Sushi Restaurant KAIGETSU
鮨処 海月
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A Fusion of Unique Creative Sushi and Local Ingredients
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Menu
10 sushi items and 10 small potted dishes (approximate menu structure for one person)
The menu is primarily based on courses. For a la carte items, please visit the restaurant directly to confirm.
Small 550 yen
Capetta Spumante
Moet & Chandon Brut
Duc de Montagne 200ml
Echizen Cape, Jozan, Kurodragon, Shiratake Sen, Bon, Hayaseura, Sari, Kono Taka, Ippongi, Manatsuru, Hanagaki, Kumo no I and others
Kokuryu, Kuzuryu Kan Tanoshii, Shari, Kan Sashishi
A refreshing aroma, mellow bitterness and sweetness... it evokes the satisfaction of fruity white wine. With a juicy flavor reminiscent of ripe fruit, it has a taste close to green tea, but due to the different steaming method, the color of the liquor is a golden hue reminiscent of rice ears. Deluxe is also known as Dong Ding tea, characterized by the aroma of fully ripe fruit. It has a smooth finish, and the elegant and gentle bitterness and sweetness harmonize beautifully. Glass 1,500 yen, Bottle 9,000 yen.

