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Visited

TAKENO

Name: TAKENO
Telephone: +81477136929
Price range: JPY 1,500
Rating: 3.07

タケノ

3.07

（1 reviews）

JPY 1,500

Natural Food

Ichikawa-shi, Chiba, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

12:00~16:00

(L.O.15:30)

Accepts reservations

18:00~22:00

(L.O.21:30)

Accepts reservations

Monday

Closed

Tuesday

Closed

Wednesday

12:00~16:00

(L.O.15:30)

Accepts reservations

Thursday

12:00~16:00

(L.O.15:30)

Accepts reservations

18:00~22:00

(L.O.21:30)

Accepts reservations

Friday

12:00~16:00

(L.O.15:30)

Accepts reservations

18:00~22:00

(L.O.21:30)

Accepts reservations

Saturday

12:00~16:00

(L.O.15:30)

Accepts reservations

18:00~22:00

(L.O.21:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.75km from Ichikawamama station0.79km from Kounodai station1.06km from Ichikawa station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A tranquil cafe to enjoy natural cuisine

Takeno is a natural food cafe nestled in a residential area, making it the perfect place to spend a pleasant time. The interior is spacious and bright, with charming and gentle service. They offer a variety of healthy dishes made with organic vegetables, allowing you to savor the blessings of the earth. It's a special place where you can relax and enjoy time with anyone in a homely and calm atmosphere.

Ratings

3.07（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.07(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Makoto

@makoto-686620

Japan

Jul 18, 2025

3.2

This small shop located in a corner of a residential area has a very calming atmosphere with its white and wooden warmth. The lunch set starts with a fragrant soup, followed by a beautifully arranged plate of salad, quiche, and rice with barley. The main dish changes daily, offering comforting flavors such as tender hamburgers and meat-wrapped okra. The side dishes, including sautéed mushrooms in butter and a vegetable-rich Japanese-style ratatouille, are lightly seasoned, allowing the sweetness of the ingredients to stand out. There are also drinks made with homemade syrup and the sale of herb seedlings, providing excitement beyond just the meal. You can relax while enjoying soft music and a pleasant breeze, and the time spent waiting feels rewarding.

1