BLOGAD by the FINCH
3.24
(1 reviews)| S | M | T | W | T | F | S |
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8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Nearby stations
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (Transit IC Cards, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR Code Payments Accepted (PayPay, Rakuten Pay, and au PAY)
A restaurant to enjoy a unique experience and refined churrasco
BLOGAD by the FINCH is a unique restaurant located in the heart of Susukino, where authentic churrasco meets entertainment. The grandly grilled churrasco and diverse buffet menu promise a satisfying experience for all visitors. In particular, the dessert buffet, known for its Instagram-worthy presentations, will exceed the expectations of guests with its creativity and innovation.
Ratings
3.24(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[Reservations from April] Please refer to the course details section here for information on how to inquire about reservations from April onward, excluding 4/4.
JPY 1
Enjoy Authentic Flavors in Susukino! Churrasco Buffet
A churrasco buffet where you can enjoy the authentic taste of Brazil while in Susukino. We carefully grill various cuts of meat, including selected beef, pork, and chicken. The seasoning is mainly just rock salt, which allows excess fat to drip off, letting you savor the true flavor of the meat.
Buffet at Sapporo's Only Churrasco Specialty Store BLOGAD!
One of the largest buffet restaurants in Sapporo! Enjoy the authentic taste and atmosphere of Brazil to your heart's content in a stylish interior!
Market value (please ask)
Meat Day on the 9th of Every Month
In addition to the regular churrasco menu, on Meat Day, a special premium cut from [sirloin, tenderloin, or ribeye] is randomly added for unlimited eating!
Market value (please ask)
DRAFT BEER
Suntory Draft Beer
JPY 700
The Premium Malt's
JPY 850
BOTTLE BEER
All Free
JPY 600
Carlsberg
JPY 800
Guinness
JPY 800
COCKTAIL
Shandy Gaff
JPY 700
Red Eye
JPY 700
Orange Beer
JPY 700
Grapefruit Beer
JPY 700
Apple Beer
JPY 700
Gin and Tonic
JPY 700
Gin Buck
JPY 700
Vodka Tonic
JPY 700
Moscow Mule
JPY 700
Bulldog
JPY 700
Rum Tonic
JPY 700
Rum and Coke
JPY 700
Cassis Orange
JPY 700
Cassis Grape
JPY 700
Cassis Oolong
JPY 700
Cassis Soda
JPY 700
Fuzzy Navel
JPY 700
Koonyan
JPY 700
Peach Ginger
JPY 700
Campari Orange
JPY 700
Campari Grape
JPY 700
Campari Soda
JPY 700
Spumoni
JPY 700
Oolong Highball
JPY 700
Green Tea High
JPY 700
Lemon Sour
JPY 700
Lime Sour
JPY 700
Highball
JPY 700
Ginger Highball
JPY 700
Kahlua Milk
JPY 700
Kahlua Oolong
JPY 700
Kahlua and Coke
JPY 700
CAIPIRINHA
Caipirinha
JPY 900
Caipirinha
JPY 900
Caipiroska
JPY 900
WHISKY
Jim Beam
JPY 700
Ballantine
JPY 800
Canadian Club
JPY 800
Recommended Various
ASK
Market value (please ask)
WINE
Strawberry and Orange Sangria
JPY 900
Peach and Grapefruit Sangria
JPY 900
Red Wine and White Wine
JPY 700
Sparkling Wine
JPY 1,000
SOFT DRINK
Orange Juice
JPY 500
Apple Juice
JPY 500
Grapefruit Juice
JPY 500
Coca-Cola
JPY 500
Ginger Ale
JPY 500
Tonic Water
JPY 500
Wild Grape Juice
JPY 500
Mountain Grape Soda
JPY 500
Tomato Juice
JPY 500
Pine Juice
JPY 500
Oolong tea
JPY 500
Green Tea
JPY 500
Coffee
JPY 500
Black Tea
JPY 500
Guarana Antartica
JPY 600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
BLOGAD by the FINCH
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Monday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Tuesday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Wednesday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Thursday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Friday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Saturday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Public holiday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Budget
JPY 7,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (Transit IC Cards, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR Code Payments Accepted (PayPay, Rakuten Pay, and au PAY)
Smoking
Non-smoking
Opening date
June 1, 2009
Restaurant details
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