N9Y Lamb and Wine Bar Okushibu

Our highball allows you to choose your preferred whiskey from the options below. Would you like lemon in your highball? Traditionally, a highball does not include lemon to preserve the original taste and flavor of the whiskey. If you would like lemon, please let the staff know.

Japanese / 40% / Blended. Characterized by a floral aroma, rich body, and a dry finish.

Fukushima / 40% / Blended. Characterized by a strong smoky flavor, a dry mouthfeel, and a long finish.

[Yamanashi / 40% / Blended] A blend of carefully selected malts from around the world and domestic distilled malts. Strong flavor and a fragrant aroma.

Selected blended whisky aged for over 7 years. A peaty and rich flavor that highlights the characteristics of home-distilled malt.

Okinawa / 40% / Blended The smoky aroma of whiskey is subtly complemented by the sweet aroma derived from rum.

Hokkaido / 43% / Blended. A well-known representative of Japanese whiskey, using the surname of the founder of Nikka Whiskey, well-known among whiskey lovers.

Miyagi / 45% / Single Malt. A sweet and floral aroma harmonizes with soft vanilla notes derived from the cask. Characterized by sweetness and a smooth mouthfeel, the gentle spread of malt sweetness and cask aroma creates a soft finish.

Hokkaido / 45% / Single Malt. Rich and powerful, with a complex and deep flavor. A harmony of soft barrel aging aroma, malt sweetness, and rich fruit fragrance. Characterized by a gently lingering smoky finish.

Nagano / 43% / Blended. A rich sweet aroma reminiscent of honey and caramel, with subtle smoky flavors and the scent of ripe fruits. The mouthfeel is round and soft, characterized by a gentle aftertaste.

Tottori / 48% / Single Malt. The original spirit is aged in rare sakura wood barrels. While enhancing the malt aroma and bitter flavor of the original spirit, it has a faintly sweet and fragrant sakura scent.

Japanese / 43% / Blended. Characterized by a vibrant and sophisticated taste created through a harmony of diverse original spirits. A carefully crafted masterpiece made with a variety of original spirits and techniques, regardless of aging years.

Saitama / 46% / Blended. A blend of key malt from suitable raw materials, blended with malt whiskies from 9 distilleries and grain whiskies from 2 distilleries. Characterized by a light and refined sweetness derived from barley.

Yamanashi / 43% / Blended. A blend of 12-year-old distilled spirits aged in a distillery in Scotland with malt whiskey aged for over 30 years. The deep flavor and aroma unique to long aging are impressive.

Yamanashi / 43% / Blended. A blend of 18-year barrel-aged original spirit and malt whiskey that has been aged for over 30 years.

Yamanashi / 43% / Blended. A blend of 21-year-old distilled spirits aged in Scotland with malt whiskey aged for over 30 years. Finished in new Mizunara oak casks made from Hokkaido oak. The deep flavor and aroma unique to long aging are impressive. A pleasant aftertaste that lingers on and on.

Straight, on the rocks, with water, twice up, craft ginger ale mix... +110 yen, tonic mix... +110 yen

Original beer brewed at the sister store Ottotto BREWERY, with various types and flavors brewed for each batch. Please ask the staff for today's details and prices. ASK

Unfiltered! White yeast is alive! This is a Weizen-type (top-fermented) beer that contains live yeast in its original state. While maintaining the unique characteristics of traditional Weizen beer, it perfectly matches fruity aromas with moderate acidity and sweetness, making it a beer that you won't get tired of no matter how many glasses you drink.

This pale ale features a vibrant hop aroma and bitterness, using the fruity aromatic hop 'Cascade' reminiscent of citrus. It achieves a strong aroma and bitterness typical of pale ales (top-fermented) while providing a pleasant drinking experience.

[Alcohol 0.00%] Non-alcoholic beer taste beverage.

N9Y Original Laphroaig + Dewar's 12 Year Old, a highball made even more delicious with the original blend of the scent of the Islay sea and peat.

Straight, on the rocks, with water, twice up, craft ginger ale +110 yen, tonic +110 yen

Puerto Rico / 40% / Rum. A light body with a smooth and dry taste, featuring subtle aromas of vanilla and apricot.

American / 35% / Rum. By adding the aroma of carefully selected fruits and spices to a round, matured flavor, and further enhancing it with a delicate hint of vanilla, it creates a unique taste.

Ogasawara from Tokyo / 40% / Rum. Characterized by the rich sweetness unique to sugarcane. Although it has a strong sweetness, the aftertaste is refreshing and clean.

Ieramu Santamaria Gold is a fragrant rum made from sugarcane produced in Ie Island, Okinawa Prefecture. It has an alcohol content of 37%.

[Okinawa Prefecture / 25% / Rum] The subtle sweetness of sugarcane refreshingly emerges as an aroma.

The first domestically produced rum in Japan, from Amami Oshima, Kagoshima Prefecture / 40% / Rum. A harmonious blend of sweet, mellow flavors reminiscent of caramel and honey, with the astringency of oak barrels.

Straight, on the rocks, with water, twice up, craft ginger ale +110 yen, tonic +110 yen

British / 40% / Gin. A sharp flavor made from 8 types of botanicals.

Hiroshima-style gin made with Hiroshima lemons and oyster shells, creating a vibrant aroma.

Wakayama / 47% / Gin. A fragrant gin focused on the botanicals of Wakayama. Uses leaves of the Koyamaki tree.

Straight, on the rocks, with water, twice up, craft ginger ale +110 yen, tonic +110 yen

Premium tequila made from 100% blue agave. / Mexico / 40% / Tequila

Straight, on the rocks, with water, twice up, craft ginger ale +110 yen, tonic +110 yen

[Hokkaido / 12 degrees] Made with cloudy juice from Furano melons. Characterized by the juicy sweetness and elegance unique to Furano melons.

Hokkaido / 12 degrees. Made using the shiso used in 'Shiso Shochu Tandakatana', finished without added fragrances or coloring agents. A plum wine with a beautiful ruby color and rich shiso flavor.

Straight, on the rocks, with water, twice up, craft ginger ale +110 yen, tonic +110 yen

Sparkling wine / Orange juice

Sparkling Wine / Cassis

Sparkling Wine / Kawanakajima Peach Nectar

[Wine / Fruit]

BASE: Cassis, Peach, Lychee × CHOOSE MIXER WRITTEN BELOW: Orange, Peach, Mango, Soda, 'Red' Black Oolong Tea, Tonic +110 yen, Craft Cola +110 yen, Craft Ginger Ale +110 yen ALL

Sparkling【 France / Uniblan / Dry 】The fresh and fruity taste is appealing.・G…770 yen

Cava from Spain / Chardonnay, Parellada, Xarel·lo, Macabeo / Dry. Made using the Champagne method (secondary fermentation in the bottle), it has an elegant and refined taste.

Champagne from Southern France / Chardonnay, Chenin, Pinot Noir / Dry. Made using the same method as champagne. A sparkling wine known as the 'Bubbles of the Beginning' from Southern France.

Champagne from France / Chardonnay, Pinot Noir, Pinot Meunier / Dry. Aromas of fruit and brioche, with a fresh and crispy taste.

Champagne from France / Chardonnay, Pinot Noir, Pinot Meunier / Dry. The aroma of roses and fruits, with a hint of fruit nuance, spreads a mature freshness.

Yamanashi / Koshu / Light. Characterized by a pleasant astringency and umami derived from the fruit skin. Aromas of fruits such as pear and white peach, along with floral notes of honey and white flowers can be felt. G... 880 yen

Chile / Syrah, Grenache / Medium. Fresh aromas of raspberry, red cherry, and pineapple with a floral rose scent. G…990 yen

There may be value wines available. Please ask the staff for details. ASK

[Australia / Chardonnay / Slightly Dry] Aroma of ripe tropical fruits. Smooth and gentle mouthfeel. ・G…770 yen

Organic wine from Italy / Catarratto variety / Fresh. A fresh and fruity organic wine from the island of Sicily. Price: 825 yen.

Organic wine [Australia / Sauvignon Blanc / Refreshing] A delicate flavor with a crisp finish supported by lively notes of passion fruit and kiwi, leaving a refreshing aftertaste.

[Hokkaido / Kerner-based / Dry] Fruity aroma with a refreshing and crisp taste.

Italian / Garganega / Dry: A wine bursting with the flavors of apple, pineapple, and apricot, with a mineral sensation. A well-balanced wine representative of Italy.

Organic wine from New Zealand / Sauvignon Blanc / Refreshing. Aromas of herbs and citrus. The best cost performance Sauvignon Blanc. Price: 1,210 yen.

Organic wine [France / Muscat, Riesling, etc. / slightly dry] has a refined delicate fruit flavor with freshness, lightness, and a crisp taste.

[France / Chardonnay / Dry] A lively acidity with a solid mineral feel, a crisp white wine representing France. ・G…1,430 yen

As the name suggests, this wine is impressive with the toasty aroma of freshly baked bread and a creamy richness reminiscent of rich butter.

There may be value wines available. Please ask the staff for details.

Fruity Southern French Pinot Noir. G…770 yen

Australia / Cabernet Sauvignon / Medium. Smooth and silky mouthfeel. Characterized by cherry-like fruitiness.

Argentina / Malbec / Full-bodied. Firm tannins. Enjoy a pleasantly refreshing finish.

Yamanashi / Muscat Berry A variety based / Medium: Enjoy the vibrant aroma of strawberries and red fruits, elegant acidity, and a perfect balance of moderate aging and tannins.

Organic wine from Italy / Nero, Tavola / Light. A spicy and concentrated fruity hot flavor. Organic wine from Sicily. ・G…825 yen

Organic wine from Australia / Shiraz / Full-bodied with concentrated flavors of black cherry, chocolate, and vanilla harmonizing with notes of pepper and spices, leaving a fine tannin finish. Price: 847 yen

A wine with a refined mouthfeel that offers a perfect balance of aromas reminiscent of plum and cassis.

Nagano / Black Queen / Medium Japanese red wine representing Japanese wine made from a native grape variety.

American / Cabernet Sauvignon / Full-bodied. A red wine specifically for meat. Moderate tannins and a long finish. Cabernet for meat.

Organic wine from Australia / Shiraz / Full-bodied. It has fresh red berry and blackberry notes, with subtle chocolate and oak aromas adding depth. A juicy wine.

Chile / Cabernet Sauvignon, Merlot / Full-bodied. Elegant and rich in fruit flavor. Price: 1,210 yen

New Zealand / Pinot Noir / Medium Rich fruit flavor with a firm acidity and mineral feel. It has transparency and a well-balanced taste.

French / Merlot based / Full. A smooth and elegant taste. A château wine that is consumed entirely in Europe. Price: 1,210 yen.

Nagano / Merlot, Cabernet Sauvignon / Medium. Characterized by balanced acidity and tannins.

Organic wine [America / Sangiovese, Syrah / Medium] with aromas of cherry and red plum, featuring a juicy flavor of ripe raspberry and a long finish.

France / Pinot Noir / Light An elegant wine with beautiful acidity and a gorgeous aroma crafted by a prestigious producer.

Hokkaido / Zweigelt / Medium - Characterized by firm tannins and refreshing acidity.

Organic wine [America / Zinfandel / Medium] with a concentrated rich fruit flavor and a spicy taste characteristic of American native varieties.

Italy / Primitivo / Full - The volume sensation when tasted, the rich sweetness, and the balance of moderate acidity and tannins are exquisite.

Spain / Tinta Fina / Full-bodied with aromas of vanilla and coconut, combined with the scent of red fruits.

Organic wine [Italy / Sangiovese / Medium] with a hint of spicy aroma and nuances of ripe fruit. A generous taste that feels rich in tannins and minerals.

Organic wine from France / Syrah / Full-bodied with notes of cooked fruit, vanilla, and a lingering forest aroma.

France / Cabernet Sauvignon, Merlot, Petit Verdot / Full-bodied. Made in the village of Margaux, the heart of winemaking in the Médoc region, it has a delicate and mellow depth.

France / Cabernet Sauvignon, Merlot / Full-bodied. A classic wine with a powerful and rich flavor. Second wine of the 2nd classified Château Gruau Larose.

・Craft Cola (using beet sugar)… 605 yen An original cola with more than 10 types of spices and herbs, plus rose hips and hibiscus. ・Craft Ginger Ale (using beet sugar and agave syrup)… 605 yen Ginger ale made with plenty of golden ginger from Kochi Prefecture. ・Herbal Cola (using beet sugar and agave syrup)… 715 yen Supervised by a nutrition herbalist, it is expected to maintain stomach health, increase appetite, recover from fatigue, and improve cold sensitivity. [Herbs used] Star anise, clove, cinnamon, ginger, dried tangerine peel, Sichuan pepper, goji berries, black pepper. Herbal Ginger Ale (using agave syrup)… 715 yen Supervised by a nutrition herbalist, it is expected to improve cold sensitivity, promote blood circulation, and aid digestion. [Herbs used] Clove, cinnamon, ginger, Sichuan pepper.

・Carl Jung【 Japan / Merlot 】・Katsunuma Grape【 Yamanashi / Chardonnay, Chenin Blanc, Koshu 】each

・Shizuoka Prefecture produced 'Red' Black Oolong Tea…605 yen. Rich in polyphenols and gallic acid, this domestic black oolong tea suppresses fat absorption. It is a blend of Pu-erh tea, also known as black tea in China, and oolong tea. Using the 'Benifuki' variety oolong tea from Shizuoka Prefecture, it is roasted in-house to bring out a fragrant aroma. By blending with Pu-erh tea, the oolong tea becomes fragrant and refreshing, with added richness and sweetness, enhancing its depth. ・Orange Juice…605 yen ・Tropical Mango Drink…605 yen ・Kawanakajima Peach Nectar…605 yen ・Iced Coffee…605 yen <Mineral Water> ・Sado Deep Sea Water (500ml)…385 yen. Natural mineral content magnesium 32.6mg (per 500ml) hardness 300 medium hard water <Carbonated Water> ・San Pellegrino (500ml)…715 yen 【Italy】

We charge 440 yen as an appetizer fee.