Hyotei MARU
瓢亭MARU
3.48
（13 reviews）JPY 7,000
Izakaya
Kyoto-shi Nakagyo-ku, Kyoto, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
Enjoy tradition and creative cuisine in a hidden gem in Kyoto
Located just a 2-minute walk from Shijo Station, Izakaya Kappo Hyotei Maru is a popular restaurant where you can casually enjoy Kyoto cuisine and soft-shelled turtle hot pot. In a serene Japanese space overseen by the owner, you can savor a diverse range of flavors, from traditional Kyoto dishes using yuba and nama-fu to innovative creative cuisine. The delicate and elegant dishes highlight fresh ingredients, making it a casual spot perfect for a relaxed dining experience.
Ratings
3.48（13 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Muromachi 6 Courses
This course does not include rice. Sashimi ■Soup (suppon) ■Nimono ■Tempura ■Grilled snacks *Soup can be changed to marunabe with an increase of 550 yen.
JPY 4,400
Shinmachi 8 Courses
JPY 5,500
Cooking
Muromachi
Muromachi cuisine includes dishes such as sashimi, traditional Japanese soup, simmered dishes, tempura, and grilled dishes. Rice dishes are not included.
JPY 4,400
Shimmachi
Prominent/Construction/Snapping turtle soup/Boiled dish/Tempura/Grilled dish/Steamed dish (round steamed bun)/Rice dish/Dessert
JPY 5,500
You can change the soup dish to a round pot for an additional 550 yen for both options.
Market value (please ask)
Maru (Softshell turtle)
Market value (please ask)
Enjoy both the premium ingredients of softshell turtle and the soup. The owner's recommended dish 'Maru Nabe'
Even those who have never tried softshell turtle before, please try it. A reasonably priced single serving hot pot. The extract melted in the soup is full of nutrients. 1000 yen
JPY 1,650
Marumanju
JPY 1,350
Maru's Fried Chicken
JPY 1,850
Steamed Egg Custard in a Tea Cup
JPY 1,400
Ikimo
Limited quantity
JPY 1,400
Today's Recommendation
Market value (please ask)
Grilled Ginnan
JPY 650
Deep-fried Oysters
JPY 1,300
Fried Smelt
JPY 1,100
Rolled Omelette with Green Onions and Spicy Cod Roe
JPY 950
Grilled Fish of the Day
Please inquire for details
Market value (please ask)
Grilled Yellowtail with Salt/Soy Sauce
Each for 950 yen
JPY 1,300
Sawara Nishikyo-yaki
JPY 1,300
Sashimi
Market value (please ask)
Fresh seasonal fish lined up. Colorful 'sashimi assortment'
High-quality fresh fish personally sourced by the shop owner. A masterpiece beautifully arranged with colorful presentation. Feel the season with your eyes and taste buds.
JPY 2,300
Simmered dishes
Market value (please ask)
Seasoned Yuba and Fu Separately. A taste unique to traditional Japanese cuisine. 'Simmered Dish'
Yuba and Fu, essential ingredients in Kyoto cuisine, are separately cooked with vegetables and served. This dish is a labor-intensive specialty unique to traditional Japanese cuisine.
JPY 1,100
Large Bowl on the Counter
Market value (please ask)
Yipin
Market value (please ask)
Horse sashimi
JPY 1,300
Whale Bacon
JPY 1,600
Firefly squid marinated in soy sauce
JPY 600
Shark cartilage and plum meat salad
JPY 850
Grilled Dish
Market value (please ask)
Grilled Fish of the Day
Please inquire
Market value (please ask)
Grilled Beef with Plum and Shiso
JPY 1,150
Chicken Thigh Miso Pickles
JPY 1,200
Nama Yuba Nama Fu
Market value (please ask)
Three-color Field-style Simmered Seitan
JPY 1,100
Yudofu with Ankake Sauce
JPY 1,100
Sashimi Yuba
JPY 950
Yuba
JPY 900
Simmered grated yam and wheat gluten
JPY 1,000
Grilled Cheese with Mochi
JPY 1,100
Deep-fried Tofu with Thick Ankake Sauce
JPY 1,100
Fried food
Market value (please ask)
Deep-fried Dried Shrimp
JPY 850
Mushroom tempura
JPY 900
Fried chicken cartilage
JPY 750
Fried Taro
JPY 850
Fried Mochi with Spicy Cod Roe
JPY 900
Stingray fin tempura
JPY 950
Salad
Market value (please ask)
Warm Mushroom and Kyoto Vegetable Salad with Sesame Dressing
JPY 1,000
Hakusai and Aged Yuba Salad with Ponzu Dressing
JPY 950
Salad with Tofu and Steamed Chicken with Ume Dressing
JPY 1,000
Mentaiko Potato
JPY 750
Food
Market value (please ask)
Seasonal Meal
Please inquire
Market value (please ask)
Salmon-filled Grilled Rice Ball Tea Pickles
JPY 700
Ochazuke
Salmon, pickled plum
JPY 600
Dessert
Market value (please ask)
Ice Cream
Vanilla, Matcha
JPY 500
Drink
Drink Menu
Market value (please ask)
Draft Beer Kirin Ichiban Shibori
JPY 650
Sapporo Lager Medium Bottle
Red Star
JPY 750
Heineken 0.0
Non-alcoholic beer
JPY 600
Freshly Squeezed Lemon Chu-Hi
JPY 700
Plum wine
Market value (please ask)
Homemade Plum Wine
JPY 600
Cocktail
Market value (please ask)
Soft drink
Market value (please ask)
Oolong tea
JPY 500
Ginger Ale
JPY 500
Orange Juice
JPY 500
Grapefruit Juice
JPY 500
Wine
Market value (please ask)
Red/White Wine Glass
JPY 650
Shochu
Market value (please ask)
Sake
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hyotei MARU
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
18:00~24:00
(L.O.23:00)
Accepts reservations
Monday
Closed
Tuesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:00)
Accepts reservations
Friday
18:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
18:00~24:00
(L.O.23:00)
Accepts reservations
Budget
JPY 7,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
available
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Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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