Korean Creative Cuisine Hyeongyeon
韓国創作料理 Hyeongyeon
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Stylish Korean creative cuisine in Umeda
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Menu
We will pair Korean Soju, Makgeolli, and Naturals wines with your course meal ★3 glasses pairing:\3800- 5 glasses pairing:\5000- Special Christmas Course Dinner on December 23rd, 24th and 25th From 20:30 on 23rd, we will be open for a la carte only.
We will pair Korean Soju, Makgeolli, and Naturals wines with your course meal ★3 glasses pairing:\3800- 5 glasses pairing:\5000- Special Christmas Course Dinner on December 23rd, 24th and 25th From 20:30 on 23rd, we will be open for a la carte only.
We will pair Korean Soju, Makgeolli, and Naturals wines with your course meal ★3 glasses pairing:\3800- 5 glasses pairing:\5000- Special Christmas Course Dinner on December 23rd, 24th and 25th From 20:30 on 23rd, we will be open for a la carte only.
We will pair Korean Soju, Makgeolli, and Naturals wines with your course meal ★3 glasses pairing:\3800- 5 glasses pairing:\5000- Special Christmas Course Dinner on December 23rd, 24th and 25th From 20:30 on 23rd, we will be open for a la carte only.
We will pair Korean Soju, Makgeolli, and Naturals wines with your course meal ★3 glasses pairing:\3800- 5 glasses pairing:\5000- Special Christmas Course Dinner on December 23rd, 24th and 25th From 20:30 on 23rd, we will be open for a la carte only.
We will pair Korean Soju, Makgeolli, and Naturals wines with your course meal ★3 glasses pairing:\3800- 5 glasses pairing:\5000- Special Christmas Course Dinner on December 23rd, 24th and 25th From 20:30 on 23rd, we will be open for a la carte only.
Soy sauce marinated crab full of flavor
Homemade Pine Kimchi (with Cheese)
Napa cabbage, radish, cucumber, each 430
Shrimp marinated in Korean soy sauce
Pomegranate / Grapefruit / Muscat
(On the rocks, water, soda, oolong tea, corn tea, green tea)
(On the rocks, water, soda, oolong tea, corn tea, green tea)
Plain/Apricot
(Lemon/Peach/Muscat/Stawberry)
