Bonzo Home Ground Workshop
梵蔵 自家挽工房
3.65
（14 reviews）JPY 2,500JPY 5,500
Soba
Kamakura-shi, Kanagawa, Japan
Reservations
No reservations
Budget
JPY 2,500JPY 5,500
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Wednesday
Closed
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Address
Nearby stations
0.85km from Wadaduka station1.05km from Yuigahama station
Seating Options
Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Enjoy carefully selected soba at a hidden gem in Kamakura
Bonzo Homemade Grinding Workshop is a soba specialty shop located in the quiet Zaimokuza area of Kamakura. The owner handcrafts 100% buckwheat soba, which is aromatic and has an exquisite texture. All dishes are served by a Michelin one-star chef, allowing you to savor your meal at a leisurely pace. In this adult hideaway, you can indulge in high-quality soba and enjoy a charming atmosphere.
Ratings
3.65（14 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Drink
Sake Shochu One Cup Each
JPY 700
Cooking
Handmade Soba
We combine 7 types of buckwheat (whole grain, round cut) in our own unique way and grind them in-house only for the amount we make on that day. The 100% buckwheat soba comes with roasted salt.
JPY 750
Duck Yaki (Serves 3-4)
This is the signature menu item 'Duck Yaki' at Bonzo. We import duck meat from France by air. It is a large dish that can be enjoyed by 2-4 people.
JPY 2,400
Roast Duck with Steamed Cabbage
This dish is suitable for 1-2 people. It has a juicy texture different from roasted duck. The duck used is also from France.
JPY 1,200
Assorted Japanese dishes with grilled seaweed, miso-glazed sweetfish, rolled omelette, simmered herring, homemade sesame tofu, etc.
A soba restaurant where you can relax and enjoy drinks. At night, you can drink, snack, and finish with freshly made 100% buckwheat soba noodles. We offer sake, shochu, wine, and beer.
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bonzo Home Ground Workshop
Japanese
梵蔵 自家挽工房
Korean
본조우 지카반코보
Reservations
No reservations
Phone number
-
Address
Nearby stations
0.85km from Wadaduka station1.05km from Yuigahama station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Wednesday
Closed
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
Accepts reservations
Budget
JPY 2,500JPY 5,500
Seating Options
Private Room
Facilities
Parking lot
available
お店の前に1台分駐車スペースあります ※近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
September 9, 2008
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