Official
Kyo Unawa Honten Shimizu Hanare
京うな和本店 清水はなれ
4.14
（0 reviews）JPY 4,500
Eel
Kyoto-shi Higashiyama-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
10:00~19:00
(L.O.18:30)
Accepts reservations
Monday
10:00~19:00
(L.O.18:30)
Accepts reservations
Tuesday
10:00~19:00
(L.O.18:30)
Accepts reservations
Wednesday
10:00~19:00
(L.O.18:30)
Accepts reservations
Thursday
10:00~19:00
(L.O.18:30)
Accepts reservations
Friday
10:00~19:00
(L.O.18:30)
Accepts reservations
Saturday
10:00~19:00
(L.O.18:30)
Accepts reservations
Public holiday
10:00~19:00
(L.O.18:30)
Accepts reservations
Address
Nearby stations
1.00km from Kiyomizu Gojo station1.12km from Gion Shijo station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, au PAY, Alipay, and WeChat Pay)
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：Real-time reservation
：Request
：No available seats
：Closed
Enjoy Fragrant Eel in a Traditional Japanese Space Near Kiyomizu Temple
Located along the approach to Kiyomizu Temple, Kyo Unawa Honten's hanare branch offers meticulously grilled eel sourced from Mikawa Isshiki, prepared using a hybrid method of electric and charcoal grilling. This technique results in a fragrant exterior and a tender, fluffy texture. Guests can savor a variety of eel flavors accompanied by condiments and broth in a warm, wooden Japanese setting. It's also recommended to enjoy takeout skewers for a delightful stroll during your sightseeing.
Ratings
4.14（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
To be chosen on the day
JPY 0
Limited Time Menu
Unadon
JPY 3,300
Small Hitsumabushi
JPY 3,960
Eel Menu
Special Deluxe Grilled Eel Rice
JPY 8,250
Grilled Eel Over Rice
JPY 5,610
Special Deluxe Unaju
JPY 8,250
Grilled Eel Rice Bowl
JPY 5,610
One Heavy
JPY 5,500
Additional Menu
Market value (please ask)
Liver Soup
JPY 350
Chased Liver
JPY 600
Dish of the Day
Umaki
JPY 1,760
Umaki (Half)
JPY 800
Grilled Liver
JPY 1,430
Dashi-maki
JPY 770
Eel Roll
JPY 2,000
Unamus (3 pieces)
JPY 1,200
Wagyu Skewers
Wagyu Beef Fillet Skewers
JPY 2,500
Wagyu Sirloin Skewers
JPY 2,000
About
Restaurant name
Kyo Unawa Honten Shimizu Hanare
Japanese
京うな和本店 清水はなれ
Korean
쿄우나와본점 시미즈하나레
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
1.00km from Kiyomizu Gojo station1.12km from Gion Shijo station
Hours
Sunday
10:00~19:00
(L.O.18:30)
Accepts reservations
Monday
10:00~19:00
(L.O.18:30)
Accepts reservations
Tuesday
10:00~19:00
(L.O.18:30)
Accepts reservations
Wednesday
10:00~19:00
(L.O.18:30)
Accepts reservations
Thursday
10:00~19:00
(L.O.18:30)
Accepts reservations
Friday
10:00~19:00
(L.O.18:30)
Accepts reservations
Saturday
10:00~19:00
(L.O.18:30)
Accepts reservations
Public holiday
10:00~19:00
(L.O.18:30)
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, au PAY, Alipay, and WeChat Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
January 25, 2025
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