One By One Coffee Tokyo
Specialty Coffee Stand Featuring Rare Beans from Around the World
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A barista will drip coffee by hand right in front of you. The barista will explain everything from the aroma to the utensils used. You can also enjoy an explanation from the owner who is in charge of purchasing.
Jamaican Jasmine, Strawberry Candy, Peach Wine Hot/Ice
Panama rum, blackberry, cacao nibs, raisin Hot/Ice
OOC x Boram Um Nectarine, Magnolia, Apple, Plum Hot/Ice
Espresso/Americano/Latte
2 types from Espresso/Americano/Latte
White flower, chamomile, dark chocolate
White flower, yellow peach, apple
Citrus, Raspberry, Green Apple, Honey
Jasmine, lemon, citrus, honey
Whiskey, mango, raspberry, banana, butter cookie
Raw chocolate, lily, apple, red currant
Butter cookie, caramel apple, whiskey, jackfruit
Red wine, jackfruit, cacao, giant grape
Green apple, raspberry, grape, lily, mandarin
Red wine, cacao nibs, Black Forest cake, blackberry
OOC x Boram Um red wine, cacao nibs, apricot, citrus
OOC x Boram Um Nectarine, Magnolia, Apple, Plum
OOC x Boram Um Jasmine, Peach, Bergamot, Rose, Apple, Black Tea, Blackberry
Jasmine, Apple, Plum
Apple tea, caramel, candied orange, white flower
Gold Kiwi, Pineapple, Cassis, Bergamot
Mangosteen, pear, honey, white flower
Lemongrass, Apricot, Raw Chocolate
Raspberry, Grape, Red Wine, Apple, Kiwi
Jasmine, fresh chocolate, raisins, white peach, toffee
Currant, Citrus Hop, Gold Kiwi, Nectarine
Lychee, Green Apple, Red Currant
Lychee, Citrus, Apple, Shine Muscat
Apple, Peach, Cassis, Raspberry
Rose, Apple, Passion Fruit, Jasmine
Rama Stas, Geisha Dark Room Dry (20 days) Natural Jasmine, Lychee, Champagne, Raisin, Caramel Apple
We kindly ask customers using the restaurant to order at least one dish per person.
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