Fresh Seafood And Japanese Cuisine Sakura style
産直鮮魚・和菜食 さくらstyle
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A place to enjoy exquisite fresh seafood and Japanese dishes
Ratings
Japan User ratings3.11(1 review)Reviews
Menu
Sashizakari (sashimi) of fresh fish directly from the market is also recommended for a banquet at the workplace.
Enjoy yourself with your friends...
We will provide an appetizer. Please order food separately. L.O. is after 1 hour and 30 minutes. Extension of all-you-can-drink is available at 500 yen per 30 minutes. Coupon cannot be used in combination with other coupons.
It is also recommended for business entertainment with "gorgeous sashimi" and "hot pot" of fresh fish directly from the market.
Popular Toro Liver and Fresh Sashimi A set for a small drink Please note that online reservations are not accepted.
Popular Toro Liver and Fresh Sashimi A set for a small drink Please note that online reservations are not accepted.
Fresh sashimi of brand domestic salmon from Onagawa Town, Miyagi Prefecture, is available from 750 yen, with various types offered daily.
Finished with low-temperature cooking, staff favorite No. 1. Enjoy with sesame oil, salt, and garlic soy sauce♪
Roast beef made with shintama (inside thigh) served with rock salt & wasabi, onion sauce, and garlic soy sauce. Please enjoy as you like.
Using soft domestic chicken with spicy sauce and yuzu pepper sauce.
This is a salad made with tender domestic steamed chicken.
Lightly dressed with aoshi dressing.
Fluffy thick fried tofu that is fried after the order is placed
Perfect companion for highball♪
You can choose from three types: truffle salt, salty butter, and mentaiko mayo.
Marinated with a secret recipe that has been tested many times!
Tender domestic chicken generously topped with special Japanese style tartare sauce♪
No explanation needed!! You can eat as many plates as you want.
Boiled fluffy ponzu served fresh with each order♪
First, please try it with rock salt and salt.
Crunchy shark cartilage and refreshing bonito plum.
Grilled Eihire with our proud sake and shichimi mayo!
Perfectly seasoned, grilled one by one!!
Carefully crafted handmade dumplings served with fragrant spicy sauce or refreshing ponzu.
Crispy on the outside and moist on the inside, served with yuzu pepper, mayonnaise, and lemon to taste.
This is delicious!!! It's a hidden specialty dish♪
Even people from Udon Prefecture are raving about it!! You'll be surprised by how well it pairs.
That's right♪ This is TKG (Tamago Kake Gohan)
Chocolate is gooey♪ Fondant Chocolate & Vanilla Ice Cream is recommended for dessert-loving boys.
The combination of dairy products and senbei is the best. Especially, vanilla ice cream and soy sauce go perfectly together!
Sapporo Red Star or Asahi Super Dry
[Strong] 650 yen
[Strong] 1000 yen
A daily changing menu of 12 types, each glass is 500 yen, with a standard serving of 100cc, and some are also available in 70cc.
A daily changing menu of 12 types, all priced at 500 yen per glass, with a standard serving of 100cc, and some available at 70cc.
A daily changing menu of 12 types, all priced at 500 yen per glass, with a standard serving of 100cc; some are also available in 70cc.
Shochikubai [Gokai] 1 go 580 yen 2 go 980 yen
600ml Bottle
900ml Bottle
Orange, Grapefruit, Oolong Tea, Soda, Cola, Ginger Ale
Orange, Grapefruit, Oolong Tea, Soda, Cola, Ginger Ale
Orange, Grapefruit, Oolong Tea, Soda, Cola, Ginger Ale
White or Black Medium: 300 yen
Oolong tea, green tea, jasmine tea, orange juice, grapefruit juice, cola, ginger ale, Calpis
The displayed prices are all excluding tax.
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