Momiji

"Local Rice Bowl and Seasonal Cuisine Momiji" offers creative dishes that prominently feature Noto beef and black throat sea perch, incorporating a wealth of local specialties. In a calm atmosphere, you can savor exquisite dishes that showcase the craftsmanship of the chefs. The signature hitsumabushi provides a delightful experience with its broth flavor perfectly intertwined, ensuring a rich taste until the very last bite. This establishment allows you to indulge in a luxurious time with fresh ingredients and exceptional skills.