Kanazawa Maimon Sushi Tamahime Tamagawa Takashimaya S.C.

This is a junmai sake that balances the characteristics and lightness of rice. It has a refreshing umami and crisp finish! A pleasant aftertaste. Enjoy it hot or chilled as you prefer!

A gentle aroma of roasted notes and sweet fragrance, with a pleasant acidity and soft umami. This junmai sake is flavorful yet light and easy to drink.

This sake evokes the full moon with its mellow and deep flavor and its unpretentious natural aroma.

Characterized by a smooth mouthfeel and a soft, deep umami flavor. This sake is a supportive drink for you who are working hard towards realizing your dreams of 'brewing sake and brewing dreams.'

A crisp flavor with a vibrant and refreshing aroma. Made with the hundred-year water from Hakusan and local sake rice grown in the same water, using Ishikawa yeast. Pursuing the true essence of local sake.

Refreshing and crisp, with a citrus-like aroma that is as invigorating as white wine. It has a bittersweet flavor and a refreshing aftertaste.

Kanazawa Maimon Sushi collaboration label. The umami of the rice and the subtle sweetness derived from glutinous rice are pleasant, and the moderate aftertaste unknowingly encourages you to take another sip.

Glass

Glass

Non-Alcoholic Beer

Double 900 yen

Double 1320 yen

Double 1320 yen

Double 1485 yen

Served by the glass. A fruity and complex aromatic scent. A house wine with a soft mouthfeel and a wonderfully balanced texture. *Australian wine

Available in a bottle. It has a bright straw color and a rich aroma reminiscent of white flowers and grapefruit, creating a fragrant impression. The refreshing taste is fresh and easy to drink, with a pleasant aftertaste, making it a delightful white wine. *France, Burgundy

Available in bottles. A popular orange wine in recent years. Rich acidity and fruitiness derived from the Timorasso grape, with a solid mineral backbone. A hint of tannin from the skin fermentation can be felt. Pairs well with shrimp and similar dishes. *Italy, Piedmont

Available by the bottle. Fresh and elegant aroma. Citrus fruit notes like lemon, minerals, and hints of apple. A wine with crisp acidity and the delicate flavor of Chardonnay. *France, Burgundy

Available in bottles. The attractive aroma and juicy, refreshing taste are elegantly finished with rich flavors balanced by acidity and a mineral bitterness, making it a great match for sushi. *California, USA

Available in a 187ml bottle. The aroma of sour cherries and brandy-soaked prunes is enhanced by the delicate scent of slightly bitter cocoa and sweet spices. It features smooth tannins and a subtle acidity in the aftertaste, characteristic of a fresh finish. *Spain

Available in a bottle. A passionate deep red with a subtle sweet and elegant aroma, offering a pleasant and vibrant fruitiness. The tannins are light and soft, making it a wine that pairs well with Japanese cuisine. *France, Burgundy

Available in a bottle. A red wine with floral aromas, a palate of ripe chokeberry and currant. It has a balanced finish with toasted spices and refined tannins. *California, USA

Available in a bottle. A rich and vibrant wine full of vitality. It has a unique bouquet reminiscent of strawberries and offers a rich spread. *France, Burgundy, Côte de Beaune

Served in a glass. A dry sparkling wine made from the indigenous Italian Trebbiano grape variety. It has a gas pressure of 5.3 atmospheres, comparable to champagne, with lively bubbles and a refreshing taste complemented by a vibrant aroma. *Italy, Emilia-Romagna

Available in bottles. Made using the Champagne method in Burgundy. Only Chardonnay is used. It is in no way inferior to Champagne. This is a natural sparkling wine characterized by fine bubbles and a rich aroma. *France, Burgundy

Available in bottles. It features fine bubbles from long aging and aromas reminiscent of brioche and ripe apples, providing complexity and depth to the taste. This cuvée is made from only the highest quality grapes selected from the champagnes produced by Baron Fuente. *France, Champagne