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Kyarikkotei

Name: Kyarikkotei
Address: Miyagi, Sendai, Aoba Ward, Kokubuncho, 2 Chome−2−23 TM39ビル 2F, Sendai-shi Aoba-ku, Miyagi, JP
Telephone: +81222115211
Price range: JPY 5,500
Rating: 3.16

きゃりっこ亭

3.16

（1 reviews）

JPY 5,500

Izakaya

Sendai-shi Aoba-ku, Miyagi, Japan

0

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Latest Information

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 5,500

Hours

Address

Nearby stations

0.28km from Koutoudaikouenn station0.67km from Hirosedoori station0.68km from Aoba Dori Ichibancho station

Seating Options

Counter Table

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(JCB, AMEX, and Diners)

A hidden gem for adults to enjoy a wide variety of local sake from all over Japan

Kyarikko Tei is a paradise for sake enthusiasts with a rich selection of local sake from all over Japan. The interior features a counter and raised seating area, creating a serene atmosphere for enjoyment. The owner carefully selects and proudly presents a variety of sake, allowing guests to find their perfect match. Particularly notable is the extensive collection of sake from the Tohoku region, which pairs exceptionally well with seasonal dishes.

Ratings

3.16（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Kaori

@kaori-745925

Japan

Aug 19, 2025

4.0

Located on the second floor of a building in an alley, it is marked by sake bottles and wooden tags, welcoming you with a white noren curtain. Upon opening the door, you are greeted by a row of sake refrigerators, and there is a small raised area beyond the counter that makes for a comfortable atmosphere. This establishment focuses on sake, offering a wide variety of brands from across the country, as well as plenty of local sake from the Tohoku region. They have options ranging from junmai to aromatic types and rich varieties, and if you express your preferences, they will serve you the best cup. The food is also highly satisfying, with recommendations including charcoal-grilled yakitori, homemade gyoza, fatty mackerel, and marbled horse sashimi. In the cold season, they also offer oden, providing an irresistible experience for sake lovers.

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