아오이 이탈리안 트라토리아노에
青いイタリアン / Trattoria Noe
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
숨겨진 분위기의 정통 이탈리안 레스토랑
추천 포인트
평가
일본사용자 평가3.34(1건)리뷰
사진
메뉴
Includes a croissant made with fermented butter from France! This is a substantial course that includes 3 kinds of appetizers, salad with prosciutto ham and fresh vegetables, dessert and cafe! You can choose your favorite main course from "Fresh Pasta" or "Pork Steak".
Includes a croissant made with fermented butter from France! This course includes 3 kinds of appetizers, salad with prosciutto ham and fresh vegetables, dessert and cafe! This is a satisfying course where you can enjoy both "fresh pasta" and "pork steak".
For social gatherings, farewell and welcome parties, and various banquets! This is a course that includes 10 kinds of appetizers, Caesar salad with prosciutto ham and fresh vegetables, today's selected ajillo, roasted Angus beef zabuton and selected pork shoulder roast, and other dishes that we are proud of. All-you-can-drink for 120 minutes We can also prepare a free message plate for anniversaries and welcome and send-off parties, so please feel free to contact us.
This course is perfect for social gatherings as well as for special occasions such as business entertainment and celebrations! This is a luxurious course that includes fresh pasta with black truffle and rich sea urchin cream sauce and two kinds of main dishes. We can also prepare a free message plate for anniversaries and welcome and send-off parties.
A "glamping restaurant" experience for large groups in the middle of Tokyo. We do not usually have private rooms, but one group per day can reserve a private space in a glamping tent for their own private use. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. It can be used for a wide range of occasions, including dates, meals with friends or colleagues, and family gatherings, making it an unforgettable time. All drinks in the refrigerator inside the tent are all-you-can-drink. We can prepare message plates for anniversaries and welcome and send-off parties (for a fee), so please feel free to contact us♪. *If you are unable to make an online reservation on the day of your event, please contact us by phone. *Please contact the restaurant directly for reservations of 20 or more people.
A "glamping restaurant" experience for large groups in the middle of Tokyo. We do not usually have private rooms, but one group per day can reserve a private space in a glamping tent for their own private use. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. It can be used for a wide range of occasions, including dates, meals with friends or colleagues, and family gatherings, making it an unforgettable time. All drinks in the refrigerator inside the tent are all-you-can-drink. Message plates for anniversaries and welcome and send-off parties are available (for a fee), so please feel free to contact us♪. *If you are unable to make a reservation online on the day of the event, please contact us by phone. *Please contact the restaurant directly for reservations of 20 or more people.
A "glamping restaurant" experience for large groups in the middle of Tokyo. We do not usually have private rooms, but one group per day can reserve a private space in a glamping tent. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. This restaurant can be used for a wide range of occasions such as date nights, dinners with friends or colleagues, family gatherings, etc., and is sure to be an unforgettable experience. All drinks in the refrigerator inside the tent are all-you-can-drink. Message plates for anniversaries and welcome and send-off parties are available (for a fee). If you cannot make a reservation online on the day of the event, please contact us by phone.
We offer "Glamping Private Room" as a place lyrics for meetings, meetings, remote work, and telework gaps. Café (coffee and tea) is unlimited! You can also enjoy a meal at the restaurant before or after the meeting. If you would like to have a meal at the restaurant, please call the restaurant and let us know in advance. If you cannot make a reservation online on the day of the meeting, please call us.
We offer "Glamping Private Room" as a place lyrics for meetings, meetings, remote work, and telework gaps. Café (coffee and tea) is unlimited! You can also enjoy a meal at the restaurant before or after the meeting. If you would like to have a meal at the restaurant, please call the restaurant and let us know in advance. If you cannot make a reservation online on the day of the meeting, please call us.
A "glamping restaurant" experience for large groups in the middle of Tokyo. We do not usually have private rooms, but one group per day can reserve a private space in a glamping tent for their own private use. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. This restaurant can be used for a wide range of occasions such as date nights, dinners with friends or colleagues, family gatherings, etc., and is sure to be an unforgettable experience. All drinks in the refrigerator inside the tent are all-you-can-drink. We can prepare message plates for anniversaries and farewell parties (for a fee), so please feel free to ask us about it! *If you are unable to make a reservation online on the day of the event, please contact us by phone.
Enjoy a "glamping restaurant" experience in the middle of Tokyo with a large group of people. Normally, the restaurant does not have private rooms, but for lunch on weekdays only, one group per day can reserve a private space in a glamping tent for their own use. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. The private room is perfect for meetings after dinner. You can also use it for meetings, etc. with a monitor (extra charge) until 2 pm! We can prepare message plates for anniversaries and welcome and send-off parties (for a fee), so please feel free to contact us. If you are unable to make a reservation online on the day of the event, please contact us by phone.
A "glamping restaurant" experience for large groups in the middle of Tokyo. We do not usually have private rooms, but one group per day can reserve a private space in a glamping tent for their own private use. Enjoying blissful Italian cuisine in an unusual space is truly an extraordinary experience. This restaurant can be used for a wide range of occasions such as date nights, dinners with friends or colleagues, family gatherings, etc., and is sure to be an unforgettable time. All drinks in the refrigerator inside the tent are all-you-can-drink. We can prepare message plates for anniversaries and welcome and send-off parties (for a fee), so please feel free to contact us♪. *If you are unable to make an online reservation on the day of the event, please contact us by phone.
Save money with last minute reservations! The regular 8,000 yen course is now 6,000 yen! Enjoy a special experience at an even lower price with last-minute reservations! Available for a wide range of occasions such as dinner with friends and family gatherings. Enjoy a "glamping restaurant" experience in the middle of Tokyo with a large group of people. Only one pair per day can reserve a private space in a glamping tent. Tasting blissful Italian cuisine in an unusual space is truly an extraordinary experience. All the drinks in the refrigerators inside the tents are free to drink. We can also prepare a message plate (for a fee), so please feel free to ask. *If you are unable to make an online reservation on the day of the event, please call us.
The menu features seasonal dishes such as "Hamo and Porcini Tart" using hamo (pike conger eel), which is in season during the summer, and "Home-smoked Bonito Mikuei" using bonito, which is in season from spring to summer. In addition, guests can enjoy "Peperoncino with homemade chicken salsiccia and mushrooms" and "Braised selected beef in red wine" for the main course. The course content changes with the seasons, so you can enjoy it no matter how many times you come! We also offer a special price for drinks that you can choose according to your taste. This is a special limited-time-only course that allows you to enjoy a sumptuous meal at a reasonable price! We can also prepare a free message plate for anniversaries and welcome and send-off parties, so please feel free to contact us.
Guests can enjoy seasonal dishes such as "Hamo and Porcini Tart" using hamo (pike conger eel), which is in season during the summer, and "Home-smoked bonito mikuei" using bonito, which is in season from spring to summer. In addition, guests can also enjoy "Peperoncino with homemade chicken salsiccia and mushrooms" and "Braised selected beef in red wine" for the main course. A full 120-minute all-you-can-drink package including sparkling wine, sangria, and homemade pickled sake cocktails is included. This is a special limited-time-only course that allows you to enjoy our sumptuous dishes at a reasonable price! We can also prepare a free message plate for anniversaries and farewell parties, so please feel free to contact us.
Shandy Gaff made with homemade ginger ale and squeezed lemon
A refreshing cocktail made with vodka infused with lemon peel and flesh, mixed with soda.
A refreshing soda with vodka infused with blueberries and rosemary.
Gin infused with black pepper is spicy and pairs perfectly with meat dishes.
Brandy infused with apple and vanilla beans, topped with soda and a squeeze of lemon.
Raspberry x Blueberry
Kiwi x Grapefruit x Orange
3 to 4 people (500cc)
Campari + Grapefruit + Tonic
Cassis + White Wine
Ginger ale + white wine
White wine + super carbonated
Amaretto + Ginger Ale
Origin: France Varieties: Pinot Meunier, Chardonnay, Pinot Noir Elegant bouquet and apple aroma. Good balance of acidity and richness.
Origin: New Zealand Variety: Sauvignon Blanc with aromas of grapefruit and white flowers, refreshing on the palate.
Origin: America Variety: Chardonnay A balanced white wine with sweet spicy aromas of citrus and oak.
Today's recommended wine. Responses to requests may be possible depending on the day. From 1000 yen.
Origin: Australia Variety: Pinot Noir Feel the freshness of the aroma and a soft fruit finish.
Origin: France Variety: Cabernet Sauvignon Rich aroma with a strong structure, and a pronounced fruitiness.
Today's recommended wine. Responses to requests may be possible depending on the day. From 1000 yen.
Origin: France Variety: Semillon, Sauvignon. A dessert wine with a honey-like aroma from acacia flowers.
This is Calvados, infused with the mysterious flavors of fruits captured in a bottle.
Luxuriously aged and distilled grappa from Super Tuscan Sassicaia. It has a full body, structure, and a deep flavor with a wide range.
With accents of cinnamon and black pepper. The spicy flavor of ginger is addictive?!
Sweet lemonade steeped with plenty of lemons and honey.
Made with high-quality French grapes. Slightly dry and refreshing. Citrus aroma.
Orange Juice ¥640, Grapefruit Juice ¥640, Coca-Cola ¥600, Ginger Ale ¥600, Oolong Tea ¥600, Iced Tea ¥640, Coffee [Hot/Iced] ¥640, Espresso ¥640, Earl Grey Tea ¥640, Today's Herbal Tea ¥640, Super Carbonated Water ¥600, Acqua Panna ¥980
Origin: Italy Variety: Trebbiano, with citrus fruit aromas, crisp and extremely dry.
Origin: Italy Variety: Lambrusco lightly sparkling red wine. Balanced aroma with a medium sweetness.
Origin: France Varieties: Pinot Meunier, Chardonnay, Pinot Noir Elegant bouquet and aroma of apple honey. Good balance of acidity and richness.
Origin: Italy Variety: Sangiovese, La Crima A pleasant freshness and dry texture with a sweetness reminiscent of peach.
Organic wine region: Italy Variety: Pignolo Deep golden color. Aroma of ripe apples. A full-bodied orange wine.
Origin: Chile Variety: Chardonnay. A vibrant aroma reminiscent of tropical fruits. Characterized by a crisp finish.
Origin: France Variety: Chardonnay A crisp and rich white wine with the aroma of ripe peaches and a soft fruit flavor.
Origin: France Variety: Sauvignon Blanc with fruity notes of white peach and grapefruit, fresh and dry.
Origin: Argentina Variety: Torontes Elegant aroma. Well-balanced wine.
Origin: South Africa Variety: Gewürztraminer Fruity with flavors of lychee and other tropical notes.
Origin: Italy Varieties: Garganega, Trebbiano Fresh and fruity dry wine with floral aromas.
Origin: Austria Variety: Grüner Veltliner Rich acidity and freshness with a gentle sweetness reminiscent of apples. Refreshing aftertaste.
Origin: Germany Variety: Weissburgunder Fresh fruit flavor, a slight bitterness like lemon beer.
Origin: Germany Variety: Riesling with acidity reminiscent of lemon and green apple, refreshing and elegant.
Organic wine region: France Variety: Picpoul Rich in acidity and minerals. Herbal aroma.
Origin: Italy Variety: A balanced flavor with the aftertaste of chamomile and fruitiness.
Origin: New Zealand Variety: Sauvignon Blanc with fruity notes of grapefruit and tropical aromas.
Origin: Italy Variety: Pinot Grigio A wine with rich flavors and aromas of ripe apple and pear.
Origin: Japan Variety: A sweetness reminiscent of Koshu pears and green apples.
Origin: America Variety: Chardonnay California-style oak nuances. Rich and smooth.
Origin: France Variety: Chardonnay. Experience the original minerality of Chablis, with a good balance of fruitiness and clean acidity.
Organic wine region: Italy Variety: Vermentino Ripe grapes with rich fruit flavor. Natural wine.
Organic wine region: France Variety: Sauvignon Blanc Fruity aroma and strong mineral feel.
Origin: France Variety: Chardonnay
Origin: Chile Variety: Cabernet Sauvignon with hues of cherry and cassis. Characterized by ripe fruit flavors.
Origin: France Variety: Carignan. A full-bodied attack with flavors of dark fruits.
Origin: Argentina Variety: Malbec Aromas of ripe black cherry. Spicy flavor.
Origin: Chile Variety: Syrah Full-bodied with rich, strong fruit flavors and firm tannins.
Origin: France Variety: Cabernet Sauvignon Strong tannins and concentrated fruit flavor.
Organic wine region: France Variety: Grenache with a smooth tannin that has a mellow fruitiness and richness.
Origin: Romania Variety: Pinot Noir Concentrated flavors of strawberry and black cherry.
Region: America Variety: Zinfandel A wine with spicy flavors and oak aroma, offering depth.
Origin: Italy Variety: Aglianico Complex aroma with hints of cassis and pepper.
Origin: America Variety: Pinot Noir, a flavor that is supple yet prominently fruity.
Origin: Italy Variety: Nebbiolo Aromas of strawberry and acerola fruit with hints of herbs and coffee. Accent of white pepper.
Origin: Italy Varieties: Sangiovese, Merlot Beautiful acidity like citrus, concentrated fruit flavor of ripe cassis.
Organic wine region: France Varieties: Cunoise, Grenache, Syrah Sweetness of wild strawberries spreads, fruity aroma
Region: France Variety: Pinot Noir A wine that feels the tannins and has a good balance.
Organic wine region: France Variety: Syrah with aromas of vanilla and oak. Elegant and dense fruit flavor.
Organic wine region: France Variety: Mainly Grenache with aromas like berry jam. Elegant and delicate.
Origin: France Variety: Mainly Merlot with aromas of blackberries and other dark fruits. Smooth acidity.
Origin: Italy Variety: Nebbiolo Soft and smooth yet with a distinct fruit acidity.
Origin: Italy Varieties: Merlot, Sangiovese The aroma is powerful, with ripe fruit notes of black cherry and wild strawberry.
Origin: France Variety: Pinot Noir Elegant ripe Pinot Noir. Sweetness and silky tannins in better harmony.
Origin: Italy Varieties: Cabernet Franc, Cabernet Sauvignon, Petit Verdot. A balanced and elegant flavor with a pleasant harmony of distinct acidity.
Origin: France Variety: Mainly Cabernet Sauvignon
You can choose from the following: Egg mayonnaise, marinated mussels and scallops, homemade frittata, carefully selected pork rillettes, smoked duck, carrot salad, marinated olives, one type of homemade roast ham: 680 yen, three types: 1,280 yen, five types: 1,580 yen, all types: 1,980 yen
1 piece
<You can choose from the following> - Grilled Pork Shoulder - Grilled US Beef Skirt Steak - Select Grilled Chicken Thigh - Lamb Stewed with Tomato and White Wine 2 types: 2,980 yen 3 types: 3,980 yen 4 types: 4,780 yen
Please allow about 20 minutes!
If you're unsure, this is the one! For those who want to try a little bit of everything. Please ask the staff for details. *Orders start from 2 servings.
Rich liver pudding finished with a red wine and fig sauce.
Caprese made with fresh tomatoes and burrata cheese combined with pesto sauce
A dish of marinated sardines with rich fat, finished with grilling.
Classic appetizer of prosciutto, salami, and mortadella. (L size: ¥1380)
Please enjoy with wine.
A carefully crafted carpaccio made with freshly caught fish.
Served with Parma prosciutto and seasonal fresh vegetables. Please choose from either Caesar or balsamic dressing.
This is a salad made with flavorful washed-type cheese and nuts. It is finished with a refreshing dressing of honey and vinegar that pairs well with the cheese.
A dish where three different flavors harmoniously blend together. Rich and further complemented by berry and early red sauce, with a refreshing citrus accent.
Enjoy the fragrant baked foie gras with crispy pastry and seasonal fruits, accompanied by a red wine fig sauce.
A luxurious croissant made with carefully selected butter. It has a crispy texture and a sweet flavor. *It will take about 15 minutes.
Italian-style fried bread. Finished with a rich aroma of the sea. Please enjoy while warm.
Our most popular item!! Thinly cut French fries generously coated with cheese powder containing truffles.
The second stomach of beef (honeycomb tripe) is slowly simmered with herbs until tender, then combined with a special tomato sauce.
This is an ajillo made with the recommended seasonal ingredients. Comes with 4 pieces of baguette. *Add 200 yen for 8 pieces of baguette.
A classic from Southern Italy! We have prepared Beccafico in a blue Italian style. Please enjoy it with orange.
Lasagna layered multiple times served hot in a skillet. Please ask the staff about seasonal ingredients and details.
Spicy tomato sauce with homemade dried tomatoes. Generously topped with thinly shaved cheese.
Pasta with a rich tomato base made with plenty of seafood. Enjoy the aroma of the ocean.
A simple dish made with seasonal shirasu and Kujo negi. The aroma of sautéed shirasu spreads.
The rich flavor of Iberico pork adds an accent. Finished with prosciutto and Grana Padano cheese.
A rich cream pasta coated with sea urchin. Enjoy the aroma of sliced truffle as well.
A proud pasta made with carefully selected ingredients found by the chef. Please ask the staff for prices and details.
Enjoy a variety of seafood prepared in a bouillabaisse style, with the aroma of saffron and the accent of sansho pepper.
Moist meat texture, the fatty parts are smoked to create a sweet pork flavor with a smoky taste.
Slowly simmered with Miyazaki Prefecture brand chicken. The tender chicken meat and the aroma of herbs capture the authentic taste of Rome.
A rare cut said to be the most delicious part of the beef shoulder roast. It features a good balance of lean meat and fat, and the meat quality is tender!
A generous serving of two types: pork loin and Angus beef on one plate!
A luxurious Rossini featuring a generous portion of special selected beef fillet (200g) and foie gras. The sauce is made with plenty of Madeira wine, resulting in a rich and flavorful sauce.
Kagoshima wagyu is said to be the best quality in Japan, characterized by its fine marbling and strong umami flavor!
A generous platter featuring our restaurant's proud selection of three types of meat! A dish that will leave you completely satisfied.
We have seasonal gelato available. For more details, please ask the staff!
A cream brulee based on rich pistachio, crispy and cool on the outside, fluffy and rich on the inside.
From classic to minor cakes! For details, please ask the staff!
Sandwiched with seasonal fruits and special cream sauce in pastry dough, served with caramel sauce.
.jpg?format=webp)
.JPG?format=webp)
.jpg?format=webp)
.jpg?format=webp)
