Official
Sakanaya Inui
さかなや いぬい
3.67
（7 reviews）JPY 12,000
Izakaya
Osaka-shi Kita-ku, Osaka, Japan
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 12,000
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 2 months in advance
Reservations close at : 1 day 22:00
A Hidden Gem to Enjoy Seasonal Delicacies and Local Sake
Conveniently located just a 4-minute walk from Nishi-Umeda Station, this restaurant offers seasonal delicacies featuring fresh seafood and a wide selection of local sake. It's a place where solo diners can feel at ease and enjoy a pleasant time. The interior has a calm atmosphere, and each visit brings new discoveries.
Highlights
Ratings
3.67（7 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.75
Service
4.33
Ambience
4.4
Value
4
Reviews
Photos
Menu
Menu
17:00-23:30 (Tue, Wed, Thu, Fri, Sat, PH)
Courses
Seat Only Reservation
The amount of this course is set for cancellation fee. It will not be charged if there is no cancellation. The cost of food and beverages on the day of the event will be charged separately.
JPY 3,000
Cooking
Sashimi platter for two people
JPY 4,400
Sashimi Platter for One
JPY 2,200
Natural Indian Tuna Toro Sashimi
JPY 2,750
Natural Indian Tuna Sashimi
JPY 1,430
Naruto Natural Sea Bream Sashimi
JPY 1,430
Naruto conger sashimi
JPY 1,430
North Sea Cod Milt (Ponzu/Grilled/Tempura)
JPY 1,100
Ezo Abalone Sashimi
JPY 2,640
Ezo abalone butter grilled
JPY 2,970
Mie Red Namako Ponds
JPY 715
Homemade Karasumi
JPY 1,320
Homemade Squid Salted
JPY 550
Tiger puffer skin finger food
JPY 715
Blowfish Fin Karaage
JPY 1,430
Kitami Kinki (Grilled/Boiled)
JPY 3,300
Alaska pollock (grilled/boiled)
JPY 1,760
Shimane Sawara (Grilled/Boiled)
JPY 1,100
Natural Sea Bream Simmered in Soy Sauce
JPY 1,100
Grilled Yellowtail
JPY 3,300
Aichi Eel Kabayaki
JPY 2,200
Large Shrimp Tempura
JPY 1,980
Negitoro Tekka Maki
JPY 825
Japanese beef tendon stew
JPY 935
Drink
Kokuryu Tokubetsu Ginjo
JPY 1,210
Kokuryu Daiginjo Limited Sake
JPY 2,970
Smooth Talker Junmai Daiginjo
JPY 1,210
Shime Haritsuru Junmai Ginjo
JPY 1,045
Arauma Junmai Namagenshu
JPY 935
Zakka Junmai Ginjo
JPY 990
Dassai 45%
JPY 1,210
Dassai 39%
JPY 1,760
Various Plum Wines and Fruit Liqueurs
JPY 660
About
Restaurant name
Sakanaya Inui
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
Closed
Tuesday
17:00~23:30
(L.O.22:45)
Accepts reservations
21:00~22:15
Wednesday
17:00~23:30
(L.O.22:45)
Accepts reservations
21:00~22:15
Thursday
17:00~23:30
(L.O.22:45)
Accepts reservations
21:00~22:15
Friday
17:00~23:30
(L.O.22:45)
Accepts reservations
21:00~22:15
Saturday
17:00~23:30
(L.O.22:45)
Accepts reservations
21:00~22:15
Public holiday
17:00~23:30
(L.O.22:45)
Accepts reservations
21:00~22:15
Budget
JPY 12,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
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