Sake Shokudo Uruka

You can enjoy Okinawan cuisine made with fresh ingredients. Mozuku tempura and squid ink yakisoba are particularly popular, allowing you to savor local flavors. It pairs excellently with Orion beer, letting you fully enjoy the taste of Okinawa along with the dishes. Additionally, classic dishes like goya champuru are also abundantly available.

The interior is bright and exudes a homey atmosphere. It serves as a gathering place for locals and tourists, allowing for a relaxing time. Live performances are also held, providing enjoyable moments. There are tatami seating options available, allowing you to enjoy your meal in a spacious setting.

Located near the Kaimana Bridge, it is known as a tavern loved by both locals and tourists. This izakaya offers traditional Okinawan cuisine and live performances, deeply rooted in the community. For many years, it has continued to be cherished by local people and has become a popular spot for tourists as well.