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Visited

Musouan

Name: Musouan
Telephone: +81297483181
Price range: JPY 1,500
Rating: 3.44

武双庵

3.44

（1 reviews）

JPY 1,500

Soba

Moriya-shi, Ibaraki, Japan

1

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:30~19:30

Accepts reservations

Monday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:30~19:30

Accepts reservations

Tuesday

Closed

Wednesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:30~19:30

Accepts reservations

Thursday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:30~19:30

Accepts reservations

Friday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:30~19:30

Accepts reservations

Saturday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:30~19:30

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Payment methods

Credit cards not accepted・Electronic money accepted・QR code payment available

June 7 to July 4, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Authentic soba in a charming traditional Japanese building

Musouan is a soba restaurant located in Moriya City, featuring a picturesque traditional Japanese architectural style. The soba is cut thick, allowing you to enjoy a robust flavor and satisfying texture. The well-regarded tempura and soba tea pudding are also exquisite and loved by many.

Ratings

3.44（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.45(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

RIE

@rie-443212

Japan

Sep 12, 2025

3.8

This is a calm shop located near the river, with a spacious and bright atmosphere that feels comfortable. The seating is divided between raised tatami areas and tables, making it easy to find a spot as there are plenty of seats. They serve hand-made soba noodles made from buckwheat grown in their own fields, and the aroma wafts up pleasantly. The slightly flat noodles, which vary in thickness, have a crunchy texture and a strong sweetness. The dipping sauce is sharp, and dipping the noodles into the hearty kenchin soup filled with plenty of ingredients makes it even more enjoyable to eat. After the meal, the soba water provides a comforting finish, and the homemade pickles were a nice accent.

1