ATSU
篤
3.07
(1 reviews)| S | M | T | W | T | F | S |
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 2,500
Hours
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
A place to enjoy a wide selection of wine and Italian cuisine
Located just a minute's walk from Inaricho Station, this casual Italian bar features a calm space infused with the warmth of wood. The owner-chef carefully prepares dishes that pair exquisitely with white wine, allowing you to savor them in a relaxed atmosphere. Delicious offerings such as Bolognese and sautéed vegetables are available, along with over 20 types of wine. It's a recommended spot for dining with friends, a date, or simply stopping by for a casual meal.
Ratings
3.07(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
All-you-can-drink! Party Course
Includes all-you-can-drink! 6-course party course♪ Private party in the restaurant with TV is also available!
JPY 5,500
Party Course
JPY 5,500
Cold Food
Octopus Carpaccio
JPY 778
Homemade Pickles
JPY 570
Platter of Prosciutto and Salami
JPY 980
Country-style Pork Terrine
JPY 778
Marinated Tuna Tataki
JPY 778
Green Salad
JPY 788
Japanese-style Salad
JPY 858
Cheese Platter
JPY 980
Warm Food
Healthy and enjoyable without worrying about calories! 'Konjac Cutlet'
'Konjac Cutlet' - a popular dish among women that can be enjoyed without worrying about calories, crafted by Atsu - an original creation.
JPY 758
Girl-Look Flavor That Stimulates Appetite! Enjoyable 'Baked Mussels with Baguette'
Hot mussels and garlic will whet your appetite. Please enjoy it with plenty of garlic oil on the baguette and a glass of wine.
JPY 980
Choose from three cooking methods. Satisfying shrimp 'Grilled/Fried/Garlic Sautéed to your liking'
Depending on your mood, we will prepare shrimp to your liking using one of three cooking methods: grilled, fried, or garlic sautéed. A dish that allows you to enjoy shrimp with shells in a hearty way.
JPY 980
Spicy Fried Chicken
JPY 728
Daily Omelette
JPY 720
Tomato Curry Stew with Sausage and Beans
JPY 788
Spicy Miso Tomato Stew with Various Offal
JPY 788
Garlic French Fries
JPY 728
Wine-steamed Clams and Mushrooms with Yuzu Pepper Flavor
JPY 858
Bucket
JPY 350
Garlic Toast
JPY 450
Anchovy Cheese Toast
JPY 580
Today's Fresh Fish from 1100 yen
Sea Bream Aqua Pazza
JPY 1,650
Herb-Grilled Swordfish
JPY 1,100
Today's Meat ¥1,500 and up
Grilled Iberico Pork
JPY 1,100
◆Today's Pasta 1100 yen~◆
Today's Pasta
JPY 1,100
Oil Sauce with Insect Catcher and Perilla Leaves
JPY 1,100
Penne Gorgonzola
JPY 1,500
Potato Gnocchi
JPY 1,200
◆Today's Risotto 1,000 yen~◆
Gorgonzola
JPY 1,500
Chicken and Mushrooms
JPY 1,200
It varies depending on the season and the current procurement.
Market value (please ask)
For details such as content and cooking methods, please ask the staff.
Market value (please ask)
Beer
Sapporo Black Label Draft Beer
JPY 550
Wine
Glass (Red/White)
JPY 550
Carafe (Red/White)
JPY 2,100
Bottle (Red)
Market value (please ask)
Italy
Market value (please ask)
Gran Sasso (Montepulciano)
JPY 2,850
Rosso Piceno (Sangiovese, Montepulciano)
JPY 2,970
Lemore (Sangiovese, Cabernet Sauvignon)
JPY 3,200
Bottle (White)
Market value (please ask)
Italy
Market value (please ask)
Gran Sasso (Trebbiano)
JPY 2,850
Prato (Pinot Grigio)
JPY 2,970
Mandrarossa (Chardonnay)
JPY 4,500
Pieropan (Soave Classico)
JPY 5,200
Cocktail
Gin and Tonic
JPY 660
Cassis Orange
JPY 660
Campari Soda
JPY 660
Moscow Mule
JPY 660
Shandy Gaff
JPY 660
Whisky
Bourbon
Market value (please ask)
Heaven Hill
JPY 720
Wild Turkey/8 Years
JPY 780
Scotch
Market value (please ask)
Dewar's
JPY 720
Chivas Regal 12 Year
JPY 780
Highball
JPY 550
Chuhai
Lemon Sour
JPY 550
Lime Sour
JPY 550
Oolong Highball
JPY 550
Chuhai
JPY 550
Shochu
Barley (Soft Barley/Spirit Soul)
JPY 720
Sweet Potato (Miyake/Shikon)
JPY 720
Soft Drink
Oolong tea
JPY 385
Ginger Ale (Sweet & Spicy)
JPY 385
Orange Juice
JPY 385
Grapefruit Juice
JPY 385
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
ATSU
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
17:30~21:30
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 2,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
May 25, 2015
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