Official
WINE KUCHUBO Gekkou
WINE厨房 月光
3.42
（9 reviews）JPY 6,000
Spanish
Sapporo-shi Chuo-ku, Hokkaido, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : No restrictions
Reservations close at : 1 day 0 hours 0 minutes in advance
Latest Information
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 6,000
Hours
Address
Nearby stations
0.20km from Shiseikannshougakkoumae station0.27km from Nishihacchoume station0.41km from Tanukikoji station
Seating Options
Table
Facilities
No parking
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
Notes
Private rooms are available for groups of 4 to 6 people only.
Mediterranean Cuisine and Wine in a Hidden Gem
Located in the heart of Sapporo, this hidden restaurant offers a sophisticated space for adults to enjoy Mediterranean cuisine and an extensive selection of wines. Guests can spend special moments in a calm atmosphere, with options for counter seating and private table areas to enjoy a more intimate experience.
Highlights
Ratings
3.42（9 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
4.9
Ambience
5
Value
4.58
Reviews
Photos
Menu
Food
Courses
All-you-can-drink party plan Standard Course [from 3 persons]
Standard Course Our recommended course for 120 minutes All-you-can-drink for 90 minutes (draft beer, wine, etc.) (Assorted tapas, salad, ajillo, meat dishes, mixed paella) Please make a reservation by the day before. Prices include tax and seating charge. The menu is subject to change depending on the season and availability. Last order for all-you-can-drink is 40 minutes before. Discount coupons cannot be used. Please let us know in advance if you have any allergies or dislike to any foods. Please arrive 5 minutes prior to your reservation. No minors are allowed in the restaurant.
JPY 6,000
All-you-can-drink party plan Special Course [from 3 persons]
Special Course 150 minutes stay for a full course meal All-you-can-drink for 120 minutes (draft beer, wine, etc.) (Assorted tapas, salad, ajillo, seafood dishes, meat dishes, mixed paella) Please make a reservation at least 3 business days in advance. Prices include tax and seating charge. The menu is subject to change depending on the season and availability. Last order for all-you-can-drink is 40 minutes before. Discount coupons cannot be used. Please let us know in advance if you have any allergies or dislike to any foods. Please arrive 5 minutes prior to your reservation. No minors are allowed in the restaurant.
JPY 8,000
FOOD MENU
Tapas (appetizer, small dish)
Akkeshi Fresh Oyster (1 piece)
JPY 550
Octopus Alioli Sauce
JPY 700
Octopus Marinade
JPY 700
Mackerel Escabeche (Nanban-zuke)
JPY 650
Chicken Liver Mousse (with Bread)
JPY 700
Jamon Serrano Gran Reserva (24 months aged)
JPY 1,300
Iberico Chorizo (Salami)
JPY 1,200
Ham and Chorizo Platter
JPY 2,000
Herb-Pickled Olives
JPY 500
Homemade Pickles
JPY 500
Nakazato Black Edamame
JPY 500
Escargot with Herb Butter (with Bread)
JPY 1,000
Miso Pickled Cream Cheese
Market value (please ask)
Grilled Skewers
Chicken Negima (Salt/Sauce)
JPY 350
Chicken Liver (Salt/Sauce)
JPY 250
Tsukune (Salt/Sauce)
JPY 350
Cheese Tsukune (W Cheese/Sauce)
JPY 400
Blue Cheese Tsukune
JPY 400
Plum Shiso Chicken Meatball
JPY 400
Shrimp Tsukune
JPY 400
Pork Belly Wrapped in Green Onions (Salt/Sauce)
JPY 400
Grilled Beef Skirt Steak (Salt/Sauce)
JPY 750
Grill / A La Carte
Furano Pork Frank
JPY 900
Grilled Shrimp with Mayonnaise on a Hot Plate
JPY 1,000
Grilled Homemade Smoked Salmon
JPY 1,700
Hokkaido Wagyu Hamburger
Market value (please ask)
Grilled Hokkaido Wagyu Ribeye (180g)
JPY 3,800
Abijo (with bread)
Shrimp Ajillo
Market value (please ask)
Gizzard and Mushroom Ajillo
JPY 950
Mushroom Ajillo
JPY 950
Mixed Ajillo (Top 3 Types)
JPY 1,250
Chicken Liver and Mushroom Ajillo
JPY 900
Chicken, Mushroom, and Cheese Ajillo
JPY 1,000
Additional Bread
JPY 200
Paella/Fideuà
Seafood Paella (or Fideuà)
Market value (please ask)
Squid Ink Paella (or Fideuà)
Market value (please ask)
Chicken and Sausage Paella (or Fideuà)
Market value (please ask)
Mix (Seafood and Chicken)
Market value (please ask)
Salad
Shrimp Caesar Salad
JPY 950
Octopus Mediterranean Salad
JPY 950
Chilled Tomato with Anchovy Sauce
JPY 550
Spanish cheese
Queso Manchego (Semi-Hard)
JPY 900
Queso Valdeon (Blue Cheese)
JPY 900
Camembert (France)
JPY 950
Cheese Platter
JPY 2,200
Spaghetti/Pasta (can be served in a large portion, 1.5 times)
Prosciutto Peperoncino
JPY 1,400
Bottarga Peperoncino
JPY 1,400
Squid Ink Spaghetti
JPY 1,500
Cream Sauce with Anchovies and Cabbage
JPY 1,500
Tomato Sauce with Olive and Anchovy
JPY 1,500
Otaru Jidori Egg Carbonara
JPY 1,500
Showa-style Neapolitan Spaghetti (with Shrimp)
JPY 1,500
Shrimp Aglio e Olio
JPY 1,600
Salted Spaghetti with Clams and Mushrooms
JPY 1,800
Spaghetti with Tomato Sauce and Seafood
JPY 1,800
Spaghetti with Tomato Cream Sauce and Snow Crab
JPY 1,900
Hokkaido Beef Meatball Tomato Sauce Spaghetti
JPY 2,200
Penne Arrabbiata
JPY 1,250
Penne with Cheese Sauce
JPY 1,400
Gratin/Doria
Shrimp, Crab, and Mushroom Macaroni Gratin
JPY 2,200
Chicken and Mushroom Macaroni Gratin
JPY 1,700
Seafood Doria
JPY 1,800
Mushroom and Bacon Doria
JPY 1,600
Dessert
Chocolate Cheesecake
JPY 500
Crème Brûlée
JPY 450
Sherry Ice Cream
JPY 500
Rich Black Sesame Ice Cream
JPY 450
DRINK MENU
Beer
Sapporo Classic Draft
JPY 750
Guinness Surger Can
JPY 900
Cava (Sparkling Wine)
Cava (Sparkling Wine)
JPY 700
Glass Wine
Glass Wine Red White Rosé
Market value (please ask)
Highball
Highball
JPY 650
Shelly
Fino (Dry)
JPY 800
Manzanilla (Dry)
JPY 800
Amontillado (Dry Aged)
JPY 900
Ororoso (Dry Aged)
JPY 900
Palo Cortado (Dry Aged)
JPY 900
Cream (Sweet)
JPY 800
Medium (Sweet)
JPY 800
Pale Cream (Sweet)
JPY 800
Moscato (Extra Sweet)
JPY 850
Pedro Ximénez (Very Sweet)
JPY 850
Cocktail
Sangria (Fruit-soaked Red Wine)
JPY 700
Aguá de Valencia (Cava and Orange Juice)
JPY 750
Tint of Summer (Red Wine Soda with Lemon)
JPY 750
Revheat (Sherry's soda with lemon)
JPY 750
Kalimocho (red wine mixed with cola and lemon)
JPY 750
Mojito (Rum, Mint Leaves, Lime)
JPY 900
Lemon Sour
JPY 650
Fruit wine (soda mixed, on the rocks, etc.)
Tsuruume Suppai
JPY 750
Tanba Deep Mountain Grape
JPY 750
Soft Drink
Oolong tea, orange juice, Coca-Cola, ginger ale, tomato juice
JPY 500
Perrier Non-Alcoholic Beer
JPY 600
Whiskey (45ml)
Bowmore 12 Year Old
JPY 1,000
Laphroaig 10 Year
JPY 1,100
Ardbeg 10 Year
JPY 1,100
Lagavulin 16 Year Old
JPY 1,600
Talisker 10 Year
JPY 950
Caol Ila 12 Year Old
JPY 1,100
The Glenlivet 12 Year
JPY 950
The Macallan 12 Years
JPY 1,800
Glenmorangie 10 Year
JPY 950
Johnny Walker Red
JPY 650
Jameson
JPY 750
Jack Daniel's
JPY 750
Heaven Hill
JPY 650
Old Ezra 7 Year 58.5 Proof
JPY 1,000
Bottled Wine White (Spain)
Vega Madriogno
JPY 3,500
Principe de Viana Chardonnay
JPY 3,500
Honeymoon
JPY 3,800
Torres Viña Esmeralda
JPY 3,800
Marques de Riscal Blanco
JPY 3,800
Finca Engela Verdel
JPY 4,200
Neleman Organic Verde
JPY 4,500
Kalkari
JPY 4,500
Atsuna
JPY 5,000
Abadia de San Campio
JPY 5,000
Krocol Be Riesling
JPY 5,500
Vinas de Gain Blanco
JPY 5,500
Smoking Loon Chardonnay (USA/Napa Valley)
JPY 4,800
Smoking Loon Sauvignon Blanc (USA/Napa Valley)
JPY 4,800
Bottled Wine Red (Spain)
Baraonda Campo Arriba
JPY 3,500
Principe de Viana Crianza
JPY 3,500
Navaels Cabernet Merlot
JPY 3,500
Prefelid Tint
JPY 3,800
Riscal Tempranillo
JPY 3,800
Codyse Tempranillo
JPY 4,200
Diego de Almagro Gran Reserva
JPY 4,500
Marques de Tosos Reserva
JPY 4,500
Agras Ecologico
JPY 4,500
Nereman Organic Tempranillo
JPY 4,500
Mas Elena
JPY 5,000
Cruz de Piedra
JPY 5,000
Samitier Syrah
JPY 5,500
Iniesta Corazon Loco Bobal
JPY 5,500
Marques de Riscal Reserva
JPY 5,500
Vignes de Menek Danfora National
JPY 6,000
Sierra Cantabria Collection
JPY 8,800
San Vicente
JPY 9,800
Marques de Riscal Gran Reserva
JPY 13,800
Château Beaumont (France/Bordeaux)
JPY 5,800
Robert Mondavi Pinot Noir (USA/Napa Valley)
JPY 5,500
Smoking Runes Various
JPY 4,800
ROSE WINE
Plinus Rose
JPY 4,000
Seracapsules Mas Donis
JPY 4,200
CAVA
Duchess Chevalier Brew
JPY 3,800
Palace Valta Cava Brut
JPY 4,200
1+1=3 (Woomes Woofer Tress)
JPY 5,000
Roberto Hota Mool Reserva
JPY 6,000
Segra Vutas Rabbit Rose
JPY 5,000
Duchesse Chevalier Half Bottle
JPY 2,200
CHAMPAGNE
Mamu Gurankorudon
JPY 11,000
Veuve Clicquot
JPY 15,000
About
Restaurant name
WINE KUCHUBO Gekkou
Notes
Private rooms are available for groups of 4 to 6 people only.
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Nearby stations
0.20km from Shiseikannshougakkoumae station0.27km from Nishihacchoume station0.41km from Tanukikoji station
Hours
Sunday
17:30~22:00
(L.O.21:00)
Reservations Accepted
Monday
Closed
Tuesday
17:30~22:30
(L.O.21:30)
Reservations Accepted
Wednesday
17:30~22:30
(L.O.21:30)
Reservations Accepted
Thursday
17:30~22:30
(L.O.21:30)
Reservations Accepted
Friday
17:30~22:30
(L.O.21:30)
Reservations Accepted
Saturday
17:30~22:30
(L.O.21:30)
Reservations Accepted
Public holiday
17:30~22:00
(L.O.21:00)
Reservations Accepted
Budget
JPY 6,000
Seating Options
Table
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Smoking
Opening date
June 1, 2007
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