Hoshi no Shizuku

Our signature shaved ice zenzai made luxuriously with 10 pieces of 'Chura Island Berry' from Ogimi Village. Enjoy the sweet and sour island strawberries combined with red beans, creating a flavor reminiscent of strawberry daifuku.

Carefully steamed purple sweet potatoes from Okinawa, luxuriously using homemade purple sweet potato paste. Enjoy the gentle sweetness and rich flavor of the purple sweet potato.

A homemade shaved ice zenzai luxuriously made with Ishigaki dairy cow milk. It is combined with meringue made from locally sourced eggs, and you can enjoy a change in flavor by adding the separately served coffee sauce to your liking.

Homemade milk tea carefully brewed with selected tea leaves and milk from Ishigaki dairy cows. Enjoy the rich flavor and refreshing acidity combined with locally sourced island strawberry sauce.

Using matcha from 'Tsuboichi Tea Company', established in 1850 in Sakai, a place associated with the tea master Sen no Rikyū. We pursued the perfect pairing with brown sugar zenzai, bringing out the rich aroma and deep umami of the matcha.

A kakigori zenzai for cocoa lovers. Enjoy the deep flavor created by the rich cocoa sauce made from 100% Peruvian cocoa beans and the homemade jelly of Okinawa roasted coffee.

Luxuriously using a homemade special sauce made with dragon fruit and Okinawa-grown Shikuwasa. This is a kakigori zenzai that offers a vibrant tropical color and refreshing acidity, characteristic of Okinawa.

We also have drinks available. (Set is +550 yen)

Can be set with your favorite shaved ice zenzai.

You can set it with your favorite shaved ice zenzai.