Tonkatsu Hinata

Pork cutlet cooked slowly at low temperatures is tender and juicy, with the sweetness of the fat standing out. It can be enjoyed in various ways with wasabi, dipping sauce, rock salt, and more, maximizing the flavor of the ingredients. You can discover new deliciousness with any seasoning.

Located just a few minutes on foot from Shizuoka Station, you can enjoy your meal in a calm atmosphere. The interior is clean, and the attentive service provides a pleasant experience. Dining in a private space creates a special moment.

Opened in August 2022 in Shizuoka City, the owner, who trained at renowned restaurants in Tokyo, showcases their skills. The tonkatsu, incorporating new cooking methods, is loved by many food enthusiasts. Since its opening, it has been cherished by local residents and has gained popularity.