UNDER STACKS TOKYO
3.09
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18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Nearby stations
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA, Master, AMEX, and Diners) and QR code payment available(PayPay)
Ratings
3.09(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Standard Course (2 hours all-you-can-drink course)
JPY 5,490
Weekday special course (2 hours all-you-can-drink course)
JPY 4,950
All-you-can-drink course including ham and cheese platter (2 hours all-you-can-drink course)
JPY 3,800
[Satisfaction Course] A premium plan featuring a luxurious selection of today’s carpaccio (chosen from three appetizers), two types of meat, a finishing pasta dish, dessert, and more—includes a 2-hour all-you-can-drink package
Three-course appetizer platter, salad, today’s carpaccio, two types of meat dishes, pasta to finish, and dessert Includes a 2-hour all-you-can-drink package (last order at 1.5 hours) featuring unlimited sparkling and natural wines
JPY 6,590
Cuisine
Spice Carrot Rape
JPY 390
Purple Cabbage Koji Marinade
JPY 390
Marinated Three Types of Mushrooms
JPY 480
Celery and Sakura Shrimp Namul
JPY 460
Marinated Saliva Chicken
JPY 680
Homemade Spice Wonton
Homemade wontons made with cinnamon, cloves, and other spices
JPY 640
Coriander Salad Cold Tofu
JPY 580
Smoked Salmon and Cream Cheese Pâté
JPY 780
Tomato with Plum Miso and Sesame Dressing
JPY 640
Octopus Marinade with Plum Sauce
Marinated with honey and plum using oil
JPY 980
Green Salad with Prosciutto
JPY 1,080
Pork Shabu Shabu Ethnic Salad
JPY 1,180
Egg Mayonnaise Potato Salad
JPY 780
Roasted Spring Cabbage
JPY 780
Pork Belly Braised in Black Sauce
JPY 980
Seaweed Salt French Fries
JPY 880
Bonito Tataki with Scallions and Spicy Soy Sauce
JPY 980
Domestic Pork Milanese Cutlet
JPY 1,480
Hormone Spice Yakisoba
JPY 1,280
Teppan Napolitan
JPY 1,380
Eggplant and Ground Meat Bolognese
JPY 1,380
Smoked Bacon Carbonara
JPY 1,480
Porcini Cheese Risotto
JPY 1,580
SPICY Lu Rou Fan
JPY 1,480
CAFE MENU
Croissant dough baked in a waffle maker
Croffle with vanilla ice cream, banana & caramel sauce
JPY 1,380
Vanilla Ice Cream
JPY 680
Drinks
Rich Green Tea High
Selected tea leaves using original tea pack
JPY 660
Red Tea High (Darjeeling & Assam)
JPY 660
Beer
Kirin Ichiban Shibori Draft Beer
Small... 560 yen
JPY 780
Shandy Gaff
JPY 730
Red Eye
JPY 730
Highball
Johnny Walker BLK
JPY 880
Riku Highball
JPY 680
Red Tea Highball
JPY 680
Ginger Highball
JPY 680
JJ Jasmine Flower Shochu Jasmine Mix
JPY 660
Hokkaido Corn Tea Highball
JPY 660
Rooibos Tea High
JPY 660
Recommended Specialty Drinks
Fresh Squeezed Lemon Sour
JPY 690
Homemade Spice Sour
JPY 760
Homemade Spice Highball
JPY 780
Mango Lassi
Low alcohol
JPY 780
◇◇
Natural Wine
Glass wine... 800 yen and up. Bottle wine... 5,800 yen and up.
Market value (please ask)
House Wine Decanter 500ml
JPY 3,800
Non-Alcoholic
Tosa Bergamot Craft Cola
JPY 880
Tosa Pepper Sparkling
JPY 880
Ginger Ale
JPY 590
Pink Grapefruit Juice
JPY 630
Jasmine Tea
JPY 590
Green Tea
JPY 590
Homemade Lassi
JPY 690
CAFE MENU
Drip Hot Coffee
JPY 730
Hot Chai Tea
JPY 730
Hot Jasmine Tea
JPY 650
Herbal Tea Chamomile
JPY 730
Herbal Tea Ginger & Lemon
JPY 730
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
UNDER STACKS TOKYO
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:30
(L.O.23:00)
Accepts reservations
Monday
Closed
Tuesday
18:00~25:00
(L.O.24:30)
Accepts reservations
Wednesday
18:00~25:00
(L.O.24:30)
Accepts reservations
Thursday
18:00~25:00
(L.O.24:30)
Accepts reservations
Friday
18:00~25:00
(L.O.24:30)
Accepts reservations
Saturday
18:00~25:00
(L.O.24:30)
Accepts reservations
Public holiday
18:00~25:00
(L.O.24:30)
Accepts reservations
Budget
JPY 3,500
Payment methods
Credit cards accepted(VISA, Master, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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