Private room Izakaya Uozoro Sapporo, where you can enjoy the finest meat and delicious seafood.
極上肉×旨い海鮮を喰らう 個室居酒屋 魚々路 札幌店
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An izakaya where you can enjoy fresh seafood and a variety of meat dishes
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Reviews
Menu
Our recommended course *Main course is a pork shoulder steak with salt and lemon, perfect for summer! A full lineup of dishes including a three-piece freshly caught fish platter. This is a 9-course all-you-can-drink for 2.5 hours with dessert.
A banquet plan of a higher grade! The chef's selection of "Colorful Caesar Salad" with colorful vegetables! You can choose from "Three kinds of today's sashimi", "Steamed scallion with sake", "Mentaiko cheese rolled egg", "Five kinds of meat" or "Stamina teppan-yaki beef" for the main course. Good for banquets and drinking parties (Friday, Saturday and days before holidays: 2 hours, +500 yen)
The extravagant course includes "Caesar salad", "Assorted 3 kinds of sashimi", "Carefully grilled mackerel with spicy vegetables", "Deep fried seasonal fresh fish and rape blossoms", and the main dish of "Pork shabu-shabu in thick white hot water! Pork shabu shabu", and the main course is "Pork shabu shabu in thick white hot water"! (Friday, Saturday and the day before national holidays: 2 hours, +500 yen)
The Gokumi Course is a premium plan that includes all-you-can-drink draft beer for a full three hours! The meal includes "Salad of seasonal vegetables and smoked duck", "Duck Tsumire soup", "Aged low-temperature roasted duck with wasabi", "Fried eggplant and duck tsukune", and the main dish "Specialty! Duck shabu-shabu" and a total of 8 dishes and all you can drink.
All-you-can-drink draft beer included. In addition, the all-you-can-drink option is premium★ (2.5 hours on Fridays, Saturdays, and eve of national holidays: +500 yen).
A great plan for an after-party with 2 hours all-you-can-drink and 5 snacks only after 9:00 p.m! This course is recommended after a banquet.
This course includes "3 kinds of appetizers," "Seasonal vegetables baked in foil with butter and soy sauce," "Seasonal green salad," "3 kinds of Genghis Khan (lamb, pork, chicken)," and a choice of 2 kinds of dessert!
Using the rare red grapefruit's flesh, juice, and peel, all roughly grated and used whole!
Grated kiwi offers a refreshing sourness and a fruity texture.
Of course, soda water is recommended, but hot water is also a good option.
Full of fruit! It feels just like eating a pineapple.
Flesh is grated! A dry sour with chunky fruit and little sweetness!
Please enjoy a quite dry Lime Sour!
You can enjoy the refreshing taste of mikan and also the fun of the texture!
(Rock/Water/Hot Water)
(On the rocks/Water/Hot water)
(On the rocks/Water/Hot water)
(On the rocks/water/hot water)
(On the rocks/Water/Hot water)
(On the rocks/Soda/Water/Hot water)
(Cold Sake / Hot Sake / Room Temperature)
(Cold Sake / Hot Sake / Room Temperature)
(Cold Sake/Hot Sake/Room Temperature)
Cassis Soda 583 yen, Cassis Orange 638 yen, Cassis Grapefruit 638 yen, Cassis Oolong 583 yen
Peach soda 583 yen, reggae punch (peach oolong) 583 yen, fuzzy navel (peach orange) 638 yen
Gin and Tonic 638 yen
Moscow Mule 638 yen Screwdriver 638 yen Bulldog 638 yen
Lychee soda 583 yen, Lychee orange 638 yen
These are our proud, fluffy, and juicy handmade tsukune! Each one is lovingly crafted by hand in our shop every day. Enjoy the meat juices that spread in your mouth and the unique texture that only handmade can provide! 5 types 1,628 yen / 7 types 2,178 yen
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
Orders are accepted from 2 items or more.
You can choose from salt, sauce, or garlic miso. This is an assortment of classic skewers.
This is the best sashimi selected by the head chef for the day. Please feel free to ask about the day's offerings.
This is the best sashimi selected by the chef for the day. Please feel free to ask about the contents of the day.
We grilled mackerel with rich fat until fragrant.
Mixed several types of seafood with a special spicy sauce. Please enjoy it with a creamy egg yolk.
A classic izakaya dish, the rich combination of tuna and pickled daikon is a perfect match.
A selection of 5 types of oden carefully chosen by our restaurant. It is exceptionally delicious.
We have prepared oden that you want to eat this season.
Tender and soft with no greasiness. The clear umami bursts forth with every bite.
Eggs in oden are one of the popular oden ingredients. The umami of the Japanese broth and the ingredients come together in the oden.
A dish that focuses on the traditional elasticity and texture. It is a healthy ingredient that is very popular among those who are concerned about calories.
The most popular ingredient in oden is the daikon, which has absorbed the flavors deeply. You can enjoy the deliciousness of the broth directly.
Hanpen is particularly popular among fish cakes. The fluffy texture of hanpen absorbs the broth easily, making it a great ingredient for oden.
Chikuwa, an essential ingredient in beloved oden. Its soft and chewy texture is delicious.
Thick fried tofu, with its moist texture and the deliciousness of dashi, is a popular ingredient that can be enjoyed directly.
A delicious tsukune with rich flavor and umami. This is an exquisite tsukune soaked in dashi.
Nutritious potatoes that warm you up.
The more you chew, the more flavor spreads in your mouth. Perfect as a snack with alcohol!
Proudly crafted one by one, this tsukune is smoothened with moon viewing.
Large meat gyoza served hot on a teppan.
Juicy skirt steak with strong umami flavor. Please enjoy it with our special sauce.
Please enjoy the carefully selected, flavorful lean cuts simply as sashimi.
Carefully selected lean meat prepared as Yukke. Please enjoy it mixed with a spicy sauce and egg yolk.
Classic pork kimchi served on a hot teppan!
Delicious Genghis Khan grilled on a hot iron plate.
The crunchy texture of chicken gizzards with a light and flavorful salt lemon. Addictive!
Eggs filled with plenty of dashi topped with cheese and mentaiko. The creaminess is irresistible.
Generously infused with carefully selected dashi. Finished to a creamy texture on a hot teppan.
It is becoming a standard menu item at izakayas! Enjoy it deliciously until the last drop♪
Numbing Spiciness Izakaya Mapo
Crispy and chewy chive pancake, enjoy it hot
Carefully crafted crispy potatoes. You won't be able to stop.
Enjoy the classic potato fries with a traditional flavoring of your choice.
Everyone loves Isobe Age. The batter is crispy and juicy, while the inside is fluffy and hot!
A highly indulgent dish made by deep-frying hormones. With original spices.
A specialty from Miyazaki! Please enjoy it with our special sweet vinegar and rich tartar sauce.
Marinated in a special sauce for a long time. Enjoy it hot and fresh!
The coating is crispy while the inside is plump shrimp mayonnaise. Generously coated with special mayonnaise sauce.
Crispy and juicy, fried to perfection. Coated in a sweet and spicy sauce with a hint of black pepper that will keep you coming back for more. (10 pieces 1628 yen)
Crispy texture and fragrant spices. It's a waste to have just chicken wings (10 pieces for 1683 yen)
A classic salad. With plenty of cheese dressing.
The special salt dressing is enhanced with the flavor of sesame oil.
A Japanese-style salad with creamy tofu and steamed chicken. The richness of the sesame sauce is prominent.
This is the first dish to start with!
You won't be able to stop eating with our special plum sauce.
A simple pickling of fresh cucumbers.
A classic appetizer. It's addictive with a delicious salt sauce.
Deliciously spicy and pairs well with alcohol.
The crunchy and tender octopus pairs perfectly with chopped wasabi.
Full of lycopene, simply with salt and mayonnaise.
Spicy snack
Quail eggs marinated in a special sauce, making it hard to stop eating.
Plump beef offal is rich in collagen and very healthy. 1,738 yen/1 serving
Japanese regional dish 'Mizutaki'. The combination of chicken and crunchy vegetables is exquisite. 1,408 yen/serving
Enjoy the richly simmered broth until the end. Final Rice Porridge ... 528 yen (tax included) Final Champon Noodles ... 583 yen (tax included)
Additional Vegetables ... 638 yen (tax included) Additional Offal ... 715 yen (tax included) Additional Chicken ... 693 yen (tax included) Additional Cheese ... 385 yen (tax included)
The best reward bowl that goes well with rice in a spicy sauce
A classic finish! This is definitely what you want to have after drinking!
Our proud yakisoba finished with a rich sauce. If you break the warm egg and mix it in, it becomes even richer.
A set of rice and pickles. Enjoy it with your favorite dish!
A famous dessert from Catalonia, Spain. The crispy caramel finish is exquisite.
Chewy warabi mochi and vanilla ice cream. Drizzled with black syrup for a slightly adult flavor.
Rich milk vanilla ice cream.
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