Izakaya Kunka

We take pride in our extensive menu of Okinawan cuisine and handmade smoked dishes. The sashimi made with fresh local seafood and the assortment of smoked dishes are all exquisite. Even beginners can enjoy their experience, as the staff provides careful explanations, allowing you to order with confidence.

The interior has a warm atmosphere typical of Okinawa, with the staff's smiles and attentive service providing a pleasant experience. Open until late at night, it is also appealing for those looking to spend a relaxed time. This izakaya is loved by both tourists and locals, allowing for enjoyable moments of relaxation.

Opened in February 2020 in Naha City, it has grown to be loved by locals and tourists alike. The menu features smoked dishes that blend Okinawan traditions with new flavors. Since its opening, it has been cherished by many.