutons, Parmesan Cheese, Pasteurized Egg & Anchovy Dressing
Mixed Greens, Oven Dried Tomatoes, Goat Cheese, Roasted Red Peppers, Onion & Walnut Dressing
Seasonal Grilled Vegetables, Roasted Red Peppers, Onion & Endive with Creamy Basil Dressing
Lettuce, Tomatoes, Mayonnaise served with Potato Salad & Cole Slaw
Lettuce, Tomatoes, Mayonnaise served with Potato Salad & Cole Slaw
Toasted Ciabatta, Oven Roasted Tomatoes, Red Onion, Arugula, Dill Spread served with Organic Field Greens with Leon Dressing and Roasted Garlic
La Scala Traditional Meat Sauce (Since 1956). Available in half order
Spaghetti with La Scala's Traditional Marinara Sauce. Available in half order
Peas, Mushrooms, Zucchini, Carrots, Broccoli, Garlic & Basil in La Scala Tomato Sauce
Fresh Roma Tomato Sauce & Basil. Available in half order
Chopped Jumbo Shrimp, Shallots & Basil Flambéed with Cognac in a Light Pink Sauce
Manila Clams sautéed in a White Wine & Garlic Broth
Lobster Ravioli in a Brown Butter Sauce with Sage
Spinach & Ricotta Ravioli in a Creamy Tomato Sauce
Chicken & Ricotta Cheese Ravioli with Marinara Sauce
Fresh Chopped Roma Tomatoes, Garlic, Basil & Extra Virgin Olive Oil. Available in half order
Kalamata Olives, Capers, Anchovies, Garlic in a Tomatoes Sauce
Spinach Pasta layered with Ground Beef, Egg, Béchamel, Marinara Sauce & Mozzarella Cheese
Shallots & Dill Flambéed with Vodka in a Creamy Tomato Sauce
Baked Eggplant with Marinara Sauce, Mozzarella & Parmesan Cheeses
Pan-Fried Crab Cakes with Mixed Greens & served with Lemon Zest Sauce
Grilled Salmon, Grilled Asparagus, Red Onion, Mashed Potatoes with Pinot Grigio Sauce
Grilled Swordfish and Crisp Zucchini with Mixed Baby Greens & Creamy Basil Dressing
Whitefish. White Wine, Shallots, Garlic and a touch of Tomato Sauce. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Jumbo Shrimp sautéed with White Wine, Shallots, Garlic Green Onion & a touch of Tomato Sauce. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Jumbo Shrimp sautéed with White Wine, Shallots & Garlic with Spaghetti Marinara
Breaded Breast of Chicken, topped with Marinara Sauce & Mozzarella Cheese. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Braised Chicken with Mushrooms, Mixed Bell Peppers and Onions. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Pounded, Breaded & Fried Veal Paillard (Also available Parmigiana Style). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Veal Medallions in a Lemon Butter Sauce (Also available with Chicken). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Veal Medallions sautéed with Mushrooms & Marsala Sauce (Also available with Chicken). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Tea refills only
Breaded & Fried Mozzarella Cheese with Marinara Sauce
Pan Fried Crab Cake with Mixed Greens & served with Lemon Zest Sour Cream
Steamed Mussels with White Wine & Garlic Broth
Thinly Sliced Parma Prosciutto & Melon
Seasonal Smoked Salmon, Capers, Sweet Onion with Toasted White Bread & Sour Cream
Fresh Mozzarella Cheese, Fresh Tomatoes, Basil with Extra Virgin Olive Oil
Baked Eggplant with Marinara Sauce & Mozzarella and Parmesan Cheeses
Classic Italian Soup
Puree Soup
Chef's Choice
Cannelloni Bean Soup with Aromatic Extra Virgin Olive Oil
Lettuce, Salami, Mozzarella Cheese. Marinated Garbanzo Beans, Leon Dressing
Romaine Lettuce, Croutons, Parmesan Cheese, Pasteurized Egg & Anchovy Dressing
Seasonal Grilled Vegetables, Roasted Red Peppers, Onion & Endive with Creamy Basil Dressing
Mixed Greens, Oven Dried Tomatoes, Goat Cheese, Roasted Red Peppers, Onion & Endive with Walnut Dressing
Romaine & Iceberg Lettuce, Tomatoes and La Scala Dressing
La Scala Traditional Meat Sauce (since 1956)
Vegetable Ravioli in a Creamy Cheese Sauce topped with Pomodoro and Basil
Chopped Shrimp, Shallots, & Basil flambéed with Cognac in a Pink Sauce
Manila Clams, sautéed in a White Wine & Garlic Broth
Assorted Shellfish in a White Wine, Clam, Tomato & Garlic Broth
Prosciutto, Peas, Sweet Onion, Mushrooms & Parmesan Cheese in a Cream Sauce
Zucchini, Carrots, Broccoli, Peas, Mushrooms & Garlic in a light Tomato Sauce
Kalamata Olives, Capers, Anchovies, Garlic & Basil in Tomato Sauce
Lobster Ravioli in a Brown Butter Sauce with Sage
Spinach & Ricotta Cheese Ravioli in a Creamy Tomato Sauce
Chicken & Ricotta Cheese Ravioli with Marinara Sauce
Fresh Roma Tomato Sauce and Basil
Fresh Chopped Roma Tomatoes, Garlic, Basil and Extra Virgin Olive Oil
Spicy Tomato Sauce with Garlic and Chili Pepper
Shallots & Dill flambéed with Vodka in a light Creamy Tomato Sauce
Scallops, Mushrooms & Fresh Roma Tomatoes in a Creamy Pesto Sauce
Spinach Pasta Layered with Ground Beef, Egg, Béchamel, Marinara Sauce & Mozzarella Cheese
Pumpkin Ravioli in a Brown Butter Sauce with Sage
Baked Eggplant with Mozzarella and Parmesan Cheeses with Marinara Sauce
Grilled to perfection with a Soy Ginger Sauce, Mashed Potatoes & Grilled Asparagus
Tender Beef served with Balsamic Reduction or Green Peppercorn Sauce. Served with your Choice of Vegetable Puree or Spaghetti Marinara
(Available with Chicken) Slices of Veal sautéed in a Lemon Butter Sauce. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
(Available with Chicken) Slices of Veal sautéed with Mushrooms & Marsala Wine. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Veal Chop Pounded, Breaded and Pan Fried. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Sautéed Breast of Chicken with Artichokes & Rosemary in a Balsamic Vinegar Sauce. Served with your Choice of Vegetable Puree or Spaghetti Marinara
Baked Chicken with White Wine, Herbs, and Roasted Red Bell Peppers. Served with your Choice of Vegetable Puree or Spaghetti Marinara
Half Roasted Chicken served with Roasted Potatoes
Grilled Swordfish, Crispy Zucchini and Baby Mixed Greens with Creamy Basil Sauce
Whitefish sautéed in a White Wine, Shallot and Garlic Sauce with a touch Tomato. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Grilled Salmon in a Pinot Grigio Butter Sauce with Mashed Potatoes & Grilled Asparagus
Pan Fried Crab Cakes with Mixed Greens & served with Lemon Zest Sour Cream
Jumbo Shrimp sautéed with White Wine, Shallots and Garlic. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Tea refills only
Breaded and Fried Mozzarella Cheese with Marinara Sauce
Marinated Roasted Red Peppers with Anchovies
Thinly Sliced Parma Prosciutto with Cantaloupe Melon
Thinly Sliced Marinated Raw Beef with our Special Sauce, Capers Pickles
Fresh Mozzarella served with Fresh Tomatoes, Basil Extra Virgin Olive Oil
Toasted Italian Peasant Bread with Tomato, Garlic Basil
Lettuce, Salami, Mozzarella Cheese Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Turkey Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Tuna Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Grilled Chicken Breast Marinated Garbanzo Beans
Seasonal Grilled Vegetables, Onion Endive with a Creamy Basil Dressing
Mixed Baby Greens, Sliced Red Yellow Peppers, Onion, Baked Garlic Shaved Romano Cheese
Traditional dressing made with Pasteurized Egg Anchovy Dressing with Croutons
Tuscan Tomato Salad with Cucumbers, Bell Peppers, Onion, Balsamic Vinegar, Toasted Peasant Bread (on Side)
Mixed Green Salad with Leon Dressing
Traditional Italian Soup
Puree of Vegetable Soup
Ask Server for selection
La Scala Traditional Meat Sauce (since 1956)
Served with Pomodoro Sauce
Marinara Sauce and Fresh Basil
Fresh Tomato Sauce with Fresh Basil
Manila Clams sautéed with White Wine Garlic or Red Sauce
Fresh Chopped Roma Tomatoes, Garlic, Basil Extra Virgin Olive Oil
Lobster Ravioli in a Brown Butter Sauce with Sage
Chicken and Ricotta Cheese Ravioli in Marinara Sauce
Spinach Ricotta Cheese Ravioli in a Creamy Pink Sauce
Large Vegetable Ricotta Cheese Ravioli with Checca Sauce
Spinach Pasta layered with Ground Beef, Boiled Eggs, Béchamel, Marinara Mozzarella Cheese
Spinach Tagliatelle with Mushrooms and Marinara Sauce
Basil, Garlic, Olive Oil and Pine Nuts
Italian Sausage, Bell Peppers, Onions, and Marinara Sauce
Angel Hair Pasta with Fresh Vegetables and Marinara Sauce
Bacon, Onion and Mushrooms in a Cream Sauce
Prosciutto, Peas, Sweet Onion and Mushrooms in a Cream Sauce
Served with Lettuce, Tomato, Mayonnaise
Chicken, Roasted Red Peppers, Mozzarella Cheese, Lettuce, Tomato, Mayonnaise
Sliced Marinated Beef, Sautéed Onions, Mushrooms, Red Peppers Melted Mozzarella Cheese on a Ciabatta Roll
Roasted Red Peppers, Mozzarella Cheese, Tomato Sauce Fresh Basil
Mozzarella Cheese, Tomato Sauce Fresh Basil
Mushrooms, Mozzarella Cheese, Tomato Sauce Fresh Basil
Fresh Vegetables, Mozzarella Cheese, Tomato Sauce Fresh Basil
Fresh Sautéed Spinach, Artichokes, Prosciutto, Mozzarella Parmesan Cheese and Tomato Sauce
Three Toppings of Your Choice
Stuffed with Mozzarella Ricotta Cheeses, Spinach, Mushrooms Roasted Red Peppers
Baked Eggplant with Tomato Sauce, Mozzarella Cheese Parmesan Cheese
Sautéed Chicken, Artichokes Rosemary in a Balsamic Sauce. Choice of Spaghetti or Fresh Vegetables
Baked Half Chicken with Your Choice of Spaghetti Marinara or Fresh Vegetables
Chicken, Tomatoes, Mushrooms Bell Peppers. Your Choice of Spaghetti Marinara or Fresh Vegetables
Breaded Chicken Breast, Mozzarella Marinara Sauce. Choice of Spaghetti Marinara or Fresh Vegetables
Grilled Salmon, Checca Sauce, Roasted Red Peppers. Choice of Spaghetti Marinara or Fresh Vegetables
(served after 5:00 pm) 8 oz. Filet Mignon Served with Your Choice of Mashed Potatoes or Fresh Vegetables
Tea refills only
Sparkling
(Friday Nights) Served with Marinara Sauce
Served with Spaghetti Marinara or Vegetables
Tomatoes, Mushrooms, Capers, in a White Wine and Clam Sauce. Spaghetti Marinara or Vegetables
Tender pieces of Filet Mignon with Red and Green Peppers in a Brown Sauce
Mushroom and Ricotta Cheese Ravioli in a Pink Sauce
Marinara Sauce with Clam Juice and Garlic
Pumpkin Ravioli in a Brown Butter Sauce
Breaded and Fried Mozzarella Cheese with Marinara Sauce
Pan-Fried Crab Cakes with Mixed Greens served with Lemon Zest Sour Cream
Thinly Sliced Parma Prosciutto Melon
Seasonal Smoked Salmon, Capers, Sweet Onion with Toasted White Bread Sour Cream
Fresh Mozzarella Cheese, Fresh Tomatoes, Basil with Extra Virgin Olive Oil Dressing
Classic Italian Soup
Puree Soup
Cannelloni Bean Soup with Prosciutto Aromatic Extra Virgin Olive Oil
Soup of the Day
Lettuce, Salami, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Turkey, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Tuna, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Grilled Chicken Breast, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
Romaine Lettuce, Croutons, Parmesan Cheese, Pasteurized Egg Anchovy Dressing
Mixed Greens, Oven Dried Tomatoes, Goat Cheese, Roasted Red Peppers, Onion Walnut Dressing
Seasonal Grilled Vegetables, Roasted Red Peppers, Onion Endive with Creamy Basil Dressing
Lettuce, Tomatoes, Mayonnaise served with Potato Salad Cole Slaw
Lettuce, Tomatoes, Mayonnaise served with Potato Salad Cole Slaw
Toasted Ciabatta, Oven Roasted Tomatoes, Red Onion, Arugula, Dill Spread served with Organic Field Greens with Leon Dressing and Roasted Garlic
La Scala Traditional Meat Sauce (Since 1956). Available in half order
Spaghetti with La Scala's Traditional Marinara Sauce. Available in half order
Peas, Mushrooms, Zucchini, Carrots, Broccoli, Garlic Basil in La Scala Tomato Sauce
Fresh Roma Tomato Sauce Basil. Available in half order
Chopped Jumbo Shrimp, Shallots Basil Flambéed with Cognac in a Light Pink Sauce
Manila Clams sautéed in a White Wine Garlic Broth
Lobster Ravioli in a Brown Butter Sauce with Sage
Spinach Ricotta Ravioli in a Creamy Tomato Sauce
Chicken Ricotta Cheese Ravioli with Marinara Sauce
Fresh Chopped Roma Tomatoes, Garlic, Basil Extra Virgin Olive Oil. Available in half order
Kalamata Olives, Capers, Anchovies, Garlic in a Tomatoes Sauce
Spinach Pasta layered with Ground Beef, Egg, Béchamel, Marinara Sauce Mozzarella Cheese
Shallots Dill Flambéed with Vodka in a Creamy Tomato Sauce
Baked Eggplant with Marinara Sauce, Mozzarella Parmesan Cheeses
Pan-Fried Crab Cakes with Mixed Greens served with Lemon Zest Sauce
Grilled Salmon, Grilled Asparagus, Red Onion, Mashed Potatoes with Pinot Grigio Sauce
Grilled Swordfish and Crisp Zucchini with Mixed Baby Greens Creamy Basil Dressing
Whitefish. White Wine, Shallots, Garlic and a touch of Tomato Sauce. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Jumbo Shrimp sautéed with White Wine, Shallots, Garlic Green Onion a touch of Tomato Sauce. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Jumbo Shrimp sautéed with White Wine, Shallots Garlic with Spaghetti Marinara
Breaded Breast of Chicken, topped with Marinara Sauce Mozzarella Cheese. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Braised Chicken with Mushrooms, Mixed Bell Peppers and Onions. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Pounded, Breaded Fried Veal Paillard (Also available Parmigiana Style). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Veal Medallions in a Lemon Butter Sauce (Also available with Chicken). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Veal Medallions sautéed with Mushrooms Marsala Sauce (Also available with Chicken). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Tea refills only
Breaded Fried Mozzarella Cheese with Marinara Sauce
Pan Fried Crab Cake with Mixed Greens served with Lemon Zest Sour Cream
Steamed Mussels with White Wine Garlic Broth
Thinly Sliced Parma Prosciutto Melon
Seasonal Smoked Salmon, Capers, Sweet Onion with Toasted White Bread Sour Cream
Fresh Mozzarella Cheese, Fresh Tomatoes, Basil with Extra Virgin Olive Oil
Baked Eggplant with Marinara Sauce Mozzarella and Parmesan Cheeses
Classic Italian Soup
Puree Soup
Chef's Choice
Cannelloni Bean Soup with Aromatic Extra Virgin Olive Oil
Lettuce, Salami, Mozzarella Cheese. Marinated Garbanzo Beans, Leon Dressing
Romaine Lettuce, Croutons, Parmesan Cheese, Pasteurized Egg Anchovy Dressing
Seasonal Grilled Vegetables, Roasted Red Peppers, Onion Endive with Creamy Basil Dressing
Mixed Greens, Oven Dried Tomatoes, Goat Cheese, Roasted Red Peppers, Onion Endive with Walnut Dressing
Romaine Iceberg Lettuce, Tomatoes and La Scala Dressing
La Scala Traditional Meat Sauce (since 1956)
Vegetable Ravioli in a Creamy Cheese Sauce topped with Pomodoro and Basil
Chopped Shrimp, Shallots, Basil flambéed with Cognac in a Pink Sauce
Manila Clams, sautéed in a White Wine Garlic Broth
Assorted Shellfish in a White Wine, Clam, Tomato Garlic Broth
Prosciutto, Peas, Sweet Onion, Mushrooms Parmesan Cheese in a Cream Sauce
Zucchini, Carrots, Broccoli, Peas, Mushrooms Garlic in a light Tomato Sauce
Kalamata Olives, Capers, Anchovies, Garlic Basil in Tomato Sauce
Lobster Ravioli in a Brown Butter Sauce with Sage
Spinach Ricotta Cheese Ravioli in a Creamy Tomato Sauce
Chicken Ricotta Cheese Ravioli with Marinara Sauce
Fresh Roma Tomato Sauce and Basil
Fresh Chopped Roma Tomatoes, Garlic, Basil and Extra Virgin Olive Oil
Spicy Tomato Sauce with Garlic and Chili Pepper
Shallots Dill flambéed with Vodka in a light Creamy Tomato Sauce
Scallops, Mushrooms Fresh Roma Tomatoes in a Creamy Pesto Sauce
Spinach Pasta Layered with Ground Beef, Egg, Béchamel, Marinara Sauce Mozzarella Cheese
Pumpkin Ravioli in a Brown Butter Sauce with Sage
Baked Eggplant with Mozzarella and Parmesan Cheeses with Marinara Sauce
Grilled to perfection with a Soy Ginger Sauce, Mashed Potatoes Grilled Asparagus
Tender Beef served with Balsamic Reduction or Green Peppercorn Sauce. Served with your Choice of Vegetable Puree or Spaghetti Marinara
(Available with Chicken) Slices of Veal sautéed in a Lemon Butter Sauce. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
(Available with Chicken) Slices of Veal sautéed with Mushrooms Marsala Wine. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Veal Chop Pounded, Breaded and Pan Fried. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Sautéed Breast of Chicken with Artichokes Rosemary in a Balsamic Vinegar Sauce. Served with your Choice of Vegetable Puree or Spaghetti Marinara
Baked Chicken with White Wine, Herbs, and Roasted Red Bell Peppers. Served with your Choice of Vegetable Puree or Spaghetti Marinara
Half Roasted Chicken served with Roasted Potatoes
Grilled Swordfish, Crispy Zucchini and Baby Mixed Greens with Creamy Basil Sauce
Whitefish sautéed in a White Wine, Shallot and Garlic Sauce with a touch Tomato. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Grilled Salmon in a Pinot Grigio Butter Sauce with Mashed Potatoes Grilled Asparagus
Pan Fried Crab Cakes with Mixed Greens served with Lemon Zest Sour Cream
Jumbo Shrimp sautéed with White Wine, Shallots and Garlic. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Tea refills only
Breaded and Fried Mozzarella Cheese with Marinara Sauce
Marinated Roasted Red Peppers with Anchovies
Thinly Sliced Parma Prosciutto with Cantaloupe Melon
Thinly Sliced Marinated Raw Beef with our Special Sauce, Capers & Pickles
Fresh Mozzarella served with Fresh Tomatoes, Basil & Extra Virgin Olive Oil
Toasted Italian Peasant Bread with Tomato, Garlic & Basil
Lettuce, Salami, Mozzarella Cheese & Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Turkey & Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Tuna & Marinated Garbanzo Beans
(no salami) Lettuce, Mozzarella Cheese, Grilled Chicken Breast & Marinated Garbanzo Beans
Seasonal Grilled Vegetables, Onion & Endive with a Creamy Basil Dressing
Mixed Baby Greens, Sliced Red & Yellow Peppers, Onion, Baked Garlic & Shaved Romano Cheese
Traditional dressing made with Pasteurized Egg & Anchovy Dressing with Croutons
Tuscan Tomato Salad with Cucumbers, Bell Peppers, Onion, Balsamic Vinegar, Toasted Peasant Bread (on Side)
Mixed Green Salad with Leon Dressing
Traditional Italian Soup
Puree of Vegetable Soup
Ask Server for selection
La Scala Traditional Meat Sauce (since 1956)
Served with Pomodoro Sauce
Marinara Sauce and Fresh Basil
Fresh Tomato Sauce with Fresh Basil
Manila Clams sautéed with White Wine & Garlic or Red Sauce
Fresh Chopped Roma Tomatoes, Garlic, Basil & Extra Virgin Olive Oil
Lobster Ravioli in a Brown Butter Sauce with Sage
Chicken and Ricotta Cheese Ravioli in Marinara Sauce
Spinach & Ricotta Cheese Ravioli in a Creamy Pink Sauce
Large Vegetable & Ricotta Cheese Ravioli with Checca Sauce
Spinach Pasta layered with Ground Beef, Boiled Eggs, Béchamel, Marinara & Mozzarella Cheese
Spinach Tagliatelle with Mushrooms and Marinara Sauce
Basil, Garlic, Olive Oil and Pine Nuts
Italian Sausage, Bell Peppers, Onions, and Marinara Sauce
Angel Hair Pasta with Fresh Vegetables and Marinara Sauce
Bacon, Onion and Mushrooms in a Cream Sauce
Prosciutto, Peas, Sweet Onion and Mushrooms in a Cream Sauce
Served with Lettuce, Tomato, Mayonnaise
Chicken, Roasted Red Peppers, Mozzarella Cheese, Lettuce, Tomato, Mayonnaise
Sliced Marinated Beef, Sautéed Onions, Mushrooms, Red Peppers & Melted Mozzarella Cheese on a Ciabatta Roll
Roasted Red Peppers, Mozzarella Cheese, Tomato Sauce & Fresh Basil
Mozzarella Cheese, Tomato Sauce & Fresh Basil
Mushrooms, Mozzarella Cheese, Tomato Sauce & Fresh Basil
Fresh Vegetables, Mozzarella Cheese, Tomato Sauce & Fresh Basil
Fresh Sautéed Spinach, Artichokes, Prosciutto, Mozzarella & Parmesan Cheese and Tomato Sauce
Three Toppings of Your Choice
Stuffed with Mozzarella & Ricotta Cheeses, Spinach, Mushrooms & Roasted Red Peppers
Baked Eggplant with Tomato Sauce, Mozzarella Cheese & Parmesan Cheese
Sautéed Chicken, Artichokes & Rosemary in a Balsamic Sauce. Choice of Spaghetti or Fresh Vegetables
Baked Half Chicken with Your Choice of Spaghetti Marinara or Fresh Vegetables
Chicken, Tomatoes, Mushrooms & Bell Peppers. Your Choice of Spaghetti Marinara or Fresh Vegetables
Breaded Chicken Breast, Mozzarella & Marinara Sauce. Choice of Spaghetti Marinara or Fresh Vegetables
Grilled Salmon, Checca Sauce, Roasted Red Peppers. Choice of Spaghetti Marinara or Fresh Vegetables
(served after 5:00 pm) 8 oz. Filet Mignon Served with Your Choice of Mashed Potatoes or Fresh Vegetables
Tea refills only
Sparkling
(Friday Nights) Served with Marinara Sauce
Served with Spaghetti Marinara or Vegetables
Tomatoes, Mushrooms, Capers, in a White Wine and Clam Sauce. Spaghetti Marinara or Vegetables
Tender pieces of Filet Mignon with Red and Green Peppers in a Brown Sauce
Mushroom and Ricotta Cheese Ravioli in a Pink Sauce
Marinara Sauce with Clam Juice and Garlic
Pumpkin Ravioli in a Brown Butter Sauce
Breaded and Fried Mozzarella Cheese with Marinara Sauce
Pan-Fried Crab Cakes with Mixed Greens & served with Lemon Zest Sour Cream
Thinly Sliced Parma Prosciutto & Melon
Seasonal Smoked Salmon, Capers, Sweet Onion with Toasted White Bread & Sour Cream
Fresh Mozzarella Cheese, Fresh Tomatoes, Basil with Extra Virgin Olive Oil Dressing
Classic Italian Soup
Puree Soup
Cannelloni Bean Soup with Prosciutto & Aromatic Extra Virgin Olive Oil
Soup of the Day
Lettuce, Salami, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Turkey, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Tuna, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
(no salami) Lettuce, Grilled Chicken Breast, Mozzarella Cheese, Marinated Garbanzo Beans, Leon Dressing
Romaine Lettuce, Croutons, Parmesan Cheese, Pasteurized Egg & Anchovy Dressing
Mixed Greens, Oven Dried Tomatoes, Goat Cheese, Roasted Red Peppers, Onion & Walnut Dressing
Seasonal Grilled Vegetables, Roasted Red Peppers, Onion & Endive with Creamy Basil Dressing
Lettuce, Tomatoes, Mayonnaise served with Potato Salad & Cole Slaw
Lettuce, Tomatoes, Mayonnaise served with Potato Salad & Cole Slaw
Toasted Ciabatta, Oven Roasted Tomatoes, Red Onion, Arugula, Dill Spread served with Organic Field Greens with Leon Dressing and Roasted Garlic
La Scala Traditional Meat Sauce (Since 1956). Available in half order
Spaghetti with La Scala's Traditional Marinara Sauce. Available in half order
Peas, Mushrooms, Zucchini, Carrots, Broccoli, Garlic & Basil in La Scala Tomato Sauce
Fresh Roma Tomato Sauce & Basil. Available in half order
Chopped Jumbo Shrimp, Shallots & Basil Flambéed with Cognac in a Light Pink Sauce
Manila Clams sautéed in a White Wine & Garlic Broth
Lobster Ravioli in a Brown Butter Sauce with Sage
Spinach & Ricotta Ravioli in a Creamy Tomato Sauce
Chicken & Ricotta Cheese Ravioli with Marinara Sauce
Fresh Chopped Roma Tomatoes, Garlic, Basil & Extra Virgin Olive Oil. Available in half order
Kalamata Olives, Capers, Anchovies, Garlic in a Tomatoes Sauce
Spinach Pasta layered with Ground Beef, Egg, Béchamel, Marinara Sauce & Mozzarella Cheese
Shallots & Dill Flambéed with Vodka in a Creamy Tomato Sauce
Baked Eggplant with Marinara Sauce, Mozzarella & Parmesan Cheeses
Pan-Fried Crab Cakes with Mixed Greens & served with Lemon Zest Sauce
Grilled Salmon, Grilled Asparagus, Red Onion, Mashed Potatoes with Pinot Grigio Sauce
Grilled Swordfish and Crisp Zucchini with Mixed Baby Greens & Creamy Basil Dressing
Whitefish. White Wine, Shallots, Garlic and a touch of Tomato Sauce. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Jumbo Shrimp sautéed with White Wine, Shallots, Garlic Green Onion & a touch of Tomato Sauce. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Jumbo Shrimp sautéed with White Wine, Shallots & Garlic with Spaghetti Marinara
Breaded Breast of Chicken, topped with Marinara Sauce & Mozzarella Cheese. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Braised Chicken with Mushrooms, Mixed Bell Peppers and Onions. Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Pounded, Breaded & Fried Veal Paillard (Also available Parmigiana Style). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Veal Medallions in a Lemon Butter Sauce (Also available with Chicken). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Veal Medallions sautéed with Mushrooms & Marsala Sauce (Also available with Chicken). Served with Your Choice of Spaghetti Marinara or Fresh Vegetables
Tea refills only
Breaded & Fried Mozzarella Cheese with Marinara Sauce
Pan Fried Crab Cake with Mixed Greens & served with Lemon Zest Sour Cream
Steamed Mussels with White Wine & Garlic Broth
Thinly Sliced Parma Prosciutto & Melon
Seasonal Smoked Salmon, Capers, Sweet Onion with Toasted White Bread & Sour Cream
Fresh Mozzarella Cheese, Fresh Tomatoes, Basil with Extra Virgin Olive Oil
Baked Eggplant with Marinara Sauce & Mozzarella and Parmesan Cheeses
Classic Italian Soup
Puree Soup
Chef's Choice
Cannelloni Bean Soup with Aromatic Extra Virgin Olive Oil
Lettuce, Salami, Mozzarella Cheese. Marinated Garbanzo Beans, Leon Dressing
Romaine Lettuce, Croutons, Parmesan Cheese, Pasteurized Egg & Anchovy Dressing
Seasonal Grilled Vegetables, Roasted Red Peppers, Onion & Endive with Creamy Basil Dressing
Mixed Greens, Oven Dried Tomatoes, Goat Cheese, Roasted Red Peppers, Onion & Endive with Walnut Dressing
Romaine & Iceberg Lettuce, Tomatoes and La Scala Dressing
La Scala Traditional Meat Sauce (since 1956)
Vegetable Ravioli in a Creamy Cheese Sauce topped with Pomodoro and Basil
Chopped Shrimp, Shallots, & Basil flambéed with Cognac in a Pink Sauce
Manila Clams, sautéed in a White Wine & Garlic Broth
Assorted Shellfish in a White Wine, Clam, Tomato & Garlic Broth
Prosciutto, Peas, Sweet Onion, Mushrooms & Parmesan Cheese in a Cream Sauce
Zucchini, Carrots, Broccoli, Peas, Mushrooms & Garlic in a light Tomato Sauce
Kalamata Olives, Capers, Anchovies, Garlic & Basil in Tomato Sauce
Lobster Ravioli in a Brown Butter Sauce with Sage
Spinach & Ricotta Cheese Ravioli in a Creamy Tomato Sauce
Chicken & Ricotta Cheese Ravioli with Marinara Sauce
Fresh Roma Tomato Sauce and Basil
Fresh Chopped Roma Tomatoes, Garlic, Basil and Extra Virgin Olive Oil
Spicy Tomato Sauce with Garlic and Chili Pepper
Shallots & Dill flambéed with Vodka in a light Creamy Tomato Sauce
Scallops, Mushrooms & Fresh Roma Tomatoes in a Creamy Pesto Sauce
Spinach Pasta Layered with Ground Beef, Egg, Béchamel, Marinara Sauce & Mozzarella Cheese
Pumpkin Ravioli in a Brown Butter Sauce with Sage
Baked Eggplant with Mozzarella and Parmesan Cheeses with Marinara Sauce
Grilled to perfection with a Soy Ginger Sauce, Mashed Potatoes & Grilled Asparagus
Tender Beef served with Balsamic Reduction or Green Peppercorn Sauce. Served with your Choice of Vegetable Puree or Spaghetti Marinara
(Available with Chicken) Slices of Veal sautéed in a Lemon Butter Sauce. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
(Available with Chicken) Slices of Veal sautéed with Mushrooms & Marsala Wine. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Veal Chop Pounded, Breaded and Pan Fried. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Sautéed Breast of Chicken with Artichokes & Rosemary in a Balsamic Vinegar Sauce. Served with your Choice of Vegetable Puree or Spaghetti Marinara
Baked Chicken with White Wine, Herbs, and Roasted Red Bell Peppers. Served with your Choice of Vegetable Puree or Spaghetti Marinara
Half Roasted Chicken served with Roasted Potatoes
Grilled Swordfish, Crispy Zucchini and Baby Mixed Greens with Creamy Basil Sauce
Whitefish sautéed in a White Wine, Shallot and Garlic Sauce with a touch Tomato. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Grilled Salmon in a Pinot Grigio Butter Sauce with Mashed Potatoes & Grilled Asparagus
Pan Fried Crab Cakes with Mixed Greens & served with Lemon Zest Sour Cream
Jumbo Shrimp sautéed with White Wine, Shallots and Garlic. Served with Your Choice of Fresh Vegetables or Spaghetti Marinara
Tea refills only
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