Ginza Isomura, Yokohama Kannai Branch
ぎんざ磯むら 横浜関内店
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A renowned restaurant in Yokohama where you can savor authentic kushikatsu
Highlights
Ratings
Japan User ratings3.46(1 review)Reviews
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Menu
Sakata (Yamagata Prefecture) 100% Yamada Nishiki Junmai Ginjo one cup
Tochio (Niigata Prefecture) Gohyaku Mangoku, Todoroki Early Harvest, Junmai Ginjo One Cup
Please ask the staff for more details.
Soda mix 683 yen
Soda mix 683 yen
This wine has a strong fruity flavor typical of Southern France. It has a moderate grape fruitiness and a smooth mouthfeel, making it suitable for those who are not fond of the astringency of red wine. Grape variety: Grenache.
Light tannins and spiciness, easy to accept as an Australian wine. Variety: Shiraz
This is a smooth wine made from grapes cultivated through theoretical farming methods that enhance competitiveness, with careful manual harvesting and sorting.
Deep aroma and flavor, moderate tannins. The balance is wonderful, a regular winner in competitions. Bourgeois class varieties Cabernet Sauvignon, Merlot, and others.
Enjoy a fresh taste characterized by a crisp acidity, reminiscent of freshly squeezed fruit. Half bottle.
A well-balanced wine with moderate acidity and moderate sweetness that does not interfere with meals.
A refreshing wine with a citrus-like aroma that is easy to drink for everyone.
A very elegant off-dry wine made from a family-run farm, perfect for those who want a robust white.
True to its strong aroma, it is rich and mellow. This is also for those who prefer a robust white.
Porte = door Divine = god A hidden light sparkling wine named Kobe
A refreshing bubble that feels pleasant, with a crisp taste characterized by 100% Chardonnay.
Jug 700 yen, Glass 550 yen
Glass 550 yen
Glass
Single 700 yen Highball 750 yen
◆From 5000 yen, a selection of over 30 types of fresh meat, chicken, vegetables, and seafood will be served in order. You can stop when you feel satisfied. If you have dislikes or allergies, please inform us in advance. You will be charged based on the number of skewers you have eaten.
Small side dish, stick vegetables, ten types of deep-fried skewers, rice, miso soup, pickles, dessert
・Small side dish ・Stick vegetables ・Twelve types of deep-fried skewers ・Rice ・Miso soup ・Pickles ・Dessert
・Rice ・Red Miso Soup ・Pickles
Plum, Seaweed
Hojicha tea rice porridge
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