Yakiniku Yuzu
焼肉ゆず
3.21
(1 reviews)| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Nearby stations
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay)
A High-Quality Yakiniku Restaurant by a Professional Athlete
Located just a short walk from Setagaya Station, Yakiniku Yuzu is a noteworthy establishment produced by an active professional rugby player. The menu features a variety of carefully selected cuts, including premium harami and sagari steak, along with a range of enticing side dishes such as fragrant yuzu salt salad and roast beef yukhoe. With a clean and inviting interior and attentive service, guests can enjoy a pleasant experience all the way through to the refreshing cold noodles served after the meal.
Ratings
3.21(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Assorted
Extreme Serving for 2 People
JPY 5,980
Extreme Serving for 3 People
JPY 8,780
Sashimi Platter for 2
JPY 2,980
Sashimi Platter for 3 People
JPY 4,380
Red Serving for 2 People
JPY 3,980
Red Serving for 3 People
JPY 5,880
White Serving for 2 People
JPY 1,880
White Serving for 3 People
JPY 2,780
Gin'en
Extra Thick Sukiyaki
JPY 3,480
Upper Kalbi
JPY 2,480
Upper Loin
JPY 2,480
Chili [Red Meat]
JPY 1,980
Recommendation
Samgyeopsal Set [4 slices of meat, 4 pieces of lettuce, 4 perilla leaves, kimchi, garlic]
JPY 1,980
Godzilla Tail [approximately 200g]
JPY 2,800
Harami Suji Shichimi Yaki
JPY 980
Pot Pickled Kalbi [with Other Cuts]
JPY 1,380
Teiban
Thick Cut Beef Tongue Salt [2 pieces]
JPY 1,380
Thinly Sliced Beef Tongue Salt
JPY 1,980
Tan Cut Off
JPY 1,180
Kalbi
JPY 1,580
Harami
JPY 1,580
Roast
JPY 1,580
Chicken Neck Meat
JPY 980
Horumon
Upper Liver [Limited Quantity]
JPY 1,480
Top Beef Tripe, Beef Intestine, Heart, Beef Diaphragm
JPY 980
Senmai, Hatumoto [Korikori]
Market value (please ask)
Preferred Sauce
Salt Sesame Oil
JPY 50
wasabi
JPY 50
Garlic
JPY 50
Appetizer
Kimchi Platter
JPY 980
Napa Cabbage Kimchi
JPY 580
Oikimchi
JPY 580
Kaktugi
JPY 580
Namul Assortment
JPY 880
Bean Sprout Namul
JPY 480
Salted Cucumber
JPY 780
Beef Tongue with Fragrant Vegetables
JPY 880
Perilla Leaf [Soy Sauce Pickled]
JPY 480
Sanchu [Maki Maki Set]
JPY 680
Negiyama
JPY 480
Yuzu Salt Salad
JPY 880
Korean Seaweed
JPY 380
Garlic Grilled [Domestic]
JPY 680
Scallop Ajillo
JPY 980
Grilled Shrimp
JPY 680
Wiener [3 pieces]
JPY 380
Sashimi and Stew
Roast Beef Yukke
JPY 1,680
Mino Sashimi
JPY 1,380
Heart Sashimi
JPY 1,180
Senmai Sashi
JPY 980
Beef Tendon Stew
JPY 880
Kids Menu
Kids Bibimbap or Kids Gukbap
Market value (please ask)
Orange or Apple or Calpis
Market value (please ask)
Rice
Rice Small
JPY 300
Rice Medium
JPY 400
Rice Large
JPY 500
Rice Manga Serving
JPY 750
Stone Grilled Garlic Butter Rice
JPY 980
Bibimbap
JPY 980
Stone Grilled Bibimbap
JPY 1,180
Topping Cheese
JPY 200
Topping Egg
JPY 200
Topping Beef Tendon
JPY 200
Soup
Wakame Soup
JPY 780
Fluffy Egg Soup
JPY 880
Red Soup
JPY 980
White Soup
JPY 980
Topping Rice
JPY 200
Topping Hormone
JPY 300
Noodles
Cold Noodles
JPY 880
Topping Kimchi
JPY 200
Topping Yuzu
JPY 200
Topping Sunomono
JPY 200
Topping Beef Tendon
JPY 200
Topping Green Onion
JPY 200
Topping Boiled Egg
JPY 200
Bibim Noodles
JPY 1,280
Course
Yuzu Course
JPY 5,800
Appare Course
JPY 8,800
All-you-can-drink order (limited to customers who order the course)
JPY 2,200
Beer
Draft Beer
JPY 700
Mega Jug Draft
JPY 950
Bottle Beer
JPY 700
All Free
JPY 650
Shochu
Sweet Potato and Barley (On the Rocks, Watered Down, Soda Mixed, Hot Water Mixed)
JPY 700
Chuhai Sour
Special Fresh Yuzu Sour
JPY 700
Fresh Lemon Sour
JPY 700
Grapefruit Sour
JPY 700
Umeboshi Sour
JPY 750
Tomato High
JPY 700
Oolong High
JPY 650
Green Tea High
JPY 650
Green Gin
Green Gin Soda
JPY 600
Green Gin Yuzu Soda
JPY 650
Emerald Green Tea
JPY 650
Whiskey
Yamazaki (On the rocks, Watered down, Soda mixed)
JPY 1,300
Hakushu (On the rocks, Watered down, Soda mixed)
JPY 1,300
Biku AO Highball
JPY 800
Jim Beam Highball
JPY 550
Maker's Mark Highball
JPY 650
Makgeolli Umeshu
Seoul Makgeolli
JPY 700
Seoul Makgeolli D
JPY 2,600
Tiger Makgeolli
JPY 750
Tiger Makgeolli D
JPY 3,000
Plum Wine
JPY 750
Soft Drink
Special Fresh Yuzu Lemonade
JPY 600
Oolong Tea
JPY 500
Green Tea
JPY 500
Coke
JPY 500
Ginger Ale
JPY 500
Orange Juice
JPY 500
Apple Juice
JPY 500
Pineapple Juice
JPY 500
Calpis
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Yuzu
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Monday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Tuesday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Wednesday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Thursday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Friday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Saturday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Public holiday
17:00~23:00
(L.O.22:30)
Reservations Accepted
Budget
JPY 9,000
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay)
Facilities
Parking lot
None
近隣にパーキング多数あり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
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