Yuntaku Sakaba Akabana
ゆんたく酒場 あかばな～
3.05
（0 reviews）JPY 4,500
Okinawa Cuisine
Setagaya-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Address
Nearby stations
0.35km from Ikejirioohashi station1.09km from Komabatoudaimae station1.14km from Sanngenndyaya station
Seating Options
Counter Table
Facilities
No parking
Wi-Fi available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(iD and QUICPay), and QR code payment available(PayPay and Rakuten Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Real-time reservation
：Request
：No available seats
：Closed
Enjoy fresh and delicious Okinawan cuisine and seafood
Located in Sangenjaya, Yuntaku Sakaba Akabana is a renowned Okinawan restaurant famous for its exquisite dishes featuring fresh fish and shrimp. The interior is divided into counter and table seating, providing a calm atmosphere to savor the flavors of Okinawa. Popular dishes include soki soba and goya champuru, making it a rare gem in the city where you can fully enjoy both Okinawan cuisine and high-quality seafood.
Ratings
3.05（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
For the time being
Island Rakkyo Pickled
JPY 500
Puchipuchi Umibudou
JPY 650
Refreshing Mozuku Vinegar
JPY 500
Jimammi Tofu
JPY 500
Island Tofu Yako
JPY 500
Icha Glass Tofu
JPY 500
Octopus Glass Tofu
JPY 500
Smoked Pork Tongue
JPY 550
Mimiga (Ponzu)
JPY 500
Mimiga (Sesame Salt)
JPY 500
Mimiga (Kimchi)
JPY 500
Tofu Cream
JPY 650
Snacks
Miso Pickled Cream Cheese
JPY 450
Agu Sausage
JPY 750
Yuntaku's Proud Rafute
JPY 850
Carrot Shirishiri
JPY 800
Salad
Sea Grapes Uminchu Salad
JPY 850
Kibimaru Pork Cold Shabu Salad
JPY 850
Chample
Goya Champuru
Half available
JPY 800
Sōmin Champuru
JPY 800
Fuchanpuru
Half available
JPY 800
Island Tofu Champuru
Half available
JPY 800
Fried Food
Fried Chicken
JPY 750
Curly Fry
JPY 600
Mozuku Tempura
JPY 650
Aasa's Tempura
Aosa
JPY 650
Red Sweet Potato Croquette
JPY 650
Rice Dishes
Akabana - Proud Taco Rice
JPY 900
Proud Soki Soba
Soki Soba
JPY 900
Arthur Soba
JPY 800
Squid Ink Yakisoba
JPY 850
Salt Grilled Noodles
JPY 800
Soup
Arthur's Soup
JPY 400
Dessert
Blue Seal Ice
JPY 400
Sata Andagi
JPY 600
Beer
Orion Beer (Draft Beer)
JPY 500
Red Eye
JPY 550
Shandy Gaff
JPY 550
Mango Beer
JPY 550
Hibiscus Beer
JPY 550
Shikuwasa Beer
JPY 550
Sour
Shikuwasa Sour
JPY 500
Raw Lemon Sour
JPY 500
Honey Black Vinegar Sour
JPY 500
Kamu Kamu Sour
JPY 500
Mango Sour
JPY 500
Sanpin High
JPY 500
Ucchin High
JPY 500
Green Tea High
JPY 500
Oolong High
JPY 500
Hub Sake
Hub Sake Shot
JPY 600
Fruit Wine
Today's Fruit Wine
JPY 600
Okinawa Awamori
Zanpa (Black)
30 degrees
JPY 580
Zanpa (White)
25 degrees
JPY 600
Zanpa (Premium)
30 degrees
JPY 750
Zanpaku Old Liquor
43 degrees
JPY 700
Yuntaku
25 degrees
JPY 580
Haruyuu Curry
30 degrees
JPY 600
Helios Kura (Old Sake)
25 degrees
JPY 650
Dragon Gold
25 degrees
JPY 680
Sakura Ichiban (Old Sake)
25 degrees
JPY 800
Chatan Elder (Old Sake)
25 degrees
JPY 850
Umi no Kuni (Old Sake)
43 degrees
JPY 1,200
Kiku no Tsuyu Brown
30 degrees
JPY 580
Kiku no Tsuyu VIP Gold (Aged Sake)
30 degrees
JPY 5
Ryukyu Dynasty (Old Liquor)
30 degrees
JPY 700
Kume Island Awamori
Kumesen Brown
30 degrees
JPY 580
Kumesen Old Sake
25 degrees
JPY 650
Awamori Bottle
Zanpa (Black)
JPY 3,800
Zanpa (White)
JPY 4,000
Zanpa (Premium)
JPY 4,800
Chrysanthemum's Dew
JPY 3,800
Chrysanthemum's Dew VIP
JPY 4,800
Barley Shochu
Tsukushi
JPY 600
Sweet Potato Shochu
San Yue
JPY 600
Shochu Bottle
San Yues
JPY 4,000
Tsukushi
JPY 4,000
Japanese Sake
Reimei
JPY 750
Wine
Wine (Red)
JPY 1,200
Wine (White)
JPY 1,200
Champagne
Moët & Chandon
JPY 10,000
Veuve Clicquot
JPY 13,000
Cocktail
Hibiscus Sour
JPY 550
Highball
JPY 500
Coke High
JPY 550
Ginger High
JPY 550
Awamori Soy Milk Highball
JPY 600
Cassis Liqueur
JPY 600
Malibu Liqueur
JPY 600
Peach Liqueur
JPY 600
Soft Drink
Sanpin Tea
JPY 400
Uchin Tea
JPY 400
Orange Juice
JPY 400
Cola
JPY 400
Ginger Ale
JPY 400
Mango Juice
JPY 500
Pine Juice
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yuntaku Sakaba Akabana
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.35km from Ikejirioohashi station1.09km from Komabatoudaimae station1.14km from Sanngenndyaya station
Hours
Sunday
18:00~26:00
(L.O.25:30)
Accepts reservations
Monday
18:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
18:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
18:00~26:00
(L.O.25:30)
Accepts reservations
Friday
18:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
18:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
18:00~26:00
(L.O.25:30)
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(iD and QUICPay), and QR code payment available(PayPay and Rakuten Pay)
Facilities
Parking lot
None
Wi-Fi
available
Smoking
Smoking
Opening date
September 14, 2019
Restaurant details
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