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Unamasa Mishima

Name: Unamasa Mishima
Telephone: +81559415005
Price range: JPY 1,500
Rating: 3.14

うな政三島店

3.14

（1 reviews）

JPY 1,500

Eel

Mishima-shi, Shizuoka, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~21:00

(L.O.20:30)

Accepts reservations

Monday

11:00~21:00

(L.O.20:30)

Accepts reservations

Tuesday

11:00~21:00

(L.O.20:30)

Accepts reservations

Wednesday

11:00~21:00

(L.O.20:30)

Accepts reservations

Thursday

11:00~21:00

(L.O.20:30)

Accepts reservations

Friday

11:00~21:00

(L.O.20:30)

Accepts reservations

Saturday

11:00~21:00

(L.O.20:30)

Accepts reservations

Public holiday

11:00~21:00

(L.O.20:30)

Accepts reservations

Address

Facilities

Parking lot available

June 14 to July 11, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A Restaurant to Enjoy Authentic Eel Flavors

Unamasa Mishima offers carefully crafted eel dishes that prioritize the original flavors and textures of eel. The restaurant has a lively atmosphere and provides pleasant service. Their crispy tempura is also highly recommended, allowing for various ways to enjoy eel. Loved by many locals for its deliciousness and excellent performance.

Ratings

3.14（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.17(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Yuusuke

@yuusuke-129555

Japan

Jul 29, 2025

4.0

After buying a meal ticket at the vending machine, I waited a bit and the staff smoothly guided me to my seat. The unaju that arrived in front of me had thick eel covering the white rice, and just looking at it elevated my spirits. The balance of steaming and charcoal grilling was exquisite, making the skin tender and ensuring no bones remained in my mouth, with a savory flavor spreading throughout. A sprinkle of ground pepper on the table released a refreshing aroma, further enhancing the taste. When I poured hot dashi over the hitsumabushi and took a bite, I enjoyed a refreshing aftertaste that offered a different charm. The restaurant has a parking lot, making it easy to stop by by car, and it turned into a happy meal that satisfied both my stomach and my heart.

1