SUKEHARU
和牛処 助春 飛騨高山店
3.49
（0 reviews）JPY 1,000
Steakhouse
Takayama-shi, Gifu, Japan
Reservations
No reservations
Cuisine
Budget
JPY 1,000
Hours
Sunday
10:00~17:30
(L.O.17:00)
Accepts reservations
Monday
10:00~17:30
(L.O.17:00)
Accepts reservations
Tuesday
10:00~17:30
(L.O.17:00)
Accepts reservations
Wednesday
10:00~17:30
(L.O.17:00)
Accepts reservations
Thursday
10:00~17:30
(L.O.17:00)
Accepts reservations
Friday
10:00~17:30
(L.O.17:00)
Accepts reservations
Saturday
10:00~17:30
(L.O.17:00)
Accepts reservations
Public holiday
10:00~17:30
(L.O.17:00)
Accepts reservations
Address
Nearby stations
0.85km from Takayama station
Seating Options
Counter
Facilities
No parking
Payment methods
QR code payment accepted (PayPay)
Ratings
3.49（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Hida Beef Dice Steak
You can enjoy a steak that allows you to feel the umami of the meat at a reasonable price
JPY 1,200
Minced Cutlet
Minced cutlet from the best minced cutlet shop in Japan.
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
SUKEHARU
Japanese
和牛処 助春 飛騨高山店
Korean
와규도코 스케하루 히다타카야마점
Simplified Chinese
助春
Traditional Chinese (Taiwan)
助春-炸牛肉餅
Traditional Chinese (Hong Kong)
助春-炸牛肉餅
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.85km from Takayama station
Hours
Sunday
10:00~17:30
(L.O.17:00)
Accepts reservations
Monday
10:00~17:30
(L.O.17:00)
Accepts reservations
Tuesday
10:00~17:30
(L.O.17:00)
Accepts reservations
Wednesday
10:00~17:30
(L.O.17:00)
Accepts reservations
Thursday
10:00~17:30
(L.O.17:00)
Accepts reservations
Friday
10:00~17:30
(L.O.17:00)
Accepts reservations
Saturday
10:00~17:30
(L.O.17:00)
Accepts reservations
Public holiday
10:00~17:30
(L.O.17:00)
Accepts reservations
Budget
JPY 1,000
Seating Options
Counter
Payment methods
QR code payment accepted (PayPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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