Billy Sunday
Inventive Cocktail Bar with Savory Bites
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Menu
rhum agricole, vermouth di torino, centerbe, angelica bitters
dutch gin, fernet, amaro, sirop de capillaire, wormwood bitters
reposado tequila, high proof falernum, tonka bean bitters in black glass
barrel aged genever, sac’resine, lemon, carmelized orange gomme and “galliano” sachet
high proof agricole rhum, nigori sake, “hopped” banana, kaffir lime
london dry gin, orange curaçao, lemon, london dock rum, grenadine
italia pisco, kina bianco, manzanilla fina, amchur bitters
goat’s milk, genepì, palo cortado, oatmeal spices
cask strength 6 year rye, dry marsala, maraschino, date & absinthe bitters
bourbon, rabarbaro, cube sugar, essential oils
cognac, almond & myrrh honey, lemon, egg white, cappelletti, cider bitters
blanco tequila, sweet woodruff, wormwood, safflower, cedar berry
demerara rum, goji berry, wild cherry bark, gentain root, flax seed
bonded rye, burdock, dandelion,ramon nut, carob, quassia
navy strength gin, cinchona bark, lemongrass, allspice, citrus
please inquire to see a book of our back bar, focusing on rare amari & scotch whisky.
rotating placement of house-bottled carbonated beverages in a crown cap bottle
16oz metropolitan krankshaft kölsch & 2oz elijah craig 12-year
barbeito 1995 single cask “freitas” madeira
nama genshu honjozo sake #goforguch!
nama genshu honjozo sake
briganti amaro-camutti 1980’s, fernet tonic grandi liquori 1970’s, mineral water. carbonated, served from a caged 750ml champagne bottle
silver seal uitlught 18-year demerara rum, batavia arrack, okinawan, black sugar, lime
ransom “the emerald 1865” american whiskey & 1950’s drambuie “isle of skye”
brown ale. dark horse, marshall, mi
ipa. sixpoint brewery, brooklyn, ny
milwaukee wi
kölsch. metropolitan brewing, chicago il
pale ale. green flash brewing, san diego ca
dark honey ale. off color brewing, chicago il
avery brewing, boulder co
grand rapids, mi
belgian ale. victory brewing, downingtown pa
le roeulx, belgium
sour. brouwerij bockor n.v, belgium
hefe weizen. nuremberg, germany.
ceské budejovice, czech republic
belgian ale. brewery bockor, belgium
cider. salem, or
brewery timmermans, belgium
grüner veltliner "gobelsburger" 2011
laurent cognard. montagny 2011
côtes du rhône 2012
brda 2010
rioja alta 2008
rosso 2010
extra brut nv
brut nv
chartogne-taillet, brut nv
p. gimonnet, brut nv
with cultured butter & sea salt
with root vegetables & fine herbs
sour cream, roasted onion
with egg yolk & mustard chips
with maitake & apple
with aged gouda & sour cream
seasonal pickles & cures
with pepper jelly & cheddar
curried raisin mostarda & quail egg
with celery & whole grain mustard
burgundy, oven roasted with olive oil
with sauerkraut
with pepperoncini & dill
with aged white cheddar
with fennel & beech mushroom
with oxtail, pork fat crust & cornichon
with whipped crème fraîche & maraschino cherry
with fromage blanc, pomelo & shortbread
rhum agricole, vermouth di torino, centerbe, angelica bitters
dutch gin, fernet, amaro, sirop de capillaire, wormwood bitters
reposado tequila, high proof falernum, tonka bean bitters in black glass
barrel aged genever, sac’resine, lemon, carmelized orange gomme and “galliano” sachet
high proof agricole rhum, nigori sake, “hopped” banana, kaffir lime
london dry gin, orange curaçao, lemon, london dock rum, grenadine
italia pisco, kina bianco, manzanilla fina, amchur bitters
goat’s milk, genepì, palo cortado, oatmeal spices
cask strength 6 year rye, dry marsala, maraschino, date & absinthe bitters
bourbon, rabarbaro, cube sugar, essential oils
cognac, almond & myrrh honey, lemon, egg white, cappelletti, cider bitters
blanco tequila, sweet woodruff, wormwood, safflower, cedar berry
demerara rum, goji berry, wild cherry bark, gentain root, flax seed
bonded rye, burdock, dandelion,ramon nut, carob, quassia
navy strength gin, cinchona bark, lemongrass, allspice, citrus
please inquire to see a book of our back bar, focusing on rare amari & scotch whisky.
rotating placement of house-bottled carbonated beverages in a crown cap bottle
16oz metropolitan krankshaft kölsch & 2oz elijah craig 12-year
barbeito 1995 single cask “freitas” madeira
nama genshu honjozo sake #goforguch!
nama genshu honjozo sake
briganti amaro-camutti 1980’s, fernet tonic grandi liquori 1970’s, mineral water. carbonated, served from a caged 750ml champagne bottle
silver seal uitlught 18-year demerara rum, batavia arrack, okinawan, black sugar, lime
ransom “the emerald 1865” american whiskey & 1950’s drambuie “isle of skye”
brown ale. dark horse, marshall, mi
ipa. sixpoint brewery, brooklyn, ny
milwaukee wi
kölsch. metropolitan brewing, chicago il
pale ale. green flash brewing, san diego ca
dark honey ale. off color brewing, chicago il
avery brewing, boulder co
grand rapids, mi
belgian ale. victory brewing, downingtown pa
le roeulx, belgium
sour. brouwerij bockor n.v, belgium
hefe weizen. nuremberg, germany.
ceské budejovice, czech republic
belgian ale. brewery bockor, belgium
cider. salem, or
brewery timmermans, belgium
grüner veltliner "gobelsburger" 2011
laurent cognard. montagny 2011
côtes du rhône 2012
brda 2010
rioja alta 2008
rosso 2010
extra brut nv
brut nv
chartogne-taillet, brut nv
p. gimonnet, brut nv
rhum agricole, vermouth di torino, centerbe, angelica bitters
dutch gin, fernet, amaro, sirop de capillaire, wormwood bitters
reposado tequila, high proof falernum, tonka bean bitters in black glass
barrel aged genever, sac’resine, lemon, carmelized orange gomme and “galliano” sachet
high proof agricole rhum, nigori sake, “hopped” banana, kaffir lime
london dry gin, orange curaçao, lemon, london dock rum, grenadine
italia pisco, kina bianco, manzanilla fina, amchur bitters
goat’s milk, genepì, palo cortado, oatmeal spices
cask strength 6 year rye, dry marsala, maraschino, date absinthe bitters
bourbon, rabarbaro, cube sugar, essential oils
cognac, almond myrrh honey, lemon, egg white, cappelletti, cider bitters
blanco tequila, sweet woodruff, wormwood, safflower, cedar berry
demerara rum, goji berry, wild cherry bark, gentain root, flax seed
bonded rye, burdock, dandelion,ramon nut, carob, quassia
navy strength gin, cinchona bark, lemongrass, allspice, citrus
please inquire to see a book of our back bar, focusing on rare amari scotch whisky.
rotating placement of house-bottled carbonated beverages in a crown cap bottle
16oz metropolitan krankshaft kölsch 2oz elijah craig 12-year
barbeito 1995 single cask “freitas” madeira
nama genshu honjozo sake #goforguch!
nama genshu honjozo sake
briganti amaro-camutti 1980’s, fernet tonic grandi liquori 1970’s, mineral water. carbonated, served from a caged 750ml champagne bottle
silver seal uitlught 18-year demerara rum, batavia arrack, okinawan, black sugar, lime
ransom “the emerald 1865” american whiskey 1950’s drambuie “isle of skye”
brown ale. dark horse, marshall, mi
ipa. sixpoint brewery, brooklyn, ny
milwaukee wi
kölsch. metropolitan brewing, chicago il
pale ale. green flash brewing, san diego ca
dark honey ale. off color brewing, chicago il
avery brewing, boulder co
grand rapids, mi
belgian ale. victory brewing, downingtown pa
le roeulx, belgium
sour. brouwerij bockor n.v, belgium
hefe weizen. nuremberg, germany.
ceské budejovice, czech republic
belgian ale. brewery bockor, belgium
cider. salem, or
brewery timmermans, belgium
grüner veltliner "gobelsburger" 2011
laurent cognard. montagny 2011
côtes du rhône 2012
brda 2010
rioja alta 2008
rosso 2010
extra brut nv
brut nv
chartogne-taillet, brut nv
p. gimonnet, brut nv
with cultured butter sea salt
with root vegetables fine herbs
sour cream, roasted onion
with egg yolk mustard chips
with maitake apple
with aged gouda sour cream
seasonal pickles cures
with pepper jelly cheddar
curried raisin mostarda quail egg
with celery whole grain mustard
burgundy, oven roasted with olive oil
with sauerkraut
with pepperoncini dill
with aged white cheddar
with fennel beech mushroom
with oxtail, pork fat crust cornichon
with whipped crème fraîche maraschino cherry
with fromage blanc, pomelo shortbread
rhum agricole, vermouth di torino, centerbe, angelica bitters
dutch gin, fernet, amaro, sirop de capillaire, wormwood bitters
reposado tequila, high proof falernum, tonka bean bitters in black glass
barrel aged genever, sac’resine, lemon, carmelized orange gomme and “galliano” sachet
high proof agricole rhum, nigori sake, “hopped” banana, kaffir lime
london dry gin, orange curaçao, lemon, london dock rum, grenadine
italia pisco, kina bianco, manzanilla fina, amchur bitters
goat’s milk, genepì, palo cortado, oatmeal spices
cask strength 6 year rye, dry marsala, maraschino, date & absinthe bitters
bourbon, rabarbaro, cube sugar, essential oils
cognac, almond & myrrh honey, lemon, egg white, cappelletti, cider bitters
blanco tequila, sweet woodruff, wormwood, safflower, cedar berry
demerara rum, goji berry, wild cherry bark, gentain root, flax seed
bonded rye, burdock, dandelion,ramon nut, carob, quassia
navy strength gin, cinchona bark, lemongrass, allspice, citrus
please inquire to see a book of our back bar, focusing on rare amari & scotch whisky.
rotating placement of house-bottled carbonated beverages in a crown cap bottle
16oz metropolitan krankshaft kölsch & 2oz elijah craig 12-year
barbeito 1995 single cask “freitas” madeira
nama genshu honjozo sake #goforguch!
nama genshu honjozo sake
briganti amaro-camutti 1980’s, fernet tonic grandi liquori 1970’s, mineral water. carbonated, served from a caged 750ml champagne bottle
silver seal uitlught 18-year demerara rum, batavia arrack, okinawan, black sugar, lime
ransom “the emerald 1865” american whiskey & 1950’s drambuie “isle of skye”
brown ale. dark horse, marshall, mi
ipa. sixpoint brewery, brooklyn, ny
milwaukee wi
kölsch. metropolitan brewing, chicago il
pale ale. green flash brewing, san diego ca
dark honey ale. off color brewing, chicago il
avery brewing, boulder co
grand rapids, mi
belgian ale. victory brewing, downingtown pa
le roeulx, belgium
sour. brouwerij bockor n.v, belgium
hefe weizen. nuremberg, germany.
ceské budejovice, czech republic
belgian ale. brewery bockor, belgium
cider. salem, or
brewery timmermans, belgium
grüner veltliner "gobelsburger" 2011
laurent cognard. montagny 2011
côtes du rhône 2012
brda 2010
rioja alta 2008
rosso 2010
extra brut nv
brut nv
chartogne-taillet, brut nv
p. gimonnet, brut nv
rhum agricole, vermouth di torino, centerbe, angelica bitters
dutch gin, fernet, amaro, sirop de capillaire, wormwood bitters
reposado tequila, high proof falernum, tonka bean bitters in black glass
barrel aged genever, sac’resine, lemon, carmelized orange gomme and “galliano” sachet
high proof agricole rhum, nigori sake, “hopped” banana, kaffir lime
london dry gin, orange curaçao, lemon, london dock rum, grenadine
italia pisco, kina bianco, manzanilla fina, amchur bitters
goat’s milk, genepì, palo cortado, oatmeal spices
cask strength 6 year rye, dry marsala, maraschino, date absinthe bitters
bourbon, rabarbaro, cube sugar, essential oils
cognac, almond myrrh honey, lemon, egg white, cappelletti, cider bitters
blanco tequila, sweet woodruff, wormwood, safflower, cedar berry
demerara rum, goji berry, wild cherry bark, gentain root, flax seed
bonded rye, burdock, dandelion,ramon nut, carob, quassia
navy strength gin, cinchona bark, lemongrass, allspice, citrus
please inquire to see a book of our back bar, focusing on rare amari scotch whisky.
rotating placement of house-bottled carbonated beverages in a crown cap bottle
16oz metropolitan krankshaft kölsch 2oz elijah craig 12-year
barbeito 1995 single cask “freitas” madeira
nama genshu honjozo sake #goforguch!
nama genshu honjozo sake
briganti amaro-camutti 1980’s, fernet tonic grandi liquori 1970’s, mineral water. carbonated, served from a caged 750ml champagne bottle
silver seal uitlught 18-year demerara rum, batavia arrack, okinawan, black sugar, lime
ransom “the emerald 1865” american whiskey 1950’s drambuie “isle of skye”
brown ale. dark horse, marshall, mi
ipa. sixpoint brewery, brooklyn, ny
milwaukee wi
kölsch. metropolitan brewing, chicago il
pale ale. green flash brewing, san diego ca
dark honey ale. off color brewing, chicago il
avery brewing, boulder co
grand rapids, mi
belgian ale. victory brewing, downingtown pa
le roeulx, belgium
sour. brouwerij bockor n.v, belgium
hefe weizen. nuremberg, germany.
ceské budejovice, czech republic
belgian ale. brewery bockor, belgium
cider. salem, or
brewery timmermans, belgium
grüner veltliner "gobelsburger" 2011
laurent cognard. montagny 2011
côtes du rhône 2012
brda 2010
rioja alta 2008
rosso 2010
extra brut nv
brut nv
chartogne-taillet, brut nv
p. gimonnet, brut nv
with cultured butter & sea salt
with root vegetables & fine herbs
sour cream, roasted onion
with egg yolk & mustard chips
with maitake & apple
with aged gouda & sour cream
seasonal pickles & cures
with pepper jelly & cheddar
curried raisin mostarda & quail egg
with celery & whole grain mustard
burgundy, oven roasted with olive oil
with sauerkraut
with pepperoncini & dill
with aged white cheddar
with fennel & beech mushroom
with oxtail, pork fat crust & cornichon
with whipped crème fraîche & maraschino cherry
with fromage blanc, pomelo & shortbread
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