Takoyaki Bar Fukuiya
たこ焼きバー福居家
3.06
（1 reviews）JPY 3,500
Izakaya
Setagaya-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
18:00~24:00
(L.O.23:30)
Accepts reservations
Monday
Closed
Tuesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:30)
Accepts reservations
Friday
18:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.62km from Ikejirioohashi station1.00km from Komabatoudaimae station1.05km from Ikenoue station1.09km from Sanngenndyaya station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A Cozy Izakaya to Enjoy Fresh Seafood and Takoyaki
Takoyaki Bar Fukuya is a popular hidden izakaya in Mishuku, where you can enjoy fresh seafood and exquisite takoyaki. They serve freshly caught fish, and their thick and plump ribbonfish, as well as takoyaki made with domestically sourced octopus, are particularly well-received. The interior mainly features counter seating, creating a friendly and homey atmosphere with many regular customers. The charm of this place makes you want to visit again and again, and you'll understand why after your first visit.
Ratings
3.06（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.07(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Takoyaki Party
JPY 3,500
Quick Menu
Shirasu Oroshi
JPY 550
Hitashi Tomato
JPY 600
Namban Pickled Shishamo
JPY 600
Itawasa
JPY 650
Plum Crystal
JPY 700
Lightly Pickled Edamame
JPY 650
Ohitashi
JPY 600
Oden
All Kinds Platter
Daikon, konnyaku, egg, thick fried tofu, satsuma-age, beef tendon
JPY 1,000
Radish
JPY 250
Tamago
JPY 150
konjac
JPY 150
Thick Fried Tofu
JPY 250
Satsuma Age
JPY 250
Beef Tendon
JPY 250
Snacks
Bright Red Octopus Sausage
JPY 550
Dashi Maki
JPY 500
Fried Dumplings
JPY 600
Shrimp Mayonnaise
JPY 650
Beef Tendon Konjac Stew
JPY 800
Dried Surume Squid
JPY 550
Pork Kimchi
JPY 650
Octopus Butter
JPY 650
Pickled Vegetables
JPY 600
Grilled Mentaiko
JPY 750
Grilled Oysters
Akasaki, Ofunato City, Iwate Prefecture
JPY 450
Raw Oysters
Produced in Akasaki, Ofunato City, Iwate Prefecture
JPY 450
Live Octopus Ponzu
JPY 750
Sado Red Sea Cucumber Vinegar
JPY 750
Grilled Mentaiko
JPY 750
Fried Food
Crab Cream Croquette
JPY 350
Freshly Fried Thick Fried Tofu
JPY 600
Hanako's Fried Chicken
JPY 450
Corn Fritter
JPY 600
Salad
Yoshio Salad
JPY 700
Potato Salad
JPY 650
Osaka Grilled Squid
Grilled Squid
JPY 450
Takoyaki
8 medium balls or 6 large balls
Source
JPY 500
Sauce Mayo
JPY 500
Homemade Ponzu
JPY 500
Mayopon
JPY 500
Grated Ponzu Sauce
JPY 650
Dashi
JPY 500
Soy Sauce
JPY 500
Kimchi on top
JPY 700
Cheese Topping
JPY 700
Kimchi Cheese Topping
JPY 700
Negidaku
JPY 700
Kezurimamire
JPY 700
Olive Salt
JPY 700
Soy Sauce Butter
JPY 500
Garlic Butter
JPY 500
Rice Dishes
White Rice (Small)
JPY 300
White Rice (Large)
JPY 500
Grilled Rice Ball
JPY 650
Oyakodon
JPY 700
Nagatanien's Tea Rice
JPY 450
Salmon Chazuke
JPY 700
Shimanto Thick Udon
Zaru Udon
JPY 650
Boiled Udon
JPY 650
Natto Udon
JPY 700
Yaki Udon
Salt, Soy Sauce, Sauce
JPY 700
Handy Udon
JPY 650
Curry Udon
JPY 750
Beer
Barley and Hop
JPY 500
Black Label (Medium Bottle)
JPY 650
Super Dry (Medium Bottle)
JPY 650
Kirin First Press (Medium Bottle)
JPY 650
All Free
JPY 500
Shochu Highball
Takara Shochu Highball
JPY 550
Kōshōchū Mixer
Green Tea High
JPY 500
Oolong High
JPY 500
Lemon Sour
JPY 500
Nanko Ume Sour
JPY 500
Tomato High
JPY 500
Calpis Sour
JPY 500
Citric Acid Sour
JPY 500
Apple Vinegar Sour
JPY 500
Grapefruit Sour
JPY 500
Japanese Sake
Eiko Fuji Mori no Kuma-san
Yamagata Junmai Daiginjo
JPY 850
Fukujusou Seisei
Hyogo Junmai Ginjo
JPY 750
Futaho Omachi
Nara Junmai Ginjo
JPY 750
Zan Kurou Kyu no Ichi
Nagano Junmai
JPY 750
Chiyokiku Inu to Akita Komachi
Gifu Junmai
JPY 700
Chiyokiku Cat and Asahi Rice
Gifu Junmai
JPY 700
Kuzō New Sake Shizuku Sake Yamada Nishiki
Hyogo Junmai Ginjo
JPY 700
Japanese Sake (Warm Sake)
Iwate Crane (Small)
JPY 700
Iwate Crane (Large)
JPY 1,100
Bottle In
Red Wine
JPY 3,000
White Wine
JPY 3,000
Sparkling
JPY 3,000
Plum Wine
On the rocks, soda mix, hot water mix
Old Woman's Cloudy Plum Wine
JPY 550
Old Woman's Black Sugar Plum Wine
JPY 550
Old Woman's Red Plum Wine
JPY 550
Shochu
Omakase
Sweet potato shochu
JPY 450
Miyake
Sweet potato shochu
JPY 500
Masaki
Sweet potato shochu
JPY 600
Octopus Shochu
Sweet Potato Shochu
JPY 850
Nakanaka
Barley shochu
JPY 500
Special Steamed Taiming
Barley Shochu
JPY 550
Kanpachi
Barley shochu
JPY 650
One Hundred Years of Solitude
Barley Shochu
JPY 900
Bottle Shochu
Keep for 3 months *Ice and mixer charges separate
Kinmiya Shochu
Class A Shochu
JPY 2,000
Miyake
Sweet potato shochu
JPY 3,500
Akane Kirishima
Sweet potato shochu
JPY 3,500
Demon King
Sweet Potato Shochu
JPY 5,000
Nakanaka
Barley Shochu
JPY 3,200
Soft Drink
Cola
JPY 350
Oolong Tea
JPY 350
Green Tea
JPY 350
Ginger Ale
JPY 350
Tomato Juice
JPY 350
Calpis
JPY 350
Orange Juice
JPY 350
Mineral Water
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Takoyaki Bar Fukuiya
Japanese
たこ焼きバー福居家
Korean
타코야키바 후쿠이야
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.62km from Ikejirioohashi station1.00km from Komabatoudaimae station1.05km from Ikenoue station1.09km from Sanngenndyaya station
Hours
Sunday
18:00~24:00
(L.O.23:30)
Accepts reservations
Monday
Closed
Tuesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:30)
Accepts reservations
Friday
18:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter Table Private Room
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
January 17, 2012
Restaurant details
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