Everything was excellent from start to finish. Staff was courteous and informative and speaks English pretty well. The food and different contrasts with the wine pairing were outstanding. The pasta was al dente and the flavors were from another world. The chef came to meet us at the beginning and also greet us on our way out. We will definitely be back.
This was my first ever night in Tokyo, arriving by train with my wife from Aomori, and boy we did we pick an awesome restaurant in a great neighborhood for our first night. The food, drink, service and vibe were all amazing! The pastas in particular blew us away because we were not prepared for how perfect they were going to be. We snaked on the octopus, short rib and steak before the pastas. All perfect. Can't recommend enough.
A Renowned Restaurant in Ebisu Where Cuisine and Hospitality Harmonize
Toyohisa is a Japanese restaurant located about a 3-minute walk from Ebisu Station. It offers dishes made with carefully selected seasonal ingredients from across the country, along with a seasonal omakase course. Set in a calm, modern Japanese space, it is a place where guests can enjoy the harmony of cuisine and sake, making it suitable for a wide range of occasions such as business meetings, anniversaries, and special meals.
A New Generation of Meat Kappou! Enjoy the new charm of Japan's proud Wagyu beef!
BAN YORONIKU is a 5-minute walk from Ebisu Station. Since its opening, it has been talked about as a restaurant where reservations are difficult to make. The menu basically consists of only two courses. The yakiniku dishes offered in the well-thought-out courses are all dishes that can be felt with all five senses. As a new sensory yakiniku restaurant, YORONIKU is sure to create a new page in the history of yakiniku.
Experience the Charm of Authentic Italian Cuisine in Ebisu
Located in Ebisu, this Italian restaurant offers a diverse menu centered around pizza and pasta. In a sophisticated setting, guests can enjoy delightful moments with friends and family. Dishes made with fresh ingredients provide satisfaction to all who visit.
A Japanese Restaurant to Enjoy the Flavors and Craftsmanship of Niigata
This Japanese restaurant offers a delightful experience of Niigata's regional cuisine and local sake. With dishes that showcase the skill of the chefs and a carefully selected range of sake, it provides a calm atmosphere perfect for business meetings and celebrations. The counter seats surrounding the open kitchen allow guests to enjoy a lively dining experience.
Michelin Bib Gourmand Award-Winning Korean Restaurant
As a sister restaurant to a long-established Korean eatery in Osaka, this place specializes in its signature Samgyetang (ginseng chicken soup). It has been recognized in the Michelin Guide Tokyo as a Bib Gourmand, making it a destination to enjoy Korean cuisine that you may not be familiar with. Alongside a diverse array of dishes, the restaurant offers warm-hearted service, providing visitors with a special experience.
A French Restaurant to Savor the Blessings of the Sea and Forest
This French restaurant offers dishes that highlight seasonal ingredients, primarily featuring Japan's proud seafood. It provides a special time to enjoy new flavors in a comfortable setting. The restaurant delivers an emotional dining experience that enhances moments with loved ones.
Innovative Dishes Fusing Japanese and Italian Cuisine
This restaurant values the harmony between salt and ingredients, offering Italian dishes based on Japanese ingredients. The chef's skill allows guests to enjoy plates that evoke the seasons, all within a comfortable atmosphere. Each visit brings new discoveries, allowing diners to appreciate the depth of the cuisine.
Meat Yazawa is a restaurant specializing in Japanese black beef hamburgers. The ultimate hamburger is the result of countless trials and errors based on the concept of "a dish that is completed in the mouth. It is no wonder that the patties and even the buns are made with the utmost care and attention. The original inspiration for the creation of Bracca's came from the bribes that Meat Yazawa employees used to eat.
This sushi restaurant is conveniently located just a few minutes' walk from Ebisu Station. It offers a balanced selection of nigiri and appetizers, allowing guests to enjoy new flavors with each visit. Despite being a high-end establishment, the flexible starting times make it easy to drop by.
Authentic Pizzeria Upholding the Tradition of Naples
Founded in Naples in 1870, this pizzeria continues to adhere to traditional methods. In 2012, it opened its first branch in Japan in Ebisu, Tokyo, faithfully recreating the flavors of the original Naples location. The taste of Naples remains unchanged, and it continues to be loved by many people across the country.
Located in Ebisu, this French bistro boasts a rich menu and refined service. With a wide range of dishes from game meat to desserts, it satisfies all who visit. The interior offers a calm atmosphere, making it the perfect place to enjoy a special moment.
An authentic, playful bistro-style French restaurant found in a hidden hideaway in Ebisu
As the name "GAMIN (The Rascal)" suggests, this bistro offers imaginative cuisine that breaks free from the conventions of French cooking, served with the live atmosphere of a fully open kitchen. Since its founding in 2008, it has been selected for The Tabelog Award Bronze in 2017 and 2018 and named one of Tabelog's 100 Best Bistros in 2021, and is supported by many gourmets as a leading French bistro representing Ebisu.
Located in a quiet area of Ebisu, this restaurant offers a diverse range of dishes in a calm atmosphere. Using rare ingredients sourced from contracted producers, it provides seasonal cuisine that is always a delightful discovery with each visit. Dishes featuring fresh seafood and locally-sourced vegetables promise a new experience every time.
This café in Ebisu boasts pancakes that are moist and chewy. They offer a wide variety of seasonal special menus, featuring irresistible options for sweet tooth enthusiasts. The spacious interior allows guests to enjoy a leisurely time, which is one of its many charms.
This restaurant is characterized by its use of exceptionally fresh pork hormone, seasoned without additives and grilled over Kishu binchotan charcoal. It offers a diverse menu including prosciutto and bacon made from pork loin, as well as tonkotsu ramen, exploring new possibilities for pork hormone. Each visit promises new discoveries at this captivating yakiniku spot.
Located in Shibuya, Tokyo, this yakiniku restaurant opened in 2014. Guests can enjoy expertly grilled meat dishes prepared by attentive staff, along with a variety of sauces. Its appeal lies in its versatility, accommodating everything from solo diners to large groups. The meat cake, in particular, is perfect for celebrations and delights visitors.
Located in Hiroo, this steakhouse prides itself on dishes featuring aged beef and lamb grilled over binchotan charcoal. Guests can also enjoy fresh oysters and a diverse selection of wines, creating a special moment. The restaurant offers a private space that accommodates up to 12 guests, making it suitable for various occasions.
Ratings from United States users4.09(2 reviews)
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