Yatcha Bar
やっちゃbar
3.36
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 4,500
Hours
Sunday
Closed
Monday
17:00~22:30
Accepts reservations
Tuesday
17:00~22:30
Accepts reservations
Wednesday
17:00~22:30
Accepts reservations
Thursday
17:00~22:30
Accepts reservations
Friday
17:00~22:30
Accepts reservations
Saturday
17:00~22:30
Accepts reservations
Public holiday
Closed
Nearby stations
0.18km from Kitasennju station0.97km from Sennjuoohashi station0.99km from Ushida station1.03km from Keiseisekiya station
Seating Options
Counter Table
Facilities
No parking
Ratings
3.36(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Beer
Kirin Ichiban Shibori Draft Beer
Refreshing yet fully flavorful. A beer made from 100% barley, highlighted by the Ichiban Shibori brewing method.
JPY 450
Guinness
A stout beer with a matured flavor and roasted aroma.
JPY 650
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yatcha Bar
Japanese
やっちゃbar
Korean
야차바
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.18km from Kitasennju station0.97km from Sennjuoohashi station0.99km from Ushida station1.03km from Keiseisekiya station
Hours
Sunday
Closed
Monday
17:00~22:30
Accepts reservations
Tuesday
17:00~22:30
Accepts reservations
Wednesday
17:00~22:30
Accepts reservations
Thursday
17:00~22:30
Accepts reservations
Friday
17:00~22:30
Accepts reservations
Saturday
17:00~22:30
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Seating Options
Counter Table
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
May 29, 2013
Restaurant details
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