Trattoria Noe
青いイタリアン
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An authentic Italian restaurant with a hidden gem atmosphere
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Includes a croissant made with fermented butter from France! This is a substantial course that includes 3 kinds of appetizers, salad with prosciutto ham and fresh vegetables, dessert and cafe! You can choose your favorite main course from "Fresh Pasta" or "Pork Steak".
Includes a croissant made with fermented butter from France! This course includes 3 kinds of appetizers, salad with prosciutto ham and fresh vegetables, dessert and cafe! This is a satisfying course where you can enjoy both "fresh pasta" and "pork steak".
For social gatherings, farewell and welcome parties, and various banquets! This is a course that includes 10 kinds of appetizers, Caesar salad with prosciutto ham and fresh vegetables, today's selected ajillo, roasted Angus beef zabuton and selected pork shoulder roast, and other dishes that we are proud of. All-you-can-drink for 120 minutes We can also prepare a free message plate for anniversaries and welcome and send-off parties, so please feel free to contact us.
This course is perfect for social gatherings as well as for special occasions such as business entertainment and celebrations! This is a luxurious course that includes fresh pasta with black truffle and rich sea urchin cream sauce and two kinds of main dishes. We can also prepare a free message plate for anniversaries and welcome and send-off parties.
A "glamping restaurant" experience for large groups in the middle of Tokyo. We do not usually have private rooms, but one group per day can reserve a private space in a glamping tent. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. This restaurant can be used for a wide range of occasions such as date nights, dinners with friends or colleagues, family gatherings, etc., and is sure to be an unforgettable experience. All drinks in the refrigerator inside the tent are all-you-can-drink. Message plates for anniversaries and welcome and send-off parties are available (for a fee). If you cannot make a reservation online on the day of the event, please contact us by phone.
We offer "Glamping Private Room" as a place lyrics for meetings, meetings, remote work, and telework gaps. Café (coffee and tea) is unlimited! You can also enjoy a meal at the restaurant before or after the meeting. If you would like to have a meal at the restaurant, please call the restaurant and let us know in advance. If you cannot make a reservation online on the day of the meeting, please call us.
We offer "Glamping Private Room" as a place lyrics for meetings, meetings, remote work, and telework gaps. Café (coffee and tea) is unlimited! You can also enjoy a meal at the restaurant before or after the meeting. If you would like to have a meal at the restaurant, please call the restaurant and let us know in advance. If you cannot make a reservation online on the day of the meeting, please call us.
Enjoy a "glamping restaurant" experience in the middle of Tokyo with a large group of people. Normally, the restaurant does not have private rooms, but for lunch on weekdays only, one group per day can reserve a private space in a glamping tent for their own use. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. The private room is perfect for meetings after dinner. You can also use it for meetings, etc. with a monitor (extra charge) until 2 pm! We can prepare message plates for anniversaries and welcome and send-off parties (for a fee), so please feel free to contact us. If you are unable to make a reservation online on the day of the event, please contact us by phone.
A "glamping restaurant" experience for large groups in the middle of Tokyo. We do not usually have private rooms, but one group per day can reserve a private space in a glamping tent for their own private use. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. This restaurant can be used for a wide range of occasions such as date nights, dinners with friends or colleagues, family gatherings, etc., and is sure to be an unforgettable time. All drinks in the refrigerator inside the tent are all-you-can-drink. We can prepare message plates for anniversaries and welcome and send-off parties (for a fee), so please feel free to contact us♪. *If you are unable to make an online reservation on the day of the event, please contact us by phone.
Enjoy a “glamping restaurant” experience for large groups right in the heart of Tokyo. While we don’t usually have private rooms, we offer a private glamping tent that can be reserved exclusively for one group per day. Savoring exquisite Italian cuisine in a setting unlike any other is truly an escape from the everyday. Perfect for a wide range of occasions—from dates and dinners with friends or coworkers to family gatherings—come create unforgettable memories with us. All beverages in the tent’s refrigerator are included in the all-you-can-drink package. We can provide message plates (for a fee) for anniversaries, welcome parties, or farewell parties, so please feel free to ask. *Please call us if you’re unable to make an online reservation for the same day, or if you’d like a time slot on Friday that isn’t available online.
Experience a “glamping restaurant” in the heart of Tokyo, perfect for large groups. While we don’t usually have private rooms, we offer exclusive use of a glamping tent—a private space available for one group per day. Savoring exquisite Italian cuisine in a unique setting is truly an escape from the ordinary. Perfect for a wide range of occasions—from dates and dinners with friends or coworkers to family gatherings—it’s sure to create an unforgettable experience. All beverages in the tent’s refrigerator are included in the all-you-can-drink package. We can provide message plates (for a fee) for anniversaries, welcome parties, or farewell parties, so please feel free to ask! ♪ *If you are unable to make a same-day online reservation, wish to book during times when online reservations are not available on Fridays, or are making a reservation for 20 or more guests, please call us.
Experience a “glamping restaurant” in the heart of Tokyo, perfect for large groups. While we don’t usually have private rooms, we offer exclusive use of a glamping tent—a private space available for one group per day. Savoring exquisite Italian cuisine in a unique setting is truly an escape from the ordinary. Perfect for a wide range of occasions—from dates and dinners with friends or coworkers to family gatherings—it’s sure to create an unforgettable experience. All beverages in the tent’s refrigerator are included in the all-you-can-drink package. We can also provide message plates (for a fee) for anniversaries, welcome parties, or farewell gatherings, so please feel free to ask! ♪ *If you’re unable to make a same-day online reservation, wish to book during times when online reservations are unavailable on Fridays, or are making a reservation for 20 or more guests, please call us.
<Limited-time Obon event: August 8 (Sat) – August 16 (Sun) ✨> Enjoy a “BBQ-style glamping” experience with a large group right in the heart of Tokyo. Although we don’t usually have private rooms, you can reserve a glamping tent—a private space—exclusively for your group, limited to one group per day. In addition to a trio of meat platters perfect for a BBQ vibe, we’ll serve paella for your meal. Ideal for a wide range of occasions, from dinners with friends to family gatherings. Make it a memorable summer vacation experience!♪ All beverages in the tent’s refrigerator are included in the all-you-can-drink package. We can also provide a personalized message plate (for an additional fee)—please feel free to ask! *Please call us if you’re unable to make an online reservation for the same day, or if you’d like a time slot on Friday that isn’t available online.
This is a summer-only course featuring an abundance of seasonal summer ingredients. You can savor dishes brimming with seasonal flair, such as the “Ayu Confit and Corn Tart” featuring ayu and corn, and the “Conger Eel and Summer Vegetable Ortolana” featuring conger eel and summer vegetables. For the main course, we serve our house-smoked “Pork Spare Ribs.” Since the course menu changes with each season, you’ll find something new to enjoy every time you visit! We also offer a selection of drinks at special prices to suit your preferences. This limited-time special course lets you enjoy luxurious cuisine at a reasonable price! We can also provide complimentary message plates for anniversaries, welcome parties, and farewell parties, so please feel free to ask!♪
This is a summer-only course featuring an abundance of seasonal summer ingredients. You can enjoy dishes brimming with seasonal flair, such as the “Ayu Confit and Corn Tart” featuring ayu and corn, and the “Conger Eel and Summer Vegetable Ortolana” featuring conger eel and summer vegetables. For the main course, we serve our house-smoked “Pork Spare Ribs.” The course includes a generous 120-minute all-you-can-drink package featuring sparkling wine, sangria, and house-made infused liquor cocktails. This limited-time special course lets you enjoy luxurious cuisine at a reasonable price! We can also provide complimentary message plates for anniversaries, welcome parties, and farewell parties, so please feel free to ask!♪
Shandy Gaff made with homemade ginger ale and squeezed lemon
A refreshing cocktail made with vodka infused with lemon peel and flesh, mixed with soda.
A refreshing soda with vodka infused with blueberries and rosemary.
Gin infused with black pepper is spicy and pairs perfectly with meat dishes.
Brandy infused with apple and vanilla beans, topped with soda and a squeeze of lemon.
Raspberry x Blueberry
Kiwi x Grapefruit x Orange
3 to 4 people (500cc)
Campari + Grapefruit + Tonic
Cassis + White Wine
Ginger Ale + White Wine
White wine + super carbonated
Amaretto + Ginger Ale
Origin: France Varieties: Pinot Meunier, Chardonnay, Pinot Noir Elegant bouquet and apple aroma. Good balance of acidity and richness.
Origin: New Zealand Variety: Sauvignon Blanc with aromas of grapefruit and white flowers, offering a refreshing taste.
Origin: America Variety: Chardonnay A balanced white wine with sweet spicy aromas of citrus and oak.
Today's recommended wine. Requests can also be accommodated depending on the day. From 1000 yen.
Origin: Australia Variety: Pinot Noir Feel the freshness of the aroma and a soft fruit finish.
Origin: France Variety: Cabernet Sauvignon Rich aroma with a strong structure, and a pronounced fruitiness.
Today's recommended wine. We can also accommodate requests depending on the day. From 1000 yen.
Origin: France Variety: Semillon, Sauvignon. A dessert wine with a honey-like aroma from acacia flowers.
This is Calvados, infused with the mysterious flavors of fruits captured in a bottle.
Luxuriously aged and distilled grappa from Super Tuscan Sassicaia. It has a full body and structure, with a deep flavor that expands.
With accents of cinnamon and black pepper. The spicy flavor of ginger is addictive?!
Sweet lemonade steeped with plenty of lemons and honey.
Made with high-quality French grapes. Slightly dry and refreshing. Citrus aroma.
Orange Juice ¥640, Grapefruit Juice ¥640, Coca-Cola ¥600, Ginger Ale ¥600, Oolong Tea ¥600, Iced Tea ¥640, Coffee [Hot/Iced] ¥640, Espresso ¥640, Earl Grey Tea ¥640, Today's Herbal Tea ¥640, Super Carbonated Water ¥600, Acqua Panna ¥980
Origin: Italy Variety: Trebbiano, with citrus fruit aromas, crisp and extremely dry.
Origin: Italy Variety: Lambrusco lightly sparkling red wine. Balanced aroma with a medium sweetness.
Origin: France Varieties: Pinot Meunier, Chardonnay, Pinot Noir Elegant bouquet and aroma of apple honey. Good balance of acidity and richness.
Origin: Italy Variety: Sangiovese, La Crima A pleasant freshness and dry mouthfeel with a sweetness reminiscent of peach.
Organic wine region: Italy Variety: Pignolo Deep golden color. Aroma of ripe apples. A full-bodied orange wine.
Origin: Chile Variety: Chardonnay. A vibrant aroma reminiscent of tropical fruits. Characterized by a crisp finish.
Origin: France Variety: Chardonnay A crisp and rich white wine with the aroma of ripe peaches and a soft fruit flavor.
Origin: France Variety: Sauvignon Blanc with notes of white peach and grapefruit, fresh and dry.
Origin: Argentina Variety: Torrontés Elegant aroma. Well-balanced wine.
Origin: South Africa Variety: Gewürztraminer Fruity with flavors of lychee and other tropical notes.
Origin: Italy Variety: Garganega, Trebbiano Fresh and fruity dry wine with floral aromas.
Origin: Austria Variety: Grüner Veltliner Rich acidity and freshness with a gentle sweetness reminiscent of apples. Refreshing aftertaste.
Origin: Germany Variety: Weissburgunder Fresh fruit flavor, a slight bitterness like lemon beer.
Origin: Germany Variety: Riesling with acidity reminiscent of lemon and green apple, refreshing & elegant.
Organic wine region: France Variety: Picpoul Rich in acidity and minerals. Herbal aroma.
Origin: Italy Variety: A balanced flavor with the aftertaste of chamomile and fruitiness.
Origin: New Zealand Variety: Sauvignon Blanc with fruity notes of grapefruit and tropical aromas.
Origin: Italy Variety: Pinot Grigio A wine with rich flavors and aromas of ripe apple and pear.
Origin: Japan Variety: Has a sweetness reminiscent of Koshu pears and green apples.
Origin: USA Variety: Chardonnay. Typical oak nuances of California. Rich and smooth.
Origin: France Variety: Chardonnay. Experience the original minerality of Chablis, with a good balance of fruitiness and beautiful acidity.
Organic wine region: Italy Variety: Vermentino Ripe grapes with rich fruit flavor. Natural wine.
Organic wine region: France Variety: Sauvignon Blanc Fruity aroma and strong mineral feel.
Origin: France Variety: Chardonnay
Origin: Chile Variety: Cabernet Sauvignon with hues of cherry and cassis. Characterized by ripe fruit flavors.
Origin: France Variety: Carignan. A full-bodied attack with flavors of dark fruits.
Origin: Argentina Variety: Malbec Aromas of ripe black cherry. Spicy flavor.
Origin: Chile Variety: Syrah Rich and powerful fruit flavor, with firm tannins and a full body.
Origin: France Variety: Cabernet Sauvignon Strong tannins and concentrated fruit flavor.
Organic wine region: France Variety: Grenache with smooth tannins that have a rich fruit flavor.
Origin: Romania Variety: Pinot Noir Concentrated flavors of strawberry and black cherry.
Origin: America Variety: Zinfandel A wine with spicy flavors and oak aroma, offering depth.
Origin: Italy Variety: Aglianico Complex aroma with notes of cassis and pepper.
Origin: America Variety: Pinot Noir, a flavor that is supple yet prominently fruity.
Origin: Italy Variety: Nebbiolo Aromas of strawberry and acerola with hints of herbs and coffee. Accent of white pepper.
Origin: Italy Varieties: Sangiovese, Merlot Beautiful acidity like citrus, concentrated fruit flavor of ripe cassis.
Organic wine region: France Varieties: Cunoise, Grenache, Syrah Sweetness of wild strawberries spreads, fruity aroma
Origin: France Variety: Pinot Noir. A wine that feels the tannins and has a good balance.
Organic wine region: France Variety: Syrah with aromas of vanilla and oak. Elegant and dense fruit flavor.
Organic wine region: France Variety: Mainly Grenache with aromas like berry jam. Elegant and delicate.
Origin: France Variety: Mainly Merlot with aromas of blackberries and other dark fruits. Smooth acidity.
Origin: Italy Variety: Nebbiolo Soft and smooth yet with a distinct fruit acidity.
Origin: Italy Varieties: Merlot, Sangiovese The aroma is powerful, with ripe fruit notes of black cherry and wild strawberry.
Origin: France Variety: Pinot Noir Elegant ripeness of Pinot Noir. Sweetness and silky tannins in better harmony.
Origin: Italy Varieties: Cabernet Franc, Cabernet Sauvignon, Petit Verdot. A balanced and elegant flavor with a pleasant harmony of distinct acidity.
Origin: France Variety: Mainly Cabernet Sauvignon
You can choose from the following: Egg mayonnaise, marinated mussels and scallops, homemade frittata, carefully selected pork rillettes, smoked duck, carrot salad, marinated olives, homemade smoked pork tongue. 1 type: 680 yen, 3 types: 1,280 yen, 5 types: 1,580 yen, all types: 1,980 yen.
1 piece
<You can choose from the following> - Grilled Pork Shoulder - Grilled US Beef Skirt Steak - Selected Grilled Chicken Thigh - Two types of Lamb Stewed with Tomato and White Wine: 2,980 yen for 2 types, 3,980 yen for 3 types, 4,780 yen for 4 types
Made with peaches from Yamanashi Prefecture
If you're unsure, this is the one! For those who want to try a little bit of everything. Please ask the staff for details. *Orders start from 2 servings.
Rich liver pudding finished with a red wine and fig sauce.
Caprese made with fresh tomatoes and burrata cheese combined with pesto sauce
A dish of marinated sardines with rich fat, finished with grilling.
Classic appetizer of prosciutto, salami, and mortadella. (L Size: ¥1380)
Please enjoy it with wine.
A carefully crafted carpaccio made with freshly caught fish.
Served with Parma prosciutto and seasonal fresh vegetables. Please choose from either Caesar or balsamic dressing.
This is a salad made with flavorful washed-type cheese and nuts. It is finished with a refreshing dressing of honey and vinegar that pairs well with the cheese.
A dish where three different flavors harmoniously blend together. Rich and further enhanced with berry and early red sauce, complemented by a refreshing citrus accent.
Enjoy the fragrant baked foie gras with crispy pastry and seasonal fruits, accompanied by a red wine fig sauce.
A luxurious croissant made with carefully selected butter. It has a crispy texture and a sweet flavor. *Please allow about 15 minutes for preparation.
Italian-style fried bread. Finished with a rich aroma of the sea. Please enjoy while warm.
Our most popular item!! Thinly cut French fries generously coated with cheese powder containing truffle.
The second stomach of beef (honeycomb tripe) is slowly simmered with herbs until tender, then combined with a special tomato sauce.
This is an ajillo made with a daily recommended ingredient. Comes with 4 pieces of baguette. *Add 200 yen for 8 pieces of baguette.
A classic from Southern Italy! Beccafico prepared in a blue Italian style. Enjoy it with orange.
Lasagna layered multiple times served hot in a skillet. Please ask the staff about seasonal ingredients and details.
Spicy tomato sauce with homemade sun-dried tomatoes. Generously topped with thinly shaved cheese.
Pasta with a rich tomato base made with plenty of seafood. Enjoy the aroma of the ocean.
A simple dish made with seasonal shirasu and Kujo negi. The aroma of sautéed shirasu spreads.
The rich flavor of Iberico pork adds an accent. Finished with prosciutto and Grana Padano cheese.
Rich cream pasta coated with sea urchin. Enjoy the aroma of sliced truffle as well.
A proud pasta made with carefully selected ingredients found by the chef. Please ask the staff for prices and details.
Enjoy a variety of seafood prepared in a bouillabaisse style, with the aroma of saffron and the accent of sansho pepper.
Moist meat texture, the fatty parts are smoked to create a sweet pork flavor with a smoky taste.
Slowly simmered with Miyazaki Prefecture brand chicken. The tender chicken meat and the aroma of herbs capture the authentic taste of Rome.
A rare cut said to be the most delicious part of the beef shoulder roast. It features a good balance of lean meat and fat, and the texture is tender!
A generous serving of two types: pork loin and Angus beef on one plate!
A luxurious Rossini featuring a generous portion of special selected beef fillet (200g) and foie gras. The sauce is made with plenty of Madeira wine, resulting in a rich and flavorful sauce.
Kagoshima wagyu is renowned for its top quality in Japan, characterized by fine marbling and a strong umami flavor!
A generous platter featuring our three signature meats! A dish that will leave you completely satisfied.
We have seasonal gelato available. For more details, please ask the staff!
A cream brulee based on rich pistachio, crispy and cool on the outside, fluffy and rich on the inside.
From classic to minor cakes! For details, please ask the staff!
Sandwiched with seasonal fruits and special cream sauce in pastry dough, served with caramel sauce.
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