Ganso Tsuruhashi Jjukkumi Specialty Restaurant Tankumu
元祖鶴橋チュクミ専門店 タンクム
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Authentic Korean Cuisine in a Captivating Atmosphere
Highlights
Ratings
Japan User ratings3.12(1 review)Reviews
Menu
16mm thick samgyeopsal grilled on an iron plate with sunchu, kimchi, garlic, etc.
Our original hot pot of jukmi (octopus), which is excellent for beauty and tonic, is stewed with plenty of vegetables and deliciously spicy yangnyeom. The final dish, "Bokbokbap" (fried rice), is a superb dish that absorbs all the delicious flavors of the dish!
16mm thick samgyeopsal grilled on an iron plate with sunchu, kimchi, garlic, etc.
Our original hot pot of jukmi (octopus), which is excellent for beauty and tonic, is stewed with plenty of vegetables and deliciously spicy yangnyeom. The final dish, "Bokbokbap" (fried rice), is a superb dish that absorbs all the delicious flavors of the dish!
16mm thick samgyeopsal grilled on an iron plate with sunchu, kimchi, garlic, etc.
Our original hot pot of jukmi (octopus), which is excellent for beauty and tonic, is stewed with plenty of vegetables and deliciously spicy yangnyeom. The final dish, "Bokbokbap" (fried rice), is a superb dish that absorbs all the delicious flavors of the dish!
Our original hot pot of jukmi (octopus), which is excellent for beauty and tonic, is stewed with plenty of vegetables and deliciously spicy yangnyeom. The final dish, "Bokbokbap" (fried rice), is a superb dish that absorbs all the delicious flavors of the dish!
A luxurious hot pot featuring octopus, offal, and shrimp—a Busan specialty!♪ The ramen and bokkeumbap served at the end, made with the rich, flavorful broth, are absolutely delicious!!
Pomegranate/Strawberry/Muscat
Glass... 480 yen, Jug... 1,280 yen
Pomegranate / Strawberry / Peach / Pineapple / Muscat each
A classic clean taste from Korea♡
Easy to drink fruit flavors: Pomegranate, Blueberry, Mango, Peach, Yuzu, Pineapple, Grapefruit
Sparkling Chamisul ALC 5% Muscat / Plum / Pineapple each
Limited time Korean pocha's super popular honey makgeolli!! The sweet honey flavor matches perfectly with the makgeolli, making it easy to drink multiple cups♪ kettle
(White Grape/Peach)
※ Our restaurant has a one drink policy.
A superb hot pot made with plump baby octopus that is excellent for beauty and health, simmered with plenty of vegetables in our homemade yangnyeom sauce. The finishing touch, tobiko bokkeumbap, is irresistibly addictive with the umami essence of chukumi and a delightful popping texture! (Photo is for two servings)
A luxurious specialty hot pot from Busan filled with octopus, offal, and shrimp. The rich and flavorful soup is perfectly finished with either ramen or fried rice for complete satisfaction! (Photo is for two servings)
Authentic Korean kimchi with a tangy flavor
Authentic radish kimchi with a tangy flavor
Authentic cucumber kimchi with a tangy flavor
Enjoy sweet stir-fried bokkeum kimchi with tofu
A platter of authentic kimchi with a tangy flavor
Authentic Korean cod entrails kimchi
Homemade bean sprout namul with garlic
Homemade carrot namul with garlic
Homemade green vegetable namul with garlic
Homemade namul platter with garlic flavor
Fresh lettuce with a tangy dressing
Kimbap filled with plenty of gooey, stretchy cheese
Our original chijimi filled with plenty of cheese in the dough
A fluffy steamed egg dish topped generously with cheese and grilled to perfection
A traditional chijimi filled with plenty of seafood (shrimp, squid, clams) that is crispy on the outside and fluffy on the inside.
Authentic tteokbokki with rice cakes and oden in a sweet and spicy soup
★Spiciness can be adjusted
A superb dish made with seafood (shrimp, squid, clams) and silky tofu cooked in homemade yangnyeom and domestic beef bone soup. Spiciness can be adjusted.
(Rice balls made by yourself)
★Spiciness can be adjusted (Cheese +200 yen)
Kimbap filled with plenty of gooey, stretchy cheese
You can adjust the spiciness
You can adjust the spiciness
You can adjust the spiciness
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